La Motta - Carta

Piazza Fontana, 16, 28845, DOMODOSSOLA, Italy

🛍 Vino, Europeo, Barbecue, Internazionale

3.6 💬 5780 Reseñas
La Motta

Teléfono: +39324481041

Dirección: Piazza Fontana, 16, 28845, DOMODOSSOLA, Italy

Ciudad: DOMODOSSOLA

Menú Platos: 30

Reseñas: 5780

"une grande déception: la nourriture très inimaginative et inimaginative voir incohérent. l'entrée de jambon et les oignons très bons mais après cela la derringolade. Le pain n'était pas frais, un plat de champignons crus pleins de parasites a été vu une multitude de vers marchant sur les morceaux, nous a été fourni et remplacé par. champignons cuits style croute mais avec peu ou pas d'excuses de la part des détenteurs était-ce les mêmes champignons? un type de riz qui devrait être exceptionnel, nous l'avons déjà cuit et c'était plutôt médiocre de l'arroser d'or n'a rien changé pour elle. Apothéose : un menu dégustation à 48€ personne et même pas un petit dessert offert ! de ceux qui ne l'ont jamais vu, de qui on s'amuse ? en résumé: fumez cet endroit! una grande delusione: cibo molto casuale e non fantasioso vedere incoerente. antipasto di prosciutto di cinghiale e cipolle molto buono, my dopo la caduta. il pane non era fresco, un piatto di funghi crudi pieno di parassiti abbiamo visto una moltitudine di vermi camminare sui pezzi , ci è stato fornito e sostituito da. funghi cotti stile crosta ma con pou o nessuna scusa dagli gestori erano gli stessi? a tipo di riso che dovrebbe essere eccezionale l'abbiamo già cucinato ed era piuttosto mediocre cospargerlo di oro non ha cambiato nulla su questo. l'aoteosi: a menù degustazione a 48 € persona e nemmeno un piccolo dessert offerto! Inaudito, stiamo scherzando ? dans sintesi: scappate da questo posto."

Silvia Silvia

Locale molto bello, gestito con cura, menù vario e pietanze squisite. Lo consiglio!

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Reseñas

User
User

I would like to thank the rapporteur for his work. entre de jambon de sanglier et oignons trs bonne mais aprs a la dgringolade.


Masami
Masami

Very creative but typical local food and good wine at an affordable price! I will visit there again when I go to Domodossola and recommend friends as well.


User
User

It began badly when they said that they had not received our booking with the fork and they never began to serve before 7:00. Her criticism was aggressive and unfortunately the food was not as good as our last visit. Ver carta


User
User

It began badly when they said that they had not received our booking with the fork and they never began to serve before 7:00. Her criticism was aggressive and unfortunately the food was not as good as our last visit.


Mick
Mick

It started badly when they said they had not received our booking with the fork and they never start serving before 7pm. Their attitude to criticism was aggressive and unfortunately the food was nowhere near as good as our last visit.


Deborah
Deborah

so easy to book on the fork. Booked the evening before and our table was ready and waiting for us at lunchtime. Friendly staff, good service and good food. It was a peaceful place just one street away from the hustle and bustle of market day. Ver carta


welove
welove

Un ristorante a gestione familiare con piatti tipici Ossolani, davvero consigliato: il piatto davvero caratteristico è il risotto con il Blue e vino prunet servito in una bottiglia usata come piatto. Affettati tipici di antipasto uno spettacolo!


User
User

I would like to thank the rapporteur for his work. entre de jambon de sanglier et oignons trs bonne mais aprs a la dgringolade. a t fourni et remplac pardes champion lapothose: a menu dgotation et mme pas un petit dessert propos! du jamais vu, de qui se moque-ton? and rsum: fuyez cet endroit! a great disappointment: very informal and not imaginative food see inconsistent. appetizer of ham of wild boar and very good onions, but after the fall. the bread was not fresh, a dish of raw mushrooms filled with parasites (we saw a multitude of worms walking on the pieces), we were provided and replaced by. cooked mushrooms (style crust) but with some or no excuse from the managers (they were the same...


User
User

une grande déception: la nourriture très inimaginative et inimaginative voir incohérent. l'entrée de jambon et les oignons très bons mais après cela la derringolade. Le pain n'était pas frais, un plat de champignons crus pleins de parasites a été vu une multitude de vers marchant sur les morceaux, nous a été fourni et remplacé par. champignons cuits style croute mais avec peu ou pas d'excuses de la part des détenteurs était-ce les mêmes champignons? un type de riz qui devrait être exceptionnel, nous l'avons déjà cuit et c'était plutôt médiocre de l'arroser d'or n'a rien changé pour elle. Apothéose : un menu dégustation à 48€ personne et même pas un petit dessert offert ! de ceux qui ne l'ont... Ver carta

Categorías

  • Vino Una selección curada de vinos finos de todo el mundo, que ofrece tintos ricos, blancos frescos y rosados elegantes para maridar perfectamente con su comida. Saborea el aroma único, el sabor y la complejidad de cada botella.
  • Europeo Deléitese en un viaje culinario por Europa con nuestro exquisito menú elaborado, que presenta platos auténticos de Francia, Italia, España y más allá, utilizando los ingredientes más frescos para dar vida a los sabores tradicionales. Ver carta
  • Barbecue Saborea los sabores ahumados y jugosos de nuestras delicias a la barbacoa. Desde costillas tiernas hasta cerdo desmenuzado suculento, cada plato está asado a la perfección con nuestras salsas características, ofreciendo un verdadero sabor del paraíso de la barbacoa.
  • Internazionale Explora un mundo de sabores con nuestra diversa selección de platos internacionales, diseñados para ofrecer un viaje culinario a través de continentes, lleno de sabores vibrantes y auténticos de todo el mundo.

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Vikingo

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Piazza Arturo Dell'Oro 22, 28845 Italia, DOMODOSSOLA, Italy

Carta • Pizza • Pasta • Tedesco • Asiatico


"Cercando i migliori ristoranti nelle vicinanze dell'Hotel dove stavo soggiornando a Domodossola, avevo adocchiato subito il ristorante Vikingo, che proponeva piatti interessanti e uno stile in linea con i miei gusti. La prima sera purtroppo non abbiamo trovato posto (consiglio di prenotare perché il locale è ampio, ma davvero molto gettonato), però sono stati così garbati nel comunicarcelo che ci siamo ulteriormente convinti di voler tornare il giorno dopo.È stata proprio un'ottima scelta, perché abbiamo mangiato con gusto e bevuto ottima birra , serviti con competenza e simpatia in un ambiente curato. Ottima la tartare di salmone (così a occhio, direi preparato con un'interessante marinatura a secco) della mia compagna, che poi ha proseguito con un primo a base di funghi e mazzancolle. Io ho invece optato per lo stinco cotto a bassa temperatura nella birra Forst, accompagnato con birra dello stesso produttore, servita in un bel boccale in ceramica. Lo stinco era davvero enorme, tenero e abbinato con una stuzzicante salsa al rafano e rosti di patate.Le porzioni erano veramente abbondanti, tanto che purtroppo non ce l'abbiamo fatta a prendere un dessert, peccato perché i dolci proposti erano molto interessanti.I prezzi sono proporzionati e corretti, considerando oltretutto che l'abbondanza delle porzioni rende quasi impossibile ordinare un pasto completo dall'antipasto al dolce."