La Maison des Cariatides

28 r. Chaudronnerie, 21000 Dijon, France

🛍 Glace, Viande, Français, Asiatique

4.6 💬 3128 Reseñas
La Maison des Cariatides

Teléfono: +33380455925,+33890210560

Dirección: 28 r. Chaudronnerie, 21000 Dijon, France

Ciudad: Dijon

Platos: 10

Reseñas: 3128

Sitio Web: https://www.maisondescariatides.com/

"We had lunch at the cariatids a noon. we opted for the suggestion of the day, entry/plat/dessert. In the entrance a simple slice of country bread with a crushed tomato and mozzarella. pork dish and some vegetables. a dessert with a poached apricot and a very fade verben ice cream. all for 28€. It wasn't bad, the meat was tender, the entrance and the nice dessert, but it was simplissimo, there's not the little touch we're looking for at a renowned chef. This is equivalent to an improved brewery meal. However, it was not always that way. Finally, the reception was not coming, the basket of bread and the water carafes remained empty from the end of the entrance to our departure."

Ortensia Ortensia

young and dynamic team. original kitchen and worked with fresh products. Good cellar. excellent service.

Dirección

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Reseñas

Cristian
Cristian

A lot of charm. Satisfactory kitchen. the most dynamic, smiling and professional staff. bravo to the whole team and thank you for your welcome


Coty
Coty

Very nice restaurant, a lunch menu with choice by admissions, dishes, desserts. A chef focusing on a panel of three products per course. a good reputation for a team full of future. Good courage and soon for your evening tasting menu.


Meinhard
Meinhard

It's an exceptional restaurant! a refined and elegant cuisine for explosive flavors! the staff is very pleasant the chef always very rigorous in his sweet and tasty dishes! a little expensive despite everything but quality at a price ..


Hortense
Hortense

tested on a luncheon. it was very good, fast and efficient with a very good value price. Then, to find out if it really is worth a star in the michelin guide, you should come back in the evening...the chef doesn't really crowd on the creation part. Nice room.


Xavier
Xavier

bistrot decor of good taste, the staff is a little remote and we would like to see the chef-No choice at night, menu imposed! ( 7 dishes ) is a lot and the service is too fast. It's okay, but it doesn't justify the price. trendy musical atmosphere and young staff, it's nice.


Alicia
Alicia

a unique menu offered for the lunch with two choices for each category (two entries, two dishes and two desserts to choose from) and finally it's great to let yourself be guided and discover the small dishes mixed by the chef. everything is simple but especially tasty! we will come back with pleasure but this time to discover the menu proposed at night.


Pauline
Pauline

In one sentence: starry cuisine is something else!a lover geule: 1 radish soaked in butter with salt. an entry: 6 unsealed green beans with a little cheese and a hint of raspberry. the rest was a medium, slightly higher-end kitchen. Nothing special. certainly not a michelin star. We don't need that anymore. Before I forget every time the used covers were put back from the plate on the table, in the starred restaurant! amazing


Andreia
Andreia

tasting menu chooses a feast of eyes before that of taste buds six dishes six wines very well chosen to accompany each dish and a delight of discovery of new tastes bravo to all the team that takes the time to explain the content of each dish but also the quality of each wine that accompanies your dish what quality and perfection of the service a discovery with a big desire to return 70 euro the tasting menu 48 euro wines instead I do not know the price of the


Tess
Tess

We had lunch at the cariatids a noon. we opted for the suggestion of the day, entry/plat/dessert. In the entrance a simple slice of country bread with a crushed tomato and mozzarella. pork dish and some vegetables. a dessert with a poached apricot and a very fade verben ice cream. all for 28€. It wasn't bad, the meat was tender, the entrance and the nice dessert, but it was simplissimo, there's not the little touch we're looking for at a renowned chef. This is equivalent to an improved brewery meal. However, it was not always that way. Finally, the reception was not coming, the basket of bread and the water carafes remained empty from the end of the entrance to our departure.

Categorías

  • Glace Una deliciosa selección de helados cremosos y artesanales con una variedad de sabores que van desde la clásica vainilla y chocolate hasta opciones únicas como miel de lavanda y mango picante, perfecto para satisfacer tu gusto por lo dulce.
  • Viande Explore nuestra deliciosa selección de carnes, con bistecs asados a la perfección, pollo tierno y platos de cordero llenos de sabor, cada uno sazonado a la perfección para una experiencia culinaria inolvidable.
  • Français Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho!
  • Asiatique

Comodidades

  • Wi-fi
  • Sièges
  • Maître
  • Terrasse

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Masami

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Café • Sushis • Japonais • Asiatique


"first time in dijon; first time in this restaurant. It was one of the most pleasant meals we've had for a long time. unexpected flavours and textures at a very reasonable price., the dining room is small; warm welcome and service. It is essential to book a table. If you don't speak French well, ask someone to call you. You won't be disappointed. Don't let yourself be left by its neighbours who are fast foods and the "caffees" of the Middle East. It's only 10 minutes. walk to the city centre. we don't know too much Japanese cuisine and were not confident enough to prepare a selection of complementary dishes. We were delighted to see that menus are offered and we chose one of the three dishes at a modest price.24 €. fruit.) our main dishes were tender scalopes of pork (black pork of bigorre) also with notes of citrus. and garnished with sesame seeds. a different rice dish was served with each dish. My wife chose mixed sushi on the map. the service was generous and tasty. our desserts were pieces of caramelized orange - delicious. there are choices on the menu at 24 € - we were three to have preferred the same dishes. It doesn't matter whether it's a meeting between Japanese cuisine and French cuisine, it looks like a paradise wedding! the wine map is well chosen and at a reasonable price. -in no case a common combination in france. our white, the second cheapest in the list was so good that we had to have another bottle. It must be said that the owners don't speak English but that doesn't stop you. - simply specify the menu and prepare for adventure. That's what we have to do in German!"