La Bottarga - Menú

Viale San Michele Del Carso 19, 20144 Italia, Milano, Italy

🛍 Vino, Pasta, Caffè, Pescare

4.5 💬 1467 Reseñas
La Bottarga

Teléfono: (+39)0243515228

Dirección: Viale San Michele Del Carso 19, 20144 Italia, Milano, Italy

Ciudad: Milano

Platos: 7

Reseñas: 1467

"the selection of raw is of the highest quality. It is not a declaration on freshness, it is precisely what emerges indisputably on the palate. I think it's the result of a careful selection in peaches. the menu is full of surprises, courage and try risotto shrimp, chocolate and Cuban cigar smoke smell. Tuna spaghetti and chopping of anchovies really well congenital. perfect atmosphere, well-chosen music and fully compatible with conversation at the tables. staff in the impeccable room. You pay something extra, but it's money well spent."

User User

class restaurant. excellent Menù degotazione. Good

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Reseñas

User
User

cozy and well-kept dishes, well presented and definitely good. Mr. Carmelo also loved it


User
User

a milan is one of the few references to eat of the excellent raw fish. to try absolutely fried shrimps in kataifi pasta with bergamot cream.


User
User

Spectacular raw materials and in general all the dishes are very well-kept to try the sorbet of red oranges with chocolate of moderate warm, courteous and professional service. recommended


User
User

I had great expectations for the positive reviews of this place, but my experience and that of my companions was not at all positive. I found some combinations in the dishes completely out of place, despite being a very open person to experiments in the culinary field. the staff is however kind and attentive. very small wine paper.


User
User

superlative, if you want to eat quality fish in milan, the bottarga is the right place. enhancing the fine elements is the characteristic of the chef's battle. The drinking family can treat customers in a divine way. hospitality, courtesy service together with the ability to make the little chiringuito one of my heart places. a special thanks to Mr. Gaetano, for giving me a piece of house even at 1300 km.


User
User

a large fish restaurant, the bra transplanted to Milan. Before starting the royal dinner, some appetizers are brought, including an original palette with which to paint the contours for the prawn of the new caledonia. I took tuna meatballs with grana fondue and tropea onion, to follow good san pietro fish with reggio calabria sauce. for dessert a coffee sorbet with vanilla crumb. low prices 60€ with wine but quality suffina


User
User

the selection of raw is of the highest quality. It is not a declaration on freshness, it is precisely what emerges indisputably on the palate. I think it's the result of a careful selection in peaches. the menu is full of surprises, courage and try risotto shrimp, chocolate and Cuban cigar smoke smell. Tuna spaghetti and chopping of anchovies really well congenital. perfect atmosphere, well-chosen music and fully compatible with conversation at the tables. staff in the impeccable room. You pay something extra, but it's money well spent.

Categorías

  • Vino Una selección curada de vinos finos de todo el mundo, que ofrece tintos ricos, blancos frescos y rosados elegantes para maridar perfectamente con su comida. Saborea el aroma único, el sabor y la complejidad de cada botella.
  • Pasta Deléitate con nuestra selección de platos de pasta clásicos y contemporáneos, cada uno elaborado con ingredientes frescos y de calidad y salsas sabrosas que capturan la esencia de la cocina italiana en cada bocado.
  • Caffè Disfruta de nuestra rica y aromática selección de café, preparada expertamente para despertar tus sentidos. Desde el clásico espresso hasta los lattes cremosos, descubre la mezcla perfecta para comenzar tu día con una nota llena de sabor.
  • Pescare Deléitese con nuestros exquisitos platos de pescado, elaborados con la captura más fresca del día. Desde favoritos a la parrilla hasta guisos sabrosos, nuestro menú celebra la abundancia del océano con sabores para satisfacer todos los paladares.

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