Javier Nuñez Renovales

Alimentación: 5 Servicio: 5 Atmósfera: 5

We went out for tapas. It was great, rich food and a variety of dishes on the menu. Thank you. Food: 5 Service: 5 Atmosphere: 5

just top class, the first Michelin star will come soon. Every plate a dream!!! Service: Dine in Meal type: Dinner Price per person: €90–100 Food: 5 Service: 5 Atmosphere: 5

An incredible culinary experience, making this neighbourhood a real gourmet destination stunning food and service in a delightful intimate setting Food: 5 Service: 5 Atmosphere: 5

Great experience due to the intimate setting and service. We had the 6 course menu and it was both fun and tasty. You are also seated in the kitchen itself so you can watch the chef in action, very unique. Food: 5 Service: 5 Atmosphere: 5

A fantastic surprise. We were in the new place, we found it almost by chance looking for restaurants in the area and we had a magnificent experience. A dinner for 10, very original, with excellent service. Super recommended!! Food: 5 Service: 5 Atmosphere: 5

My husband and I have gone to dinner and it has been incredible, we have gone to the new place and it is beautiful, super original and you feel at home, it is a place that never disappoints and we will go back more times. I recommend it 100% Meal type: Dinner Price per person: €70–80 Food: 5 Service: 5 Atmosphere: 5

Incredible gastronomic experience at Gallina Negra. We tried the long menu (7 savory dishes and 2 sweet ones) and we loved the proposal. Traditional dishes reinvented in an original way. Varied winery at a more than reasonable price. And the exceptional Room: kindness, elegance and professionalism in equal parts. It is on its way to becoming one of the essentials in Valencia. Food: 5 Service: 5 Atmosphere: 5

Nos gustó mucho. Sólo había ido hace un par de años, cuando estaban en El Carmen y era una carta. Han cambiado mucho el concepto desde entonces. Ahora el lugar es una típica casa Cabañal restaurada con un espacio abierto, donde se puede ver cómo cocinan y sólo hay 4 mesas, que asegura un ambiente más íntimo. El menú de huevos dorados consta de 9 pases; Todos los platos eran muy buenos, aunque el que más me gustaba era el último postre que tenía setas, regaliz y ajo negro. Lo que he perdido es un plato de carne (más). ¡Volveremos a probar el menú de invierno y esperamos que nos sorprendan! Servicio: Dine en Tipo de comida: Cena Precio por persona: €80–90 Alimentación: 5 Servicio: 5 Atmósfera:...