La Pierre Chaude - Carta

41 avenue du General de Gaulle, 49400, Saumur, France

🛍 Pizza, Grill, Hôtels, Français

4.6 💬 316 Reseñas
La Pierre Chaude

Teléfono: +33241671883,+33890211014,+33890210545

Dirección: 41 avenue du General de Gaulle, 49400, Saumur, France

Ciudad: Saumur

Menú Platos: 3

Reseñas: 316

Sitio Web: http://la-pierre-chaude.eatbu.com/

"I ate here on a recommendation from a Saumur B&B in the mid-2000s, and when I returned to Saumur in 2019, this was a place I sought out because of my memories of its cozy decor, warm, personable service, and delicious homestyle food. I was happy to find that this restaurant retained its charm and quality. This time, I ate here with my young preteen and husband and they both loved it. We ordered a fresh chevre appetizer and la pierre chaude du boucher, which came with salad, bread, and an incredibly large and diverse assortment of meats--which we cooked on our individual hot rocks (pierre chaud). My son was absolutely thrilled by the experience. We had a delicate and delicious dessert with strawberries from the owner's garden. This is still my favorite place to eat in Saumur (and now the rest of my family's as well)."

Menú completo - 3 opciones

Todos los precios son estimaciones en menú.

Gilbert Gilbert

Very attentive and appropriate service. Meal was outstanding and inexpensive. Altogether a very pleasant experience. Thoroughly recommended.

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Reseñas

Jane
Jane

Had lunch here, all the food was delicious and home made. Had carrot salad to start then cod with a topping of courgettes and cheese followed by a homemade dessert.


Léon
Léon

Popped in while walking to Saumur centre from Ibis Styles. Old fashioned proper cooking done extremely well for €20 for 3 courses and wine at €5 for 50cl pichet which was light and fresh. Lovely people as well.


Kayden
Kayden

We had the 3 course dinner for 23 euros each. We both had the quinoa and chicken starter, and the pork for main course. Rice pudding for me and cheese for my husband. Excellent quality and enjoyed every bite. A short walk over the bridge to the other side from our hotel. Ver carta


Džo
Džo

We had a wonderful meal here on a Monday evening in June. Food was perfect. Wine (local) was superb. We were the only evening diners though it was busy at lunchtime. It really should be overbooked. Husband cooks and wife 'mans' the restaurant. Friendly and tremendously good value.


Reanna
Reanna

We had a really enjoyable evening meal at this restaurant. The food was excellent, especially the goat's cheese mousse, and the service was very friendly. Our waitress who was possibly the owner, made an effort to speak with us and share a joke. Great value and highly recommended.


Eleonora
Eleonora

Having read previous reviews we ate here on a Saturday night. The set menu was interesting , delicious and very good value. None of our group of six was disappointed. The service was friendly and timings perfect. We were surprised that it was not busier, definitely worth the short walk over the bridge. Ver carta


Džo
Džo

We visited here a week ago on a Friday evening. We sat outside as we had dogs with us which was no problem for the restaurant. Staff spoke good English but also entertained my attempts at ordering in French. Food was excellent. All 3 courses very good. Price very reasonable as well. 3 courses from set menu and wine came to 46E for 2 of us. Would definitely visit again.


harryhax
harryhax

My partner found this when looking for somewhere close to our hotel The Mercure. It has a fixed price evening meal for around 23 euros or hot stones with pork turkey and beef for 25 euros. We both went hot stones. To be honest if we were to go back I would probably recommend you share one as there was plenty of meat, potatoes and mushrooms which left no room at all to sample one of their desserts. Really good value, away from the touristy centre but still easy to reach. Stopped serving 815 so get there early.


Zachery
Zachery

I ate here on a recommendation from a Saumur B&B in the mid-2000s, and when I returned to Saumur in 2019, this was a place I sought out because of my memories of its cozy decor, warm, personable service, and delicious homestyle food. I was happy to find that this restaurant retained its charm and quality. This time, I ate here with my young preteen and husband and they both loved it. We ordered a fresh chevre appetizer and la pierre chaude du boucher, which came with salad, bread, and an incredibly large and diverse assortment of meats--which we cooked on our individual hot rocks (pierre chaud). My son was absolutely thrilled by the experience. We had a delicate and delicious dessert with st... Ver carta

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Grill Carnes suculentas y verduras frescas perfectamente cocinadas a la llama, que ofrecen ricos sabores ahumados. Saboree filetes tiernos, jugosas hamburguesas y pinchos marinados y picantes, todos a la parrilla para una experiencia gastronómica inolvidable. Ver carta
  • Hôtels Descubra nuestra selección curada de hoteles premium que ofrecen un confort inigualable y un servicio excepcional. Ya sea que busque un retiro acogedor o una escapada lujosa, nuestros hoteles prometen una estancia inolvidable con servicios exquisitos.
  • Français Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho!

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"I hate leaving crummy reviews as I love and try to celebrate good food wherever I go and it just feels mean and petty to then go online and vent. In addition to that, one crappy review can have the effect of really dropping a great restaurants aggregate review which again is a great shame and does a good restaurant a solid disservice. So without venting I'd like to recall a visit to Keating Steak and Wine House from last Summer.My wife and I had the rare opportunity to get out and get some valued time to ourselves as my Mum babysat our daughter whilst we were all holidaying in Saumur (which by the way is beautiful and this experience should not stop you visiting).We turned up (admittedly without a booking) for lunch on a beautiful Summers day at 12.40pm the restaurant was nearly full with only 2 or 3 of it's 20 or so outside tables (however completely empty inside that had another 20 or so tables) but we were turned away which was a shame as I'd done my research and my wife and I were both in the mood for a classic steak frites and this according to my research was the go to place. We were then told to return in 10 mins as they'd be able to seat us. So we decided we would.Upon returning the instructed 10 minutes later (now with 6 or so table available and still empty inside) we were met with almost indignation by the same waiter of turning up to lunch at 12.50pm but after some gentle persuasion we were eventually seated. We ordered swiftly and both chose the €19 menu as we'd already studied the options and knew exactly what we wanted. Our drinks arrived after 15 minutes and following another 5 minutes I called the waiter to check on our starters as we were starting to get hungry and how long can a beef carpaccio and some mushrooms take? We were borderline insulted just to the point of thinking "did that really happen?" and told they were on their way.It's at this point that things started to become weirdly comical as my wife went inside to use the loo only to be told that it was "out or order" the waiter offered no other advise but my wife eventually found an alternative (she's smart that way having always been the resourceful type). My wife returned which is more that I can say for the waiter who only reappeared 15 minutes later with a raft of very angry fellow diners who'd been waiting to pay their bills (the other waitress on duty was we understand not trusted with money so could not handle money). Despite negotiating with both members of staff neither of our starters materialised and our lunch ended with our waiter presenting us with a bill for the bottle of wine saying that it was not possible to serve us as the kitchen was closing. This was at about 1.40pm, an hour after originally asking for a table. Needless to say we did not pay for the wine and then had the virtually impossible task of finding another restaurant that would accept us for lunch at 1.45pm (remember this is France).So apologies for the crummy review, who knows we might have just got you on a bad day as the vast majority of everyones reviews are all glowing. But an apology instead of abuse and indifference in ocean going quantities to our experience would have been appreciated and might even have been accepted.Enjoy!"