Dirección: Via Panfilo Castaldi, 18, Milan, Italy, Mailand
Ciudad: Mailand
Platos: 12
Reseñas: 4063
Sitio Web: http://www.joia.it/
"Visited months ago The label of a vegetarian restaurant absolutely does not correspond to what Joia represents in the Italian gastronomic panorama. We are talking about the maximum expression of haute cuisine, overwhelming ideas, bold and unexpected combinations, exceptional raw materials, all served in an exclusive environment suitable for providing customers with a fantastic experience. Chef Leemann showed up in person to take the order and give his suggestions on the sequence of dishes. The service staff has always proven to be very prepared to answer all our questions or curiosities about the dish itself and this knowledge was not only the heritage of the waiter who brought the dish to our table and described it to us, but of all the staff who, even randomly, we stopped to ask for further explanation! The wine list was excellent from which we chose a Barbera d 'Alba by Bartolo Mascarello. But let 's get to the food. As entrees... and calling them entrees is definitely limiting! We were offered 2 wonderful tastings which unfortunately I cannot remember in their composition, but the first was a cream with carrot and rhubarb served in a mini terracotta vase, while the second appeared like a palette of colors where some fantastic raw materials sauces could be combined manually. My lunch then began with the Cantiam la montanara where, under a soft celery foam, there was a composition of green asparagus, spring onion and truffle on chopped borlotti beans. Fantastic dish, sublime with exceptional aromas!. I then continued with The navel of the world , a wonderfully plated dish where two types of rice are used, one as a base made with asparagus and watercress, and in the center a Venere rice cake finished on top with saffron almond cream . Finally I closed the lunch with a selection of 8 cheeses, some of which were truly exceptional, accompanied by jams/honey. Obviously the bill is in line with the proposal and with the experience. I must say that it was truly a pleasure and an honor."
Menú - 12 opciones
Todos los precios son estimados.
Ravioles
Ravioles rellenos de queso ricotta y espinacas servidos con salsa de tomate y parmesano.
Valerie
Price per person: €100+ Food: 5 Service: 5 Atmosphere: 5
Dirección
Reseñas
David
Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5
Alessandra
Service: Dine in Meal type: Dinner Price per person: €100+ Food: 5 Service: 5 Atmosphere: 5
Alice
Service: Dine in Meal type: Dinner Price per person: €100+ Food: 5 Service: 5 Atmosphere: 5
Silvia
Unforgettable experience! Service: Dine in Meal type: Lunch Price per person: €100+ Food: 5 Service: 5 Atmosphere: 5
Sara
Service: Dine in Meal type: Lunch Price per person: €100+ Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Antipasto, Dolce
Kjersten
Our group had a phenomenal experience at Joia. We were staying way over in Piedmont but we went out of our way specifically for Joia. It was well worth the trip. There were two non-vegetarians in our group and we were all equally stunned.
Denise
Highly recommended experience for vegetarians and non-vegetarians. We had the opportunity to taste the Zenith menu. Spectacular sensory experience from every point of view, from quality to presentation, pairing with wines and the professionalism of the staff. Tasting menu recommended for those with an appetite, plentiful and complete. An experience definitely worth repeating. Food: 5
Victoria
Joia a surprise with every course. Having undertaken the path of veganism as neophytes, we wanted to try the best of vegetarian cuisine. Colorful dishes with tasty combinations. Everything truly delicious! The waiters, all very kind, with a smile on their faces, told us about the menus and guided us in our choice. In the small rooms of the light wood restaurant there was a muffled and pleasant atmosphere as if we were in meadows and woods... a chirping in the background accompanied our evening. And two courses from the end of the dinner, chef Lehmann appeared in front of us to ask how our experience had been and chatted with the customers. Thank you! Highly recommended! Vegetarian options: A...
Gianni
Visited months ago The label of a vegetarian restaurant absolutely does not correspond to what Joia represents in the Italian gastronomic panorama. We are talking about the maximum expression of haute cuisine, overwhelming ideas, bold and unexpected combinations, exceptional raw materials, all served in an exclusive environment suitable for providing customers with a fantastic experience. Chef Leemann showed up in person to take the order and give his suggestions on the sequence of dishes. The service staff has always proven to be very prepared to answer all our questions or curiosities about the dish itself and this knowledge was not only the heritage of the waiter who brought the dish to o...
Categorías
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Caffè Disfruta de nuestra rica y aromática selección de café, preparada expertamente para despertar tus sentidos. Desde el clásico espresso hasta los lattes cremosos, descubre la mezcla perfecta para comenzar tu día con una nota llena de sabor.
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Gelato Una deliciosa selección de helados cremosos y artesanales con una variedad de sabores que van desde la clásica vainilla y chocolate hasta opciones únicas como miel de lavanda y mango picante, perfecto para satisfacer tu gusto por lo dulce.
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Pescare Deléitese con nuestros exquisitos platos de pescado, elaborados con la captura más fresca del día. Desde favoritos a la parrilla hasta guisos sabrosos, nuestro menú celebra la abundancia del océano con sabores para satisfacer todos los paladares.
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Salutare Platos saludables y nutritivos elaborados con ingredientes frescos y orgánicos, perfectos para quienes buscan disfrutar de comidas equilibradas. Disfruta de nuestras opciones sin culpa repletas de sabor y nutrientes vitales.
Comodidades
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Wifi
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Parcheggio
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Televisione
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Accessibile Alle Sedie A Rotelle
