Teléfono: +33495370436
Dirección: Place de l'Ancienne Poste, 20217 Saint Florent, Corsica, France, Saint-Florent
Ciudad: Saint-Florent
Menú Platos: 6
Reseñas: 356
Sitio Web: http://www.marinuccia.com
"Having had a memorable (possibly one of the best meals ever) meal here 10 years ago we were curious to see if it was still good.The settings is one of the best in St Florent. The steps to the restaurant lead off the main square where you are then almost at sea level. The terrace which overlooks the bay & setting sun is magical. Because of it's position it can get busy so we decided to book; however on this evening it was pretty quiet.The 2 young waiters were very attentive & though their English was minimal we managed to communicate OK.The starter of soupe de poisson was one of the best and cost €14.The fish for the mains is priced at €7/100g so you need to be careful that being given a monster fish doesn't send you into debt. As we both wanted the Sea Bass the waiter bought us a fish to check before it was cooked. He was then able to tell us the price in advance-in this case 900g = €63 between us. It was simply cooked & served with incredibly tasty earthy jacket potatoes and mange touts. There was also a small jug of minty hollandaise on the side. The citron meringue tart at €9.50 was good too.For me the 'spoiler' was my dessert. I chose a coup colonel sundae. It was 2 scoops of lemon sorbet doused in vodka (€13). As there was so much vodka (I may have been a fire risk!) the alcohol was making the sorbet disintegrate into slimy egg white which was very unpleasant.My choice of the 'wrong' pud definitely spoilt it for me. Otherwise it was very good. With a half bottle of rose the total bill was €120. By no means a cheap dinner but not quite perfect. It would however not put me off from returning."
Todos los precios son estimaciones en menú.