Le Butcher Saint Sébastien Sur Loire

Rue Marie Curie, 44230 Saint-Sébastien-sur-Loire, France

🛍 Café, Pizza, Boucher, Européen

4.2 💬 4229 Reseñas

Teléfono: +33240124682

Dirección: Rue Marie Curie, 44230 Saint-Sébastien-sur-Loire, France

Ciudad: Saint-Sébastien-sur-Loire

Platos: 15

Reseñas: 4229

"Beautiful place, decorated with style. The restaurant is particularly modular, especially for large beatings. We were distrusting when we were afraid to fall on a Buffalo Grill clone but not at all! It's simple, good and effective! The choice of meat is very consequent, special mention for the net that melts in the mouth, perfectly cooked. A pleasure! The service was ultra fast (almost too much? and particularly helpful and smiling. Be careful not to intervene at the table too often (I chipote . True flat for me, there's a small mouth lover missing to wait during the aperitif. The gourmet coffee is validated and recommended. Nice discovery!"

No No

Super good food recommende !!!

Dirección

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Reseñas

Mx
Mx

Very good, exceptional food, great service ! Will come back again


david
david

Very good dishes with well prepared small cocktails, quality meat, impressive burgers, and delicious desserts.. little hic lacks servers so a little patience


Famille
Famille

Very clean restaurant, super welcoming servers, speed of service, really good dishes and a well filled plate. You're a good eater you have to come here. I'll be back.


Ghislain
Ghislain

I ate there last night with my wife. The kitchen is excellent, we loved the waiters and their humor. A very good choice with a high-end atmosphere without being expensive. Quality nickel price ratio. We'll be right back!


Karine
Karine

Excellent table. Very good reception by Romain, Kevin and the whole team. Nice plates with very good products. If you opt for delicious, melting, very good quality beef. I'll go back there for sure. I recommend this family establishment without any hesitation. Very soon


Gerard
Gerard

Very nice room, impeccable service, nice map, very complete wine map, ally menu Gros B flat : cooking my meat has not at all been mastered served to point instead of blue I left for a 3* out of 5, the reactivity of the server and the employee who cashed us made me put one more


Sylvain
Sylvain

First time here, we had a nice time: So I take off a star for the waiting time, it’s very long even when we’re part of the first arrivals. Otherwise the dishes were very good, the very kind and attentive staff, the very pretty frame. Small negative point: no burger in the menu... what is it worth more than a piece of beef? Too bad... I still recommend this restaurant.


Esthela
Esthela

I wanted for more than 10 minutes for someone to indicate my table at the door, two other women arrived and immediately the waiter asked if someone was taking care of them, I raised my voice to indicate that I had a reservation and that nobody was taking care of me. The restaurant was full and there was a lot of noise, the service was too slow, and water insufficient. However the food was very good.


Ben
Ben

Beautiful place, decorated with style. The restaurant is particularly modular, especially for large beatings. We were distrusting when we were afraid to fall on a Buffalo Grill clone but not at all! It's simple, good and effective! The choice of meat is very consequent, special mention for the net that melts in the mouth, perfectly cooked. A pleasure! The service was ultra fast (almost too much? and particularly helpful and smiling. Be careful not to intervene at the table too often (I chipote . True flat for me, there's a small mouth lover missing to wait during the aperitif. The gourmet coffee is validated and recommended. Nice discovery!

Categorías

  • Café Disfruta de nuestra rica y aromática selección de café, preparada expertamente para despertar tus sentidos. Desde el clásico espresso hasta los lattes cremosos, descubre la mezcla perfecta para comenzar tu día con una nota llena de sabor.
  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Boucher Disfrute de nuestra selección premium de carnes, hábilmente cortadas y perfectamente añejadas, ofreciendo una experiencia que se derrite en la boca. Disfrute de bistecs, chuletas y más, a la parrilla a su gusto y sazonados a la perfección.
  • Européen

Comodidades

  • À Emporter
  • Sièges Extérieurs
  • Accessible Aux Personnes En Fauteuil Roulant

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vue du monde

vue du monde

18 rue Armand Brossard | 18 Rue Armand Brossard, 44000, Nantes, France

Café • Français • Nourriture • International


"When in Nantes at the last-minute, I used my TA app on my iPhone to find something great near me. I called, and the person I spoke to couldn't have nicer, and said "come on over". I did. The restaurant was virtually empty, despite the fact that a couple of other places I called were booked solid and had no more tables available. The "acceuil" (welcome) couldn't have been nicer. The choices on offer were a fixed formula of 2 entrées, 2 mains, and 2 desserts. I was told that this was as they use only fresh products. I chose a main of cheese/pesto stuffed ravioli with a cream, tomato and cilantro sauce. It arrived quickly, but was maybe room temperature. The hope of fresh cilantro giving a "twist" to the dish, was there, but a bit in the background. I was a bit disappointed, as I couldn't identify the ravioli as being "home-made". In fact, nothing seemed to be fresh/hand chopped, like the tomatoes. I had the bread pudding for dessert, and it arrived also room temperature, was clearly "home-made" with pears, and clearly bread chunks on the top, with a swirl of chocolate for garnish. It was a bit dry, clearly not made very recently, and the inside (where the bread aspect should have been well-infused), was not throughout. The top of the "cake" had hard, dry bread chunks on it. My impression was that perhaps it was a "slow day", and they weren't putting much effort into it by serving something freshly cooked. There was only one other diner in the place. On the other hand, the serveuse could not have been nicer or more helpful. They feature an interesting international, short wine list with everything available by the glass. The dinner menu (on the blackboard on the wall), looked interesting. I think it merits trying again, if they turn on the stove and start serving food hot off the burner, as the interesting menu seasoning is attractive. Great service, but the food was mediocre this day."