La Grappe d'Or - Menú

933 D | Le Peyrat, 24240 Monbazillac, Bergerac, France

🛍 Cafés, Européen, Français, Fruit De Mer

4.6 💬 6189 Reseñas
La Grappe d'Or

Teléfono: +33553611758

Dirección: 933 D | Le Peyrat, 24240 Monbazillac, Bergerac, France

Ciudad: Monbazillac

Platos: 4

Reseñas: 6189

Sitio Web: https://www.alagrappedor.fr/

"A must for local gastronomy! For a real perigordinary meal, both by the frame and by the kitchen it is the must. Successful kitchen, high service and for a very reasonable price, nothing to say. Originally from the Perigord but unfortunately, there is no more life, when we want to find the taste of the region, the gold cluster is a bit our Madeleine de Proust."

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Todos los precios son estimados.

Thomas Thomas

rich personal friendly speciality of the terroir

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Reseñas

Jada
Jada

very good foie gras restaurant excellent jam same very good time frame very pleasant


Emerson
Emerson

Very good resto Menu dish entry dessert very good with a wide choice Beautiful staff


Anouk
Anouk

We had a good time. Very rich and very good dishes. We took the menu and enjoyed it. Beautiful menus for children at reasonable prices.


Pooja
Pooja

kitchen without chichi, just a reflection of greed and generosity! of this region so durable and rich in many treasures: we will return! and recommend.


José
José

The reference for me, both for the frame and for the reception and the kitchen of course, everything is good, fish meats, dessert, presentation. Not to miss. Patron and welcoming staff.


Berniece
Berniece

restaurant to the height of its reputation. Perigorian dishes made at home and it is seen. owners are generous both in their reception and in the plates. Thank you to them for this very good time.


Pauline
Pauline

We had lunch there in March 2022. the menu (soupe entry flat dessert at 32€ is unbeatable in terms of ratio quality price. It is a quality “local” cuisine; The whole was very good, copied. staff (patron or waitress) are in small care. I recommend.


Thomas
Thomas

another great meal this day at the golden cluster. a very pleasant and friendly welcome. It is very simple that we love and we recommend it very strongly. Don't pass by monbazillac without tasting the soup of the winemaker who will surely remind you of your grandmother's soup.


Benoît
Benoît

A must for local gastronomy! For a real perigordinary meal, both by the frame and by the kitchen it is the must. Successful kitchen, high service and for a very reasonable price, nothing to say. Originally from the Perigord but unfortunately, there is no more life, when we want to find the taste of the region, the gold cluster is a bit our Madeleine de Proust.

Categorías

  • Cafés Encantadores cafés que ofrecen una variedad de cafés y tés recién preparados, junto con bocadillos ligeros, pasteles y postres. Perfecto para un impulso matutino o un delicioso regalo por la tarde en un ambiente acogedor.
  • Européen
  • Français Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho!
  • Fruit De Mer Sumérgete en las capturas más frescas del mar con nuestra selección de mariscos, que ofrece exquisitos platos preparados con pescados y mariscos de alta calidad. ¡Saborea los sabores del océano en cada bocado!

Comodidades

  • Sièges
  • Enfants
  • Groupes
  • Serveurs

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Le Bistrot De Malfourat

Le Bistrot De Malfourat

Route De Malfourat, 24240 Monbazillac, France, French Republic

Cafés • Européen • Terrasse • Fruit De Mer


"How to say... The Bistrot de Malfourat is often associated with the Michelin-starred restaurant La Tour des Vents. From then on we expect a formula which, we can well imagine, will not be of the quality of a Michelin star but will have the concern for requirements and quality. Many starred chefs also engage in this type of dual proposition (e.g. Olivier Nasti and a winstub brasserie opposite his starred restaurant in Kaysesberg). Well unfortunately that’s not the case. The tone is set from the entrance where a hanger rack is placed for your changing rooms, we will note the mismatched hangers (we will understand later the reason for this hanger rack). The toilet area is opposite the entrance and a wedge is placed under the door, allowing access to the amenities to be seen. Entrance into the room, the very large room, with a podium at the back. The immediate impression of coming to a big wedding meal, you almost want to look for the bride 's table. But no, it 's a Bistrot . But by what intellectual magic could those in charge of the establishment imagine the name “Bistrot” for this? (they type Bistrot in Google image). Here I feel a little fooled. So, here we are, let 's continue. We are seated at a low table. Yes, a coffee table?! To have a drink with friends in the cozy lounge of a large hotel, yes. But there, a coffee table in a restaurant, placed in a large room? I kindly ask if it is possible to change, but unfortunately no normal tables are available. The view is superb, dominating Bergerac. I look around me, immediately noticing our neighbors ' bench, assembled plywood sheets, stained, on which cushions are placed. Summary. In order to break this feeling of a large party room, some privacy screens between guests are placed, iron shelves on which green plants are placed, the plants are very, very tired... it hurts the heart for them. I opened up about it to the restaurant reception, the young woman explained to me that it was the return, after a vacation, and therefore the plants had not been maintained or watered. I can tell that she is sorry, but this is the responsibility of management. Now that you know that we are dealing with a large village hall, I will let you imagine the acoustics. There are a few panels placed on the ceiling to limit the resonance, but in vain. Do you remember the school canteen, the noise? We are not very far there anymore. As if that wasn 't enough, the desire to impose a disco-type sound background for what I remembered, I thought the moment we were going to push the tables to the sides to make room for the dancers. Well we were there to eat, the dishes were pleasant without being transcendent, nothing to say on this point, neither ecstasy nor disappointment. Wine. We are in Monbazillac, an emblematic place like so many others in France for the love of wine. First glass offered, a dry white wine from the region, round, very pleasant to drink, very satisfied. To accompany a dish I choose a Riesling (German). By the glass. But in fact I discovered that it is not really in the glass, it is in a capsule bottle, dosed for one glass. I 'm going to pass for a reaction , but what the hell is this... it 's level 0 of a wine service. The wines cannot be stored correctly, the waiter does not have the hand for any generosity. I want to understand that business is business, but there... The result was not long in coming, the wine was very average. I add that it frothed slightly, but this was due to a rather rapid dive, I think. So there you have it, a big disappointment. The staff did their best, we know how difficult it is to recruit. I 'll go to the Starry Tower of the Winds later, we 'll see. But please, gentlemen responsible for the establishment, do not call it Bistrot, and do not associate it with your gourmet restaurant. Choose your path, but not this improbable thing."