Lanterna Rossa Dario Amaro

Via Porto Arenile, MARATEA, Italy, MARATEA

🛍 Kebab, Europeo, Asiatico, Vegetariano

4.2 💬 719 Reseñas

Teléfono: +393491491935

Dirección: Via Porto Arenile, Maratea, Italy, MARATEA

Ciudad: MARATEA

Menú Platos: 14

Reseñas: 719

Sitio Web: http://www.darioamaro.it/

Menú completo - 14 opciones

Todos los precios son estimaciones en menú.

Entrantes

Mariscos

Aperitivo

Pasta

Arroz

Postre

Pescado Y Mariscos

Plato Principal

Dirección

Mostrar Mapa

Categorías

  • Kebab Saboree nuestros deliciosos kebabs, hábilmente asados y llenos de sabor. Elija entre una variedad de carnes y especias vibrantes, servidas con guarniciones frescas. Perfecto para una comida satisfactoria y llena de sabor.
  • Europeo
  • Asiatico
  • Vegetariano Disfrute de nuestra vibrante colección de platos vegetarianos, elaborados con las verduras más frescas, sabores ricos y especias sabrosas. Disfrute de un plato saludable y delicioso que celebra los mejores ingredientes de la naturaleza.

Comodidades

  • Wifi
  • Parcheggio
  • Carta
  • Posti A Sedere All'aperto
  • menú

Restaurantes Similares

Scialuppa 25

Scialuppa 25

Porto, Maratea, Italy, 85046, MARATEA

Carta • Pizza • Sushi • Caffè • Europeo


"Scialuppa 25 is located at Porto di Maratea in the quiet, somewhat sleepy, harbour. We had lunch at Scialuppa 25 twice during our stay in Maratea. Both lunches were very good-excellent with great welcoming service by Andreas. We just turned up without reservations and were given outside tables in an almost empty restaurant from which we could watch the comings and goings on the harbour front inasmuch as there were any. On each occasion, we ordered the house white, which was good enough for our very good seafood fare. On the first occasion, I ordered the fresh antipasto di mare, which was really too much so, on our second visit, I ordered the smaller, nicely flavoured insalata di mare, which my wife had ordered first time and was just right. For secondi, I had a beautifully grilled, fresh, large swordfish steak, which my wife had on our second visit. Both steaks were wonderful. On our second visit, I had the over-cooked polpetti in beautiful tomato sauce with a side order of vedure grilliate. How do they get their tomatoes so red? The polpo was tender and the sauce nicely flavoured. I would recommend both dishes. We finished with locally-made ice cream, which Andreas acquired from a nearby restaurant, a nice limoncello, and cafe. I guess the same folks own both restaurants. All together, both lunches were splendid occasions helped by the relaxed location and the friendly, efficient, staff. When we return to Maratea, Scialuppa 25 and Ristorante 1999 will be top of our lunch venue lists."