le drapeau - Carta

18 avenue de Paris, 94300 Vincennes, France

🛍 Barres, Européen, Français, Brasseries

3.5 💬 5157 Reseñas
le drapeau

Teléfono: +33143651794

Dirección: 18 avenue de Paris, 94300 Vincennes, France

Ciudad: Vincennes

Menú Platos: 5

Reseñas: 5157

Sitio Web: https://ledrapeaudevincennes.eatbu.com/

"Ambiance very coozy clean, armchair that slides higher than the table. Service fairly slow from the server for the control of the atmosphere makes the notice not mediocre."

Menú completo - 5 opciones

Todos los precios son estimaciones en menú.

Serge Serge

The pot with fire that is GENIAL IS VENUE...

Dirección

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Reseñas

Éric
Éric

service and very pleasant servers friendly atmosphere, we eat well


Ron
Ron

Bistrot with a good atmosphere. The noon of workers. Quick service.


Janina
Janina

the service provides the kindness of the staff and exquisite dishes. I recommend Ver carta


Bénédicte
Bénédicte

Very good quality price! We've been enjoying ourselves. Thank you very much. We'll be back.


water
water

It's cool in addition it's a little hot but good real there wasn't Ramzy so I don't like it


RoRo
RoRo

A non-stop service, the menu offers a variety of fresh products, meats, fish, chef's suggestions etc, a top service, the quality of super products Ver carta


Parole
Parole

Great reception. And I enjoyed it with the lamb ribs and the house ratatouille. And the thin apple pie, with its ice ball, was perfect for my taste.


Stéphan
Stéphan

Good welcome, delighted with the dishes chosen in terms of quantity and quality, presentation of pleasant dishes. Alert server for service and friendly


New
New

Ambiance very coozy clean, armchair that slides higher than the table. Service fairly slow from the server for the control of the atmosphere makes the notice not mediocre. Ver carta

Vincennes

Vincennes

Vincennes, cerca de París, combina historia con encanto. Explore el castillo y disfrute de la cocina francesa local, como croissants y coq au vin en acogedores bistrós.

Categorías

  • Barres Descubre nuestra selección de cócteles elaborados con maestría, cervezas refrescantes y nuestra lista cuidadosamente seleccionada de vinos finos. Perfecto para relajarse con amigos o acompañar con tus platos favoritos de nuestro menú. ¡Salud!
  • Européen Deléitese en un viaje culinario por Europa con nuestro exquisito menú elaborado, que presenta platos auténticos de Francia, Italia, España y más allá, utilizando los ingredientes más frescos para dar vida a los sabores tradicionales. Ver carta
  • Français Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho!
  • Brasseries Las brasseries ofrecen una deliciosa combinación de platos clásicos franceses y contemporáneos en un ambiente relajado. Disfrute de comidas abundantes como coq au vin o steak frites, acompañadas de una excelente selección de vinos y cervezas.

Comodidades

  • Café
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  • menú
  • Enfants

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Thai Time

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7 Rue Crozatier, 75012 Paris, France, French Republic

Carta • Soupe • Viande • Asiatique • Thaïlandais


"the food was super super good!! i had a grilled beef with green lime as starter and it was the best food i have ever eaten in France i have to say!! of course a visit to a Thai restaurant would not be complete without trying their green curry and it was really good as well. i would be going to this restaurant again and trying other menus..a bit on the pricy side but with the fork/ la fourchette discount, it helps to reduce the price a little bit. really that was really a perfect meal i had a fresh coconut drink from the shell itself, a superbly amazing starter, and a very good chicken green curry for the main. If u go in couple, it would be nice to share, as the portion is quite big, and u can order the beef grilled starter,and 2 main dishes to share, and to be eaten with steamed rice, which is the normal way Asians eat at home! the waitresses don't speak english, that was fine for me as i speak a bit of French. even when they don't speak english, i could tell that they are very friendly, and tried to interact with us as much as possible. I am living in France currently and there is some truth when the general says french waitress are some of the worst u can get with their slow service, but this one was definitely different. . Food came quickly and they seem very nice people. I went with a friend as we had a crave for Thai food and after some research from Trip Advisor, we had some options and Im really glad that we chose this (as it has a discount from La Fourchette which was a very good marketingPLUS point for them! it worked for them at least in our case ;) )all in all, U GUYS HAVE TO TRY THIS PLACE."

Gypse

Gypse

26 Rue Du Capitaine Dreyfus, 93100 France, Montreuil

Carta • Pâtes • Viande • Terrasse • Français


"the gypse restaurant is very attractive by its appearance, well located in a pedestrian street in the city centre of Montreuil the interior is spacious and the sober and neat decoration is the only positive point of this establishment The welcome there is pitiful the pseudo director of the room behaves more like a prison supervisor than as a respectable professional of restoration: he had to learn his profession in Villepinte in the neighborhood of arrivals/ Sir, the customer is not a milk cow, for you a upgrade to know how to live is required. Hospitality is a virtue: meditate well!!!! Chef's cuisine The cloarec is insipid, without soul: a confusing mix of French cuisine badly executed with Italian sauce made by a Breton; in a word a culinary cacophony I must say a culinary cocoon. Empty of sense, good taste and any sensitivity The gold palm of anything comes back to the entrance that mixes stracciatella smoke, small peas, basil strawberries and parmesan!!! associations more than doubtful.... why not add the poutargue and gorgonzola (MDR) it was infamous to such a point that I could not finish my plate Mr. Cloarec the association ARI de Montreuil Same for ricotta ravioli and peanut peanuts honey vinaigrette the products are beautiful qualities but all spoiled by the creative pretention of this chef. We'll believe in the subway Maybe you can be charmed by the BOBO clientele of this very busy neighborhood of superficial and abrupt artifice yet I tell you sincerely: face to an honest gastronomer you have no chance. Your zizi panpan won't do anything: cooking is random and seasoning out of the word if there is a lcuisine of author the yours is Z series I don't tell you bravo by respect especially for all these poor products that you have tonight murdered. To follow the beef fillet was ferret and the cooking supplement requested unrespected, even the fundamentals you do not master them The meat was not rested it was firm and probably badly chosen (a good meat chosen persilute) the dauphines apples and the meat juice were not the worst ones would be tempted to give you a good point if it had not been a uniform food preparation (e.g. There's Picard for this kind of kitchen. In view of the poor culinary demo you have offered us so far we decided to stop the carnage by abstaining from taking desserts. Customers don't trust the appearance what is far away is far from being well This restaurant is a bobo catch with a good gastronomic address to avoid urgently The Xanthos House in the same street surpasses you"