La Contea Pizzeria Snow Pub

Via S. Antonio, 21, 38079, Bolbeno, Italy

🛍 Pub, Pizza, Europeo, Pizzeria

4.7 💬 104 Reseñas
La Contea Pizzeria Snow Pub

Teléfono: +33186995715

Dirección: Via S. Antonio, 21, 38079, Bolbeno, Italy

Ciudad: Bolbeno

Platos: 35

Reseñas: 104

"Ottima la pizza con impasto semi-integrale!"

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Reseñas

User
User

Sempre buono, eccellente.


User
User

I would say great and fast


User
User

Sempre ottimi, eccellente.


User
User

eccellent sempre, eccellent.


User
User

great pizza with halbintegrale dough!


User
User

Excellent pizza with halbintegrale dough!


Margherita
Margherita

Ottima la pizza con impasto semi-integrale!

Categorías

  • Pub Disfruta de un ambiente animado con nuestros clásicos favoritos de pub. Desde hamburguesas contundentes y fish 'n' chips hasta pasteles salados y cervezas artesanales, nuestro menú promete una experiencia acogedora ideal para relajarse con amigos.
  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Europeo Deléitese en un viaje culinario por Europa con nuestro exquisito menú elaborado, que presenta platos auténticos de Francia, Italia, España y más allá, utilizando los ingredientes más frescos para dar vida a los sabores tradicionales.
  • Pizzeria Disfruta de pizzas recién horneadas con cortezas crujientes, salsas sabrosas y una variedad de deliciosos ingredientes. Nuestra pizzería ofrece una amplia gama de opciones tradicionales y gourmet para satisfacer todos tus antojos.

Comodidades

  • Wifi
  • Mastercard
  • Carta Visa
  • American Express

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Caffè • Pizza • Pasta • Europeo


"beautiful hotel, strategic location, friendly staff and available to every need, free parking in front. the thing that most of all made me stay out of the way is undoubtedly the restaurant, smiling waiter, attentive and flexible. then the kitchen is literally divine, I came to the hotel with my family and we had thought to make only half board but after the first night eating pizza) we decided to have lunch and dinner. the pizza has been exquisitely delicious and very light. (I took one with meat salada, buffalo and truffle). at lunch, finally, after the curiosity dictated by the proposals of the menu of the kitchen seen the evening before I decided to take the duck, succulent cooked to perfection, combinations that enhance the taste of the meat, hot dishes, that allow to swallow all the dish until the last mouth. on the evening of the same day, after that masterpiece, we made to slip all the programs and decided to dine again, since it would be the last day we made sure to taste all the possible courses, so away with selections of typical Trentino salami accompanied by a fabulous and different gardener from the municipality. same thing for the mixture of cheeses accompanied by a jam of fantastic onions then forward with the speck of trout, the creamy risotto of pure umami, cut of Trentino beef that melt in the mouth and the fillet of pig was perfect. typicality, creativity and revisitation of a territory with an aptitude and gastronomy made to perfection. deserves the stage. congratulations felt continued so, the results will be increasingly high"