Le Balthazar - Carta

26 rue des 8 Patriotes, 22500, Paimpol, France

🛍 Thé, Pizza, Salade, Français

4.4 💬 121 Reseñas
Le Balthazar

Teléfono: +33296200885

Dirección: 26 rue des 8 Patriotes, 22500, Paimpol, France

Ciudad: Paimpol

Menú Platos: 4

Reseñas: 121

Sitio Web: http://lebalthazar.fr/

"The menu is a bit limited but the whole point of this establishment is to offer basic food but with excellent quality ingredients. Most dishes come with baked potatoes. but not any old potato. Oh no, these are the best local potatoes you can find, and they are cooked to perfection in the hearth in front of your eyes. I chose Breton sausage and it was delicious. Lettuce and tomatoes were again the absolute best local produce. No comparison to the stuff you get in the supermarket.Prices were very reasonable for a teeming tourist destination, and the personnel were very friendly. On busy nights you'll have to turn up before 7:30pm or otherwise make a reservation."

Menú completo - 4 opciones

Todos los precios son estimaciones en menú.

Bradley Bradley

A very intimate and beautiful restaurant offering a truly french experience.

Dirección

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Reseñas

User
User

Hot place, quality dishes, very pleasant staff, all ingredients to spend a very good time.


User
User

Beautiful experience.We took the sausage rougail that was excellent.Patron kind.I recommend


Colette
Colette

reservation required because few tables, very good products, very good advice especially for wine choice, fast and very welcoming service to remember. Ver carta


User
User

Simple and high quality cuisine: a good vanilla cassolette with small vegetables. Pichet de vin, chardonnay du Val de Loire leaves to be desired .... Good atmosphere good reception, a little expensive.


User
User

Simple and high-quality cuisine: a good vanilla cassolette with small vegetables. Pichet de vin, chardonnay du Val de Loire leaves to be desired .... Good atmosphere good reception, a little expensive.


User
User

It was good, fresh but very disappointed by the new concept. Forget kitchen pictures in the fireplace. It's no longer and little choice. It is nevertheless all these pictures of the dishes that gave us the desire to try. Ver carta


User
User

We returned there after qq years thinking of finding a succulent side of cooked pork with fire. But this nenni, VOCID, trade policy change have passed. Disappointment! For so many ns have a very good family dinner, be it the Parmentier, the cod, nothing to say. Even for desserts. On the smoke side, we think it's not worth it. For reception, service, very good, but for prices, attention.


Дөргэнэ
Дөргэнэ

for this family dinner with children, we found a friendly welcome, a manifest will to make this moment enjoyable. the map was well adapted, the well-designed child menu. The dishes of regional quality products, organic in part, were very well cooked, tasty. Finally, we enjoyed the deserts of ice with raw milk.A great time spent in a warm atmosphere, we highly recommend this establishment.


Michelle
Michelle

The menu is a bit limited but the whole point of this establishment is to offer basic food but with excellent quality ingredients. Most dishes come with baked potatoes. but not any old potato. Oh no, these are the best local potatoes you can find, and they are cooked to perfection in the hearth in front of your eyes. I chose Breton sausage and it was delicious. Lettuce and tomatoes were again the absolute best local produce. No comparison to the stuff you get in the supermarket.Prices were very reasonable for a teeming tourist destination, and the personnel were very friendly. On busy nights you'll have to turn up before 7:30pm or otherwise make a reservation. Ver carta

Categorías

  • Thé Explore nuestra selección de tés reconfortantes, que ofrece tanto mezclas clásicas como exóticas. Perfectamente preparados para despertar tus sentidos, disfruta de nuestra gama para un momento de tranquilidad y sabor en cada sorbo.
  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez. Ver carta
  • Salade Una deliciosa selección de ensaladas vibrantes, con verduras frescas, vegetales de temporada y aderezos sabrosos, rociadas con nuestros aderezos exclusivos para una experiencia de comida refrescante y saludable.
  • Français Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho!

Comodidades

  • Livraison
  • Romantique
  • Carta

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"A thousand thanks to his husband and his team. A favor! we spent 6 nights in 1/2 board in the upper room with sea view. price challenging all competitions for such beautiful proposals. beautiful family-run hotel, located in a relaxing place, close to the small port and hiking trails; a small paimpol road, cyclical overheating, rocky coasts or wonderful cities. the common rooms are beautifully decorated in blue grey, without excessive overload. our room decorated simply, comfortable and very clean – spacious bathroom with bathtub but also bathrobe and slippers! the first contact on the phone the desire to get there. throughout our stay, the very friendly, attentive, warm, in small care, good advice for the discovery of the region – meteo obliges in March! all staff are in their image, friendly and effective. for restoration, we trusted the daily half board proposals. short and wine dishes, which is a good sign. simple but refined cuisine, well represented dishes, fresh products according to the market of the day. so every day a new proposal from the entrance to the dessert. essentially the fish and seafood for us (langoustines, hairdressing shells, bar, etc. to the perfect and wonderfully cooked kitchen.) we have just been filled! and then the buffet breakfast: copious, offering salt-sucrea. with delicious hot pancakes made by the boss! Sunday evening and Monday evening, restaurant closure. we continued our 1⁄2 pension at the "kerroch Farm" the second restaurant of the hotel, two minutes by car. old rustic inn. the chef offers "côté de la terre" dishes including bovine meat cooked in the fireplace with potatoes under the ash! comments on the site. Yes, we'll go back to your place."