Indian Curry House - Carta

Hatzfelder Str. 2, 33104 Paderborn, North Rhine-Westphalia, Germany

🛍 Tee, Grill, Indisch, Getränke

3.8 💬 2948 Reseñas
Indian Curry House

Teléfono: +4952549376970

Dirección: Hatzfelder Str. 2, 33104 Paderborn, North Rhine-Westphalia, Germany

Ciudad: Paderborn

Menú Platos: 35

Reseñas: 2948

Sitio Web: http://www.indian-curryhouse.de

"up to about 1.5 years ago you could eat really delicious Indians. after that changed and cooked constantly, which greatly reduced eating. even if opening times indicate that there is no lunch break from 12 o'clock, this does not mean that the restaurant is also open. so we stood before some weeks on Thursday, at 12 noon, before closed door. Unfortunately, the courtesy of the owner did not go so far that he would have pointed out with at least one note that he did not open today tomorrow or when. the restaurant has been operated again for some time by a new owner/cook and what comes on the teller can be forgotten. the mango leti is so firm that you would hardly get it through the straw I would say he has the resistance of thicker milk and is better to eat with the spoon. the fish on the map was not offered to get so plan b . the wing with pineapple, I know it in a creamy sauce on tomato basis, comes here in a lonely soak that does not see swallow or seen kokosmilch. it tasted for me to apfelmus, and also has left such a feeling of mouth. no appendage of the dreamy Indian aromen, no beautiful palate feeling and from tasty quite far away! my man ordered pork that was sharply explained on the map. he asked to adjust the sharpness to the European palate (this is not a problem with other Indian restaurants at all), but also the overwhelming chef. Unfortunately, one tasted only unpleasant, burning sharpness, and the apic acid and crumbling resistance. creepy! so no wonder that one rarely sees guests here, and actually is a star still too much that the lunch bowl drinks at approx. 7 euro, don't rip it off. the money is better in the pizzeria, a few meters further down the bielefelder road! Actually it is a pity that the owners here give themselves the clinke in the hand, and all couple months again another in which the restaurant completely crumbles. Unfortunately, the new ones do not come back as in the proverb, and what the current owner/Koch/Ober (it seems only a man for everything) offers its guests, animated definitiw does not come back."

Menú completo - 35 opciones

Todos los precios son estimaciones en menú.

India

Platos De Pato

Entrantes

Especialidades Vegetarianas

Platos De Cordero

Sopas Mixtas

Vegetariano

Cordero

Especialidades De Pato

Platos Principales De Verduras - Normal

Especialidades Tandoori

Platos Indios (Vegetarianos)

Arroz Y Biryani

Platos De Filete De Pollo

Especialidades De La Casa

Sopas

Especialidades A La Parrilla Del Tandoor

Platos Vegetarianos

Frank Frank

it didn't taste us all. too sharp without taste. never again

Dirección

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Reseñas

Karin
Karin

simply brilliant, that was certainly not our last visit. very rough lobster to cook.


Olga
Olga

I can't. unfriendly and nich clean. I didn't even cost it. it was too sharp and had a bad taste. never again


Zahra
Zahra

Idas is not bad, but more so standard. waited forever, even though the load was empty. here you are more focused on the take service and then at the end are 50€ for the total package simply too expensive. we're not coming. Ver carta


John
John

Seen some comments on here about this place being expensive. 14 Euros for a lamb curry with rice is not expensive and i find those types of comments petty. The waiter and the chef were friendly and having just travelled over from the UK, it was good to have a curry just like one finds in the UK Lol (Sarcasm). Portions were just right.


Sophia
Sophia

the restaurant looked very appealing and I had lust to go Indian food. So I went to the restaurant and used the time to read a few reviews.There was also plenty of time given, which was also expressed in the reviews.Of my annoyance was only a cuddly one...After about 15 min I went back without having seen a card or having spoken with a service power. I'd like to have eaten Indian and written something.


Gernot
Gernot

Quite possibly the worst curry I have ever had. Barely any flavour I think they left out a lot of spices. What tasted like very cheap frozen chicken, and watery tikka. On previous visits, I’ve asked for more spice and have always, without fail, been disappointed. I’ve ordered from here before and each time I’ve been disappointed. Three times is enough to strike this one off the list for good. If you want a good curry in Paderborn, try Kurkuma 400, Indian Palace, or Goa. Anywhere but here. Ver carta


David
David

to look at the curry house from outside it looks like a simple curry house but in my experience looks can be deceiving ,so i went inside and waited 5 mins for someone to come and show my family and i to a table ,the ambiance was poor and no background music except the sound of the owners mobile going off , and the couple on the table in front of us had brought there dog in with them ,which is a no go for me ,we ordered our meals which were well over priced but thought well if its so dear it must be good ,the food was lacking in spice and flavour and practically no heat what so ever ,chapati was dry like biscuits ,when it came to paying the bill the owner came with a hand written bill which i...


Ewa
Ewa

were on 08.02.17 for the first time in the house for dinner. had previously called and reserved. Parking at the house is rather bad, it is recommended to park on the parking spaces at the indoor swimming pool. when we came to the house at 18.00h nothing was loose and we could choose the places.Equipment inventar: now nothing special.Optics of locality in front of theke: the gratitude girlande to be seen on the pictures and the red under the deck still hanging. So nothing special, not unpleasant,but too much chimney around:The thek area was provided with protection against the eye, which I personally did not like so well. you should be able to see what goes behind the counter of the place.Ser...


Traudel
Traudel

up to about 1.5 years ago you could eat really delicious Indians. after that changed and cooked constantly, which greatly reduced eating. even if opening times indicate that there is no lunch break from 12 o'clock, this does not mean that the restaurant is also open. so we stood before some weeks on Thursday, at 12 noon, before closed door. Unfortunately, the courtesy of the owner did not go so far that he would have pointed out with at least one note that he did not open today tomorrow or when. the restaurant has been operated again for some time by a new owner/cook and what comes on the teller can be forgotten. the mango leti is so firm that you would hardly get it through the straw I woul... Ver carta

Paderborn

Paderborn

Paderborn, una mezcla de encanto histórico con vida moderna, es conocida por su cocina de Westfalia, con platos como el pan pumpernickel y las salchichas tradicionales.

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  • Tee Explore nuestra selección de tés reconfortantes, que ofrece tanto mezclas clásicas como exóticas. Perfectamente preparados para despertar tus sentidos, disfruta de nuestra gama para un momento de tranquilidad y sabor en cada sorbo.
  • Grill Carnes suculentas y verduras frescas perfectamente cocinadas a la llama, que ofrecen ricos sabores ahumados. Saboree filetes tiernos, jugosas hamburguesas y pinchos marinados y picantes, todos a la parrilla para una experiencia gastronómica inolvidable. Ver carta
  • Indisch
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"After we had finished our walk through the Paderborner Weekly Market (we were mainly at the stand of the eiehof, which offers there meat from the free-running Swabian hurlland pigeons, and I had forced our young ones a minimal cultural program in the form of the 3 window, the “I am hungry” – noticed more frequently and more clearly. I remembered one that I had visited a few years ago with colleagues at a professional paderborner intermezzo and who remained in good memory. so family convinced and continued to the Indian palast in the riemeke road. parking spaces are available on the road and with some luck as we had to cross the road. the Indian palast looks in the inner, how to imagine in the rule an Indian local. divine statues and pictures with scenes from Hindu mythology, dark wood and in a rear corner even a table, i.e. a table, just above the height of the floor, without real chairs, for it with many kisses and small schemata to feed in the orienting feeling. only everything that is typical, how to imagine an Indian restaurant, something overload. my children like it, but my case is not that. I don't need theatre scenes to go 3 stars for the environment as a small tip on the melodies in advance to dine Indian. there is a small advertising film on the homepage of the restaurant, which is very beautiful and also gives a small view of the kitchen. I have only seen in the order, but I really liked (the film . service when entering the local we were greeted by a young man, probably Indian origin (I am not sure, but also does not play any role, friendly welcome. Apart from us there was only one small family present, we could choose our table almost arbitrarily. our youngest would have liked to go to the couch table, but my wife and I wanted to eat “normal” and so we decided to have a table at the window. shortly after we have passed the menus to us. it contains, as so often, an almost insurmountable amount of different directed. we therefore focused on the two sides with chicken and lamb specialties. after a reasonable waiting period the young man came back to our table to get the order. we decided to: butter huhn – explicitly mild (11,50 € mango huhn (11,50 € chicken tikka masala – explicitly mild (11, € mutton (lamm vindaloo – sharp – with nan instead of rice (11,50 € added: 2x cola 0.3l for every 2, € 1x spezi 0.3l for 2, € 1x spezi 0.5 l for 3,50 € the drinks then came completely cool. in the same course we were exposed with small metal-Breth plates and a basket with 4 papadam and 3 dips were placed on the table. After a very pleasant waiting period, the food was served. first the small metal plates of the papadam were removed and then preheated plates were covered. the foods were served and wished us all a good appetit, and also noticed that we are still able to eat rice at any time when it was not enough. when the teller was released again, was asked if everything was in order. and with the bill came a tablet with 4 small snapshots with mango juice (because of the children only juice, as the waiter kindly noticed, as well as a bowl of dosenchel Seed (very delicious after eating). Overall we were very satisfied with the service and give for it a lot of 4 stars. the essential papadam with dips: before there was, as described above, a basket with papadam and 3 different dips. the papadam was a little bit too little baked for my taste (I prefer it slightly darker and at least for my taste also unfortunately clearly too mild. but what is his owl to the other is the unholy. my young and my wife have found the spicy completely, I am now the only sharp esser in the family. a yogurt minz dip, a kind of very mild pear chutney as well as the classic sweet chili sauce, the latter probably a comfort product. personally the pear bath was a bit too sweet, but the two juniors found it brilliant. the yoghurt minz baptism was the fallen with me and my wife. I personally missed something sharp. the finished sweet chili sauce that they would like to replace against a self-made, really sharp dip. all main dishes were served in metal dishes with taps. the rice came for all together in a larger dish that was brought to table in a small basket. butter huh and huh tikka masala: both dishes resembled outside. chicken breast in thicker, slightly reddish sauce, marvelled with a few strips of fresh goose. since both dishes were expressly ordered as very mild and not sharp, a certain taste similarity was found. the butter chicken, however, slightly spicy. the meat very delicate and still juicy, the sosty creamy with light pieces, but pleasant in taste. I personally faded, but the child tasted it very well. both parts were eaten almost completely. the rice, optically quite loose (I like him a little sticky I didn't try after my wife said it was good taste and was happy to eat. mango huhn: the chicken meat is very delicate here too. the sauce very fruity and lightly refined with some kokos. that like to eat sweet fruity meat, for which this dish certainly fits very well. my wife was thrilled. with would have missed the sharp again, but it was properly prepared as desired. mutton vindaloo – sharp with nan: the lamb was perhaps a little firm, but still far from hard. the contained kartoffels still bite-resistant and the sose slightly tomatoous with a somewhat protruding ingwer (petific and various aromen. a good sharpness that surprised me first, but after a few pieces I could have been a bit more intense. the nan came divided into 4 quarters and on the table. It was lightly fibrous when tearing as it should be (tie was kneaded enough and from the strength it was optimal that she could both pieces of meat with him and also the sosse “spoon” with him. for a long time, an Indian court that really promised me. I would like to give it 4 stars. I have especially assessed my own court as well as the reviews and testimonials of the other esser, as their courts were much too mild, but just as ordered. the price-performance ratio I felt pretty good. under the week there would be a much cheaper lunch table, but after my experience with other Indian restaurants, where I had to pay significantly more for significantly less and less, I was very satisfied. 4 stars cleanliness all I saw was very clean. 5 stars"