La Ferme d'Espiau - Carta

Village, 31110 Billiere, France, Billière

🛍 Soupe, Viande, Fromage, Français

4 💬 320 Reseñas

Teléfono: +33561796969

Dirección: Village, 31110 Billiere, France, Billière

Ciudad: Billière

Menú Platos: 6

Reseñas: 320

Sitio Web: http://www.restaurant-luchon.com/index.html

"a few kilometers of lipsticks; hides in the village of billiard the spy farm. a person who lived next door, made us discover it. without her, we'd be on the road without seeing her. Moreover being in winter, arriving in front of the farm, nothing can imagine the beauty of the interiors. At the entrance it's a total surprise. We are transported in a mountain inn setting that could almost give you the illusion of being autriche. We rarely had this impression in france. It's hot, it's beautiful and you feel comfortable right away. The menus are varied and very copied. service is fast, because at that time we were alone, but well done. The welcome soup is pleasant, the main dish is very well cooked. mountain cheeses then dessert finish this pleasant meal. It's a faultless one, the only one could have been not to stop, not to see the road farm. at the festival, every year, television creations with lipsticks in the beginning of February, the farm makes the ravishing of many international artists, whose numerous photos tap the walls. the farm thus participates in the fame of French cuisine."

Menú completo - 6 opciones

Todos los precios son estimaciones en menú.

Cristian Cristian

service quick simple and delicious divine beef side ): typical price reasonable personnel pleasant

Dirección

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Reseñas

User
User

we found ourselves by accident, in this restaurant oie cause bad weather. the place is typical, very friendly staff and excellent kitchen, brief a place we recommend.


User
User

an authentic restaurant offering French classics. The first menu is at 20€: simply remarkable (trumpet/drumpet/tilberry), cooked divinely!with a kir and a soup offered.


User
User

a formula(s) that has proven its(their) for years. But it seems to begin to breathe. The accustomed will begin to try to find the impressions of old (?) even if the new ones will probably continue to be surprised by a frame, a service and menus that surprise pleasantly. Ver carta


User
User

,I would remember and recommend, a dinner with family or lunch, on the large terrace, or the insider, a real farm, with a typical decor.a choice of menu,regional.I am not meat, but I have been allowed to tempt by lamb, garlic in shirt, potatoes, lightness. Cheese. that of happiness, thank the cook and the service.


User
User

Indeed, it's been years since I came there and it's really nice we go for the authentic mountain side and we're not disappointed what's a pity it's the details in the decoration that in the very nice set but aie has the details horrible napples, glasses of another time that's been there for years, it's a team Thursday two three small details to change everything! But I'm saying it again, we're not disappointed.


User
User

we had reserved for 4 in terrace facing the mountains what a feast for the eyes! child menu for our very hearty pitch(19€ for 2 : drinks/soupe/plat/dessert) fresh products! for us 2 menus at 28€ 1kir d'accueil avec sa soup (appréciable même avec la heat) input/plat/fromage/dessert: we could more but we enjoyed that fresh and home products we spent a good time in this restaurant with this terrace with a wonderful view! Ver carta


User
User

the atmosphere of this restaurant is really friendly, a well-worked typical decoration and a friendly welcome. but despite a good entry in matter and small attentions: aperitif and postage served as an ex officio, the dishes are very disappointing. the main dishes are grilled, quite badly served: low quantity and no accompaniment except a flat of potato rissolated, extremely fat. therefore one in the other (from 27€ input/plat) the quality ratio is not terrible.


User
User

We booked for 10 people. actually arrived the restaurant was full. the decoration is from mountaineering times that. you put in the mood. We loved the wood style. we start with a soup offered by the resto.Whatever you ordered a soup is offered to you. Then the menu at 20, 27, 28 and other menus are almost the same. we took the menu 28€. which changes is the choice of more elaborate dish. dish cheese and dessert. the presentation is any, the quality is good but the less quantity can be because it was good?? reactive and smiling staff. We spent a good evening overall. Better reserved to be sure to eat.


User
User

a few kilometers of lipsticks; hides in the village of billiard the spy farm. a person who lived next door, made us discover it. without her, we'd be on the road without seeing her. Moreover being in winter, arriving in front of the farm, nothing can imagine the beauty of the interiors. At the entrance it's a total surprise. We are transported in a mountain inn setting that could almost give you the illusion of being autriche. We rarely had this impression in france. It's hot, it's beautiful and you feel comfortable right away. The menus are varied and very copied. service is fast, because at that time we were alone, but well done. The welcome soup is pleasant, the main dish is very well coo... Ver carta

Categorías

  • Soupe Sopas cálidas y reconfortantes para nutrir tu alma. Elige entre una variedad de caldos sabrosos e ingredientes sustanciosos, perfectos para un sencillo aperitivo o una comida satisfactoria en un día fresco.
  • Viande Explore nuestra deliciosa selección de carnes, con bistecs asados a la perfección, pollo tierno y platos de cordero llenos de sabor, cada uno sazonado a la perfección para una experiencia culinaria inolvidable. Ver carta
  • Fromage Una selección curada de quesos artesanales de todo el mundo, con sabores y texturas diversas que deleitan el paladar. Perfecto para compartir o disfrutar individualmente con los acompañamientos ideales.
  • Français Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho!

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