Le Comptoir De Décines

13 Rue République, 69150 Decines Charpieu, France

🛍 Bière, Cafés, Libanais, Déjeuner

4.7 💬 1024 Reseñas
Le Comptoir De Décines

Teléfono: +33890719566,+33478800182,+33427784298

Dirección: 13 Rue République, 69150 Decines Charpieu, France

Ciudad: Decines

Platos: 10

Reseñas: 1024

"A very nice discovery: and what to say when we were able to put our nose on the terrace to taste a burger, a salad, the dish of the day and a small dessert: a very good address. A quality staff at the service and what to say by the chef: perfect! We get on average once a week and we wouldn't miss this moment between teammates! Thank you."

User User

Nice. A very good cook! I highly recommend!

Dirección

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Reseñas

User
User

Warm welcome, top cuisine! It's all home. I recommend


User
User

Excellent! Finally a restaurant or all taste. Very nice.


User
User

Very good restaurant I highly recommend (special menu for cooking octopus)


User
User

Very well received by a smiling boss and a little care. Very good advice: the house iced nougat, it is to fall


User
User

For lunch a good quality dish with a pleasant and smiling service, what more? The crispy lamb: a treat! To pleasure


User
User

We ate very well... taste absolutely the hamburger home because it is excellent. Great reception and reasonable price. I recommend it.


User
User

Very pleasant shaded terrace at the back of the restaurant. César salad very well garnished. Friendly and smiling staff and leadership. I recommend


User
User

The best restaurant in Decines! Good reception and excellent cuisine! Only (e) accompanied or even in a group! Don't miss Chef Vincent's Cuisine! But also the warm welcome of Zina!


User
User

A very nice discovery: and what to say when we were able to put our nose on the terrace to taste a burger, a salad, the dish of the day and a small dessert: a very good address. A quality staff at the service and what to say by the chef: perfect! We get on average once a week and we wouldn't miss this moment between teammates! Thank you.

Categorías

  • Bière Descubre nuestra selección de cervezas refrescantes, desde lagers crujientes hasta ales audaces y stouts ricas. Ya sea que prefieras cervezas locales o favoritas internacionales, tenemos la pinta perfecta para elevar tu experiencia gastronómica.
  • Cafés Encantadores cafés que ofrecen una variedad de cafés y tés recién preparados, junto con bocadillos ligeros, pasteles y postres. Perfecto para un impulso matutino o un delicioso regalo por la tarde en un ambiente acogedor.
  • Libanais Saborea la esencia del Líbano con nuestro vibrante menú, rico en especias y sabores. Disfruta de una selección de mezze, carnes a la parrilla y platos tradicionales que capturan el espíritu de la cocina del Medio Oriente.
  • Déjeuner Satisface tus antojos del mediodía con nuestro delicioso menú de almuerzo. Desde ensaladas frescas y sándwiches contundentes hasta sopas sabrosas y tazones vibrantes, cada plato está diseñado para brindarte el impulso perfecto a la mitad del día.

Comodidades

  • Groupes
  • Restauration

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"This is not the first time that I have come to this pizzeria where the food is good. Unfortunately to the detriment of the speed of service and the friendliness of the owner. After serving our pizzas the waiter did not come back to our table to take note of our impressions or ask us if we wanted a dessert or a coffee . (However, there were not very many of us (around 3 or 4 tables) Suddenly the boss appears and asks us if she can clear it? I take the opportunity to ask for dessert like in any normal restaurant. And there, categorical refusal from the boss under the pretext that the cooks have finished. When I point out to him that at no time did the waiter come to ask us if we wanted to end with dessert; It had as much effect on him as a prison door. Personally as boss, I would have taken charge of the dessert service, cook or not. But I understand that she wanted to close given the time. But with all my existence; This is the first time I've ended a restaurant meal on an unfinished note. For me this is unacceptable professional misconduct as a manager. My friend was not immediately attracted (just because of the dry attitude of the owner) by this restaurant which I wanted to introduce her to. And in addition, no excuses, no commercial gesture, no smile from the boss. It’s a shame because the ingredients and dishes are tasty and the setting is modern and pleasant (even if not very large) But if it is at the cost of contempt; it spoils the fun..."