La Trattoria - Carta

República Arxentina, 8 BAJO. 15701. Santiago de Compostela, A CORUÑA, Amés, Spain

🛍 Pizza, Pasta, Parque, Italiano

3.8 💬 223 Reseñas
La Trattoria

Teléfono: +34981570314

Dirección: República Arxentina, 8 BAJO. 15701. Santiago de Compostela, A CORUÑA, Amés, Spain

Ciudad: Amés

Menú Platos: 35

Reseñas: 223

Sitio Web: http://plazadelatolerancia.placeweb.site

"La comida es excelente y el servicio es fenomenal; es como estar en casa. Además, hay una muy buena relación calidad-precio."

User User

Estuve allí hace muchos años, no sé si sigue igual ahora, pero tendré que volver.

Dirección

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Reseñas

User
User

Todo exquisito. Me encantó todo. Sigan así para que los comensales nos vayamos a casa con un buen sabor de boca.


User
User

La comida es excelente y el servicio es fenomenal; es como estar en casa. Además, hay una muy buena relación calidad-precio.

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Pasta Deléitate con nuestra selección de platos de pasta clásicos y contemporáneos, cada uno elaborado con ingredientes frescos y de calidad y salsas sabrosas que capturan la esencia de la cocina italiana en cada bocado. Ver carta
  • Parque Disfruta de una experiencia gastronómica deliciosa rodeado de la belleza de la naturaleza. Nuestro menú del parque ofrece una selección de platos frescos y de temporada, perfectos para un picnic relajante o una elegante comida al aire libre.
  • Italiano Saborea los ricos y diversos sabores de Italia con nuestro menú, que ofrece pasta clásica, risottos sabrosos y platos tradicionales de carne y mariscos, todos elaborados con ingredientes auténticos y pasión. ¡Buon appetito!

Comodidades

  • Wi-fi
  • Tarjeta Visa
  • Carta
  • Club De Comensales
  • menú

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"I went yesterday to eat for the first time in this establishment. The service, impeccable, until the owner arrived When he was offering us what we could eat, among other things he offered us scampi; I correctly asked him if they were Scottish or from around there or Galician or some other place, something that must not have seemed very good to him; Later, among other things, he told us if we wanted scallops, and I asked him if it was the Galician (dark shell) or scallop; This really seemed fatal to this man and he scolded me loudly that I don't even remember my father, that if he doubted his restaurant, that if he was used to being given garbage in the competition... etc etc ..; If I didn't get up and leave, it was out of respect for my companion, and because we didn't want to say it, we didn't feel like starting to look for another place. I really don't understand the reason for this gentleman's anger, that she should be having a bad day; Nobody questions the quality of their product, but I believe that the customer should know and is also within their right to know if they are going to take a 250 g langoustine at 120 per kg or a dozen Scottish langoustines at 35; or if the scallop that is going to take is native or flank, or if the cockles are from Noia or Morocco or I don't know, if the vegetable stew is from a boat, if the ox is a cow or whatever. I even understand that a good restaurateur even likes that the client, if he is gastronomically demanding, asks him about the origin of the product The times where it seems that they are doing you a favor by eating at 110 euros person I think they should end, as well as speaking ill of other restaurants without anyone asking anything In the end he did not give us nor langoustines nor scallops for something it would be"