Kastanjehoff - Carta

Leerer Landstraße 31, 26629 Großefehn, Germany

🛍 Tee, Käse, Suppe, Fisch

5 💬 5 Reseñas
Kastanjehoff

Teléfono: +4949459169057

Dirección: Leerer Landstraße 31, 26629 Großefehn, Germany

Ciudad: Großefehn

Menú Platos: 19

Reseñas: 5

Sitio Web: http://www.kastanjehoff.de/

"Who knows Timmel? At A... the world you could say. But far missed, is a pretty little resort with lake, well maintained houses and a small supermarket, not far from Aurich. In the middle of it is the hotel mentioned above. a large, visually very attractive house built from red stones. After lunch there was only one bungalow, we decided to eat well maintained here. We came to the right address. Pleasant rustic, a large guest room and many small niches. In such a place we could take place, it was already beautifully covered with colorful napkins, various glasses and cutlery. The menu offers regional and seasonal dishes, currently asparagus. Meat, fish and vegetarians. Prices between 10 and 20 euros. At first there was a greeting from the kitchen, a small piece of cold pork fillet, garnished with tomato puree and grated cheese. We ordered calf carving with pommes and salad, back steak with bacon beans, croquettes and salad. After a reasonable time the salad came first, consisting of leaf salad, tomatoes, cucumbers, paprika and radish. Only after that our food, very appetizing looking and beautifully garnished. It tasted like cooked with love, simply fine, freshly prepared. Two more liqueurs were served for the bill that I was allowed to drink, and somewhat fluctuating, but pleasantly saturated I left the restaurant. My husband was happy too. You can also stay overnight, of course, what I can't judge, but the location is very nice, and if the rooms look just like the place you can feel very comfortable."

User User

Good kitchen, stylish ambience

Dirección

Mostrar Mapa

Reseñas

User
User

I found the service at the Kastanienhof really breathtaking... my grandfather and my nephew also love the burden. My little nephew said it tastes better than the grandmother, but I don't have to tell you. Food was still warm and not salted or something. the meat was fried to the point! I'll come back to you.


User
User

Very good delicious food, great service, restaurant with charm and a beautiful beer garden with level! Here you feel welcome, the staff: you are friendly and very careful to pamper the guest. The restaurant is lovingly furnished and top clean! The new beer garden has a level and invites you to stay. The menu is varied and offers everything for small hunger in the rich part! Above all, it is worth noting that there is also a rich offer for vegetarians! Everything is freshly prepared and each dish has a special sophistication! Gastronomy in absolute perfection!


User
User

On the occasion of a confirmation we have provided a large table for 15 people in the large tea room. We were all very impressed by this beautiful old farm and how tastefully the house is decorated as a restaurant. The reserved table was very discreet and tastefully decorated. The classic three-course menu with fore soup, bark beef, as in the past with the grandmother with salt potatoes, delicious apple red cabbage and the season accordingly there were fresh asparagus with three different sauces. The dessert was a creation of fruity mango cream with fresh strawberries, all in all tasty, tasty, sugar. In the afternoon delicious East Friese with cake. You can enjoy a family celebration! Ver carta


User
User

Who knows Timmel? At A... the world you could say. But far missed, is a pretty little resort with lake, well maintained houses and a small supermarket, not far from Aurich. In the middle of it is the hotel mentioned above. a large, visually very attractive house built from red stones. After lunch there was only one bungalow, we decided to eat well maintained here. We came to the right address. Pleasant rustic, a large guest room and many small niches. In such a place we could take place, it was already beautifully covered with colorful napkins, various glasses and cutlery. The menu offers regional and seasonal dishes, currently asparagus. Meat, fish and vegetarians. Prices between 10 and 20...

Categorías

  • Tee Explore nuestra selección de tés reconfortantes, que ofrece tanto mezclas clásicas como exóticas. Perfectamente preparados para despertar tus sentidos, disfruta de nuestra gama para un momento de tranquilidad y sabor en cada sorbo.
  • Käse Una selección curada de quesos artesanales de todo el mundo, con sabores y texturas diversas que deleitan el paladar. Perfecto para compartir o disfrutar individualmente con los acompañamientos ideales. Ver carta
  • Suppe Sopas cálidas y reconfortantes para nutrir tu alma. Elige entre una variedad de caldos sabrosos e ingredientes sustanciosos, perfectos para un sencillo aperitivo o una comida satisfactoria en un día fresco.
  • Fisch Deléitese con nuestros exquisitos platos de pescado, elaborados con la captura más fresca del día. Desde favoritos a la parrilla hasta guisos sabrosos, nuestro menú celebra la abundancia del océano con sabores para satisfacer todos los paladares.

Restaurantes Similares

Ostfriesen Bräu

Ostfriesen Bräu

Voerstad 8, 26629, Großefehn, Germany

Carta • Deutsch • Brauerei • Europäisch • Brauereien


"On the second day of our bus tour there was a tour of a farm brewery. There there should also be a “fresh”. After a ride of about half an hour we reached the small place I had never heard before. The group entered the guest room and took all the free tables there in fitting, it was not enough for all participants. But then the brewery leader came and shared the group. We went to visit the first half, and the other participants were put into a space. After about 40 minutes, the tour of the brewery museum – because it was shown old technology that is no longer in use, not the active brewery – ended, and we wanted to exchange the places with the other group. The participants did not want to get up yet, but they were forced to visit. We took place at the freed tables, which were of course not yet cleared. Operation The two service personnel were very friendly, but, as it was said in an earlier TV advertisement, effort alone is not enough. The ladies did not seem to be specially trained, and the speed of their efforts left to be discernible. The two needed about fifteen minutes to clean up the tables and the subsequent ordering of the drinks, and the delivery of the drinks in several courses also took a time. Eating The “fresh” was not specified in more detail in advance, as we then learned through mouth propaganda it should be a goulash soup. After we were supplied with the first round of drinks, a longer break occurred. It was presumed that the kitchen had to catch the cow. The other group had already finished the tour when the plates and cutlery were finally distributed and then the soup bowls were brought. The soup was hot, it tasted like goulash soup, and it contained paprika pieces and meat bells in about equal proportions. Tastefully she could not really convince, but the hunger drove it in. Ambiance The decor is supposed to express tradition with the numerous decorative pieces from some of the long past times, and the whole came to us only unpleasantly old-baked before something to taste. Tables with bare table tops without any jewelry on it, empty beer bottles distributed in several different varieties in the rooms, signs with old beer advertising, but at the same time recognizable that nothing has been done at the rooms even for several years. Cleanliness The guest rooms were reasonably clean, but with, as Madame puts it, “rounded corners”. Tableware, glasses and cutlery did not give rise to criticism. The toilets were clean. Note the countless flies that populated all the rooms and put themselves on the tables as well as on the guests. Such a thing does not necessarily have to be in such a strongly agricultural area. The coronation was then a fly that madame fished out of her soup and which was clearly dead for a long time, so she wasn't just landing there...."