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delivery in specified time. Top.Price performance ratio flop.For 26€, I could have ordered elsewhere, from which a whole small family is fed.

was my first order at Kuyu.Prices are high, portions are small. Everyone has to decide for themselves. I'm still hungry... even though I spent 20€.

the price-performance ratio is flop! under “vegetaric kebab” is delivered free time, which is super simple and nothing special. for this price they should get much more and better.

for approx. 40€ I expected to eat better. the salate consisted only of swirling, the pommes were not through, the flesh was very slim. once and never again. too expensive. I mean, it's already a depressive.

the food was warm, but it is already the only positive of the order. the dishes were smaller than many children in other restaurants despite the juicy prices. also frozen and tastefully close to the absolute super gau!

for the price an absolute sweat! the pieces of meat had a size. the pommes are in really stubborn kartoffel corners, the lamb was tough, kalb has completely missed and the salat was sweet without dressing. cheerful! never again!

eat tastes too expensive. the prices are undamaged in relation to the amount they receive. a point would be unfair, but 3 points would be too much. I understand that the current situation is difficult, but 39 euro for 2 people are a sweat

a Wednesday night in the center of bielefeld and our small group of 4 were the only guests in this cellar restaurant for the whole evening between 20 and 23 hours. the meze starter plate was badly presented and difficult with aubergine variations. no vibration. to the view of eating. the most important courses were sufficient, but inspiring and the wind was quite unpalatable. for the high price we have expected a better quality. Perhaps the lack of other guests tells a story.?

Turkish restaurants have been there in Germany for so long that they would now expect to find more of them than they. kuyu has his bit to fill this gap. the interieur is visually beautiful; as they go down from the street...plane, they see a space designed to give the impression of an underground space in cappadocia. the carpets on the deck were a beautiful note. we didn't try the wee. most beer were German, even the efes pilsen, which is Turkish, was brewed according to the label in Germany. I tried and liked it. the menu is structured in German with the provision that each person will order a plate. my baked calf dish came with a side served by flavored rice. the flesh itself was well made...