Le Clement IV - Menú

Le Cours

➤ 10 Avenue François Griffeuille, 30800 Saint-Gilles, France, French Republic

Cafés • Européen • Français • Fruit De Mer

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"a very well located hotel, in camargue, with beautiful services (the hotel is renovated regularly and well maintained) and with attentive and dedicated staff. The table is of very good quality. family stay of four nights, the deluxe room is a little just for four, with two teenagers, once the sofa folded but it has many storages and household staff is irreproachable. a flat, which does not question the hotel but the hotel sector in general: the price of breakfast to 10 €. for a family of 4 people, this represents almost 50% of the overnight price!"

Le Saint Gillois

➤ 1 Rue Neuve, 30800, Saint-Gilles, France

Cafés • Pizza • Européen • Fruit De Mer

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"We went back to dinner on weekdays and we were disappointed with this restaurant. If the dishes are nicely presented, we haven't really enjoyed each other. Roasted tandoori crust carrot with coconut carrot: the spices and coconut do not feel, the fish is fade and the quantities are not generous. Fake of bull : good but the sauce served except lack of character. In dessert, the destructed cheesecake has nothing like this: a small amount of (goods) crushed biscuits overcame with a pale yellow pastry cream without any cream. the service is rather nice but the prices are too high with regard to the lack of mastery in the kitchen. Too bad."

Cafe De Le Gare

➤ 1 Boulevard Chanzy, Saint-Gilles, France

Café • Cafés • Nourriture • Fruit De Mer

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"We stopped during a bike ride to refresh ourselves, very welcoming waiter and in addition to our drink, the waiter came to offer each of us an ice cream as well as the other people on the terrace, never before for us . And before we left, they graciously filled our bottles with fresh water and even offered us ice cubes. There is no denying that the south is very, very welcoming."

Sunset

➤ Avenue du Couchant | Centre commercial les boutiques 2 du couchant, 34280 La Grande-Motte, France

Thé • Pizza • Tapas • Dessert

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"we had reserved the king of the mold with a tail of 30 prs that had been sworn at the same time as we so thank you. the king of the organization. So 9:30 the sunset will take us who by the way, make mussels at will and well. nothing to say mussels cleaned with the cream it goes with. I took the fish of arrival that was a wolf with thyme inside bravo a super taste some small vegetables with zests of orange and lemon my wife took a tataki of red tuna to 17.90 superb. cooked with poppy seeds and sesame for the crust and the same vegetables as me (to I forgot it also make thick pasta pizzas. Although we took for the apero) for dessert a tiramisu that I recommend with a slight taste of almond. Despite the late hour (yes for me 10:45 a.m. it's late) we were like kings no wait with all these little smiling waitress the leader knows his staff and knows how to move them. We had it for 113 € a4 not so excessive that it lgm (the big motte) we will return, did not change anything. Thank you and bravo to the chief"

Logis Hôtel Le Cours

➤ 10 Av. François Griffeuille, 30800 Saint-Gilles, Gard, France

Cafés • Européen • Desserts • Fruit De Mer

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"By chance. the place is modern and warm. There was a choice with different dishes. I was able to choose a small salad because I wasn't very hungry, composed of fried green salad, cherry tomatoes, tomatoes, fried onions, raisins and toast with hot goat. It was very good and simple. My husband took the bull's ****. I tasted a little piece of meat and it was very well marinated and tender. A treat. attentive staff and good service. I strongly recommend this restaurant. Don't hesitate to go home."