La Leggenda Di Avalon

we stayed with a groupon in this local historian; position furnished as a rule of art, impeccable service and delicious and quality dishes, a beautiful place to celebrate an event or a special occasion.

The medieval reconstruction creates a particular, romantic and mysterious environment. All dishes rich in flavors and history, prepared with art and presented with wisdom by the Roman cook. A magical restaurant with special events such as the sword tournament and the hour of shadows. Do not miss.

La proposta è molto originale. Ti trovi immerso un un contesto medioevale. Si ha anche la possibilità di mangiare dei piatti dell'epoca. Particolarmente interessante anche la possibilità di bere all'interno di corni o calici molto decorati. Insomma la formula è molto carina. Il personale l'ho trovato un tantino disattento ed i prezzi un po alti ma ne vale la pena Ver carta

We were so looking forward to this meal and what a huge disappointment. Got there at 6.30 not set up . Host could not really speak English. So hard to get what we wanted had few drink tasted all same like beer than has the Largs mix grill meat fatty and some taste of garlic whe say bo garlic I hate garlic. Meat was dry . Has some garlic beard thing was so hard could not eat it . Worse meal I had

The overall idea is nice, Medieval style and Medieval food. However, it seemed to me to be so only on the card and decoration. Service is super annoyed all the time, and sometimes you need to wait long. Beers is average, I did not try many crafts though. Food ok, even though below average in mt eyes. Some of the people I was with took meet and this was a bit better, I tried also pizza, and this was a no go.

A friend recommended Avalon and I visited yesterday earlier than dinner time because of travel. The staff was very friendly and efficient and the food I asked for a vegetarian option was delicious and also had a very good red wine. I bought one of the medieval collectibles they sell too and was very pleased with my visit. I can see why this medieval restaurant and bar is so popular and can highly recommend it. Ver carta

Sono stata per la prima volta volta in questo locale con degli amici che sono dei clienti abituali. Sono rimasta piacevolmente colpita dall atmosfera, sembra davvero di essere nel medioevo, locale molto bello e caratteristico personale cortese e simpatico. Abbiamo preso un ottimo antipasto con fritti e affettati, fritti particolare e davvero ottimi. Una grigliata di carne servita nella spada davvero molto buona. Buono anche il dolce fatto in casa. Forse un tantino caro ma ci sta essendo un ambiente particolare. Un posticino davvero carino per trascorrere una serata un po' fuori dall'ordinario.

Inspired to a medieval tavern the Avalon looks great but that's it... Food: we have tried an Appetizer with mixed fried mozzarella, sausages, and ham. 5/10 (10€ The OVERPRICED platter with meats and oven potatoes was fine, but terribly average. The potatoes were salty, incredibly salty. It's enough for two people but nothing special. 6/10 (28€ On their website the platter goes for 20€ though... Drinks: they offer a vast selection of drinks and special beers and cocktails but you can't really charge 12€ for a 250ml drink just because the mug is decorated. I tried the hydromel and wasn't particularly good but was fine, 4€ for a small glass of 100ml approx. Conclusion: won't come back, it's a n...

We loved this place, mostly for the atmosphere and theme! Would be even more amazing if they did some entertainment we did something in Prague similar that had entertainment). The starter was not good though, we shared a starter that had chilli cheese bites etc that were clearly just fried frozen bought but it was cheap so can’t complain) the main however was awesome! I can’t remember the name but it was basically mixed grill meat on a sword!!! So delicious, we asked for it with fries instead of baked potato which they happily did for us. Didn’t enjoy the wine wasn’t as nice as other house wine we tried in Rome) but again it was cheap so didn’t expect much. It’s not as central as we thought... Ver carta