In Gargotta - Carta

we dined after a small August, before fish excellent fresh pasta the first fish red fish enriched by olives and capers, and a superb rock not the usual, really excellent) to us they served quickly. average prices

we dined after a little August, first of fish excellent fresh pasta the first red fish of fish enriched by olives and capers, and a superb scoglio not the usual slag, really excellent) to us they served quickly. average prices

I have to say that I was a little skeptical at first, but I had to believe, guys a fabulous fry from cozy local champions, eat as god, with live music at the bottom. Try to believe, we'll find ourselves for sure, and if I tell you, and because I'm in business. Ver carta

I was with a friend of mine at this restaurant. We found ourselves so bad. stinking and unskilled waiters, we had to ask twice ashtrays, bread, a plate for geese, teaspoon of coffee and glassware for wine. very high prices that do not respect the price quality ratio. expensive and tiny portions, don't go!

We stayed for 2 weeks in Castiglioncello and went here twice. The service was wonderful and the food excellent. I think our groups sampled every dish they offer and they were all good. To the consternation of the Italians, we all shared our food so I can attest that it's all wonderful! I particularly liked their Pulpo.

This seems to be the biggest and most central restaurant bar in town. Very professional polite service, excellent outdoor seating area. Food is good. I have been here off season a few times and like it. Could be a bit of scene mid summer, probably a good one but it has a pretentious vibe which could rear its head mid season? Ver carta

I've been in this restaurant few days ago, I work in the industry so I'm really fussy! Better than my expectations, a nice surprise. The restaurant is really cozy, we received a welcome glass of bubbles and an alici marinated anchovies) tapas. Service was impeccable, the server was very attentive, despite was quite busy. Food excellent and very nice presentation, we order a whole branzino sea bass), perfectly fillet from our server) and a linguine all'astice langoustine linguine), delicious! The staff is very whelming and prepared. Well done!!!

we ate in this restaurant a very, but very good kitchen. We start from the beginning, within the restaurant and I immediately see a nebbiolina accompanied by a strong smell of fried. I ask a table outside but obviously they were all booked. they make us sit in the center room adjacent to the counter, behind which there is a window where the cook, screaming the number of the table delivers the dishes ready to the waiters and as if not enough... next to there is the door of the kitchen completely wide open from where the nauseating smells of fried and those of the kitchen come out. Obviously these smells remain impregnated in the clothes on the following days. the waiters tried to give a sense...

We booked this restaurant based on the previous reviews we had read on trip advisor . We are staying locally and thought it would be good to visit castiglioncello on our last Saturday evening in this area . It was so disappointing on arrival we explained that my son has a milk protein allergy and my daughter was a vegetarian . The waiter only replied with si . He took our order without writing it down and got it wrong twice . Starters arrived while we were given pre appetisers we didn 't finish my vegetarian daughter was given fish ?! The mains arrived my sons had butter in it and had to be replaced this took some time .My main arrived later than everyone else 's and was missing it 's mayonn... Ver carta