Teléfono: +33228540830
Dirección: Zac des Grands Champs, 44570 Trignac, Saint-Nazaire, France
Ciudad: Trignac
Platos: 17
Reseñas: 6117
Sitio Web: https://www.la-boucherie.fr/restaurant-viande/trignac/
"Service a little slow, the hamburger lacks toppings and taste, the crusty chicken, its bottom bun was cold and the red onion inside is large and raw. We arrived at the opening and in the women's toilet the bowl was dirty and there was toilet paper on the floor. Still a nice experience when you want to eat good meat, we should have warned that we didn't want to stay 2 hours for a shared starter and a main course. To try again despite everything, the experience in Savenay had been more pleasant"
Menú - 17 opciones
Todos los precios son estimados.
Allan
Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Araignée Frite
Dirección
Reseñas
Françoise
Facile de se garer, en zone commerciale. Parfait pour les familles avec niants, service rapide et souriant. Viandes délicieuses!
Sylvie
Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Moelleux Chocolate, Spider Frite
Cecile
Nickel to do Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Émincé de Bœuf 180g
Jamer77
Called for business lunch after recommended by local colleague. Food was excellent. Service was very quick and friendly. Even accommodating my GF diet.
Joesph
Today around 12:30, very happy with our lunch. Very welcoming, well listened, benevolent, pleasant and smiling: Tres bon courses! Butchery 170grs and thousand mascarpone Nutella., EXCELLENT! See the pictures. Bravo to the team!!
Севета
correct formulas for the price. but the bone has a marrow of 4,95 €. a small spoon of mellow barely removed from the bone with 3 slices of bread. Too much bread or not enough marrow? You think so. the second has 3 95 so 8,90€ for two small spoons. abuse and tomato in February must forget!
Muhammad
Arrival at 12:30 no booking... We're asking for a table for nine, and we're told there'll be about 45 minutes waiting. Order taking around 1 p.m., meal (boisson/plat/dessert) finished at 2.30 p.m. Hospitality and listening staff, we had an hour of departure for one of the respected guests (the dishes brought in advance and order dessert also in advance) The rate remains reasonable for the quality of food!
Севета
a flat formula dessert coffee to € the good deal and a flat entrance coffee dessert to € butcher formula: salmon tartare (in cubes) on a bed of cucumber in cubes, accompanied by lettuce leaves (mixy gutter), fish (copyy and ideal baking) rings (fresh onion rings) accompanied by lettuce leaves, brownie (moelleux) accompanied by an English cream. welcoming staff. service a little long for the hot dish and fresh atmosphere (in winter) for tables close to the windows. large parking.
Cédric
Service a little slow, the hamburger lacks toppings and taste, the crusty chicken, its bottom bun was cold and the red onion inside is large and raw. We arrived at the opening and in the women's toilet the bowl was dirty and there was toilet paper on the floor. Still a nice experience when you want to eat good meat, we should have warned that we didn't want to stay 2 hours for a shared starter and a main course. To try again despite everything, the experience in Savenay had been more pleasant
Categorías
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