Le Goeland - Carta

2 boulevard Carnot, 14780 Lion-sur-Mer, France, Lion-sur-Mer

🛍 Café, Glace, Européen, Français

3.6 💬 351 Reseñas
Le Goeland

Teléfono: +33231972831,+33231960706

Dirección: 2 boulevard Carnot, 14780 Lion-sur-mer, France, Lion-sur-Mer

Ciudad: Lion-sur-Mer

Menú Platos: 14

Reseñas: 351

Sitio Web: https://restaurant-le-goeland.fr

"Low season should not be a reason for not serving decent food. There was no vegetarian salad! on the menu, in fact no vegetarian dish at all. I asked if the bacon could be replaced by a vegetable. ‘No vegetables’ In came a plate with some...ruccola, a scarce amount of baby tomatoes, top two pieces of toasten were cut into triangles, and on each one a tiny piece of chèvre. Four pieces of potatoes. They obviously found a spinach to replace the bacon. I was hungry, so I ate everything. The stale-tasting toast the great amount you buy at the supermarket that has hardly been roasted. There was no subtlety, heart or soul in this salad. I don't know if it was because I didn't order dessert, drinks or coffee. But the waiter asked me to come to the bar to pay for the bill of 14 euros. Yes, a tourist trap!"

Menú completo - 14 opciones

Todos los precios son estimaciones en menú.

Postre

Platos Principales

Platos De Pescado

Ternera

Entrantes

Desayuno Chino

Platos De Huevo

Pizza

Pollo

Escalope

Dominique Dominique

Fast and efficient service, had a rare rump steak and it was cooked to perfection, chips were great too! Will be returning

Dirección

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Reseñas

Kirsty
Kirsty

Our last dinner before we go home. Moules (best we ever had!!! Normandy style chicken and crepes. All fresh, delicious. Babys and dogs friendly


Mehmet
Mehmet

always good, but after all the years we have made there, the menu has changed bottle wein order from the menu was a clear bottle filled from a weinbox!


Jakob
Jakob

a few minutes walk from the ibis hotel, the lights of le goeland were a hospitable view of a dark cold windy night! a delightful vegetarian galette with chips, washed with a pitcher of local zider down! what is not to like! would return to port next time! Ver carta


Јела
Јела

We visited on a busy Saturday night and they managed to squeeze us in without hesitation. The staff were extremely friendly and helped us with our school days French with good humour. Food was excellent and the dessert menu is endless ! Would wholly recommend...a visit.


رأفت
رأفت

My husband ordered his steak well done, but the waitress said he couldn't have the steak well done. I asked if it could be cut horizontally and she again said no! What has happened to the customer is always right?? Since when does a waitress...dictate how my husband should have his steak cooked? In hindsight, we should have walked out.


Lindsey
Lindsey

Good food. One of a few restaurants available prior to a ferry crossing. Although mainly galettes there are a wide variety. I had one with cheese, potatoes and a beefburgers. Very filling. Good smoked salmon for starters. Others in our group had the fish soup which was OK but lacked a good taste. Another had moules which came in a wide variety Good service and we weren't chased out as we dallied over our meal. Cider service in a 50cl jug and half bottles of wine Ver carta


Sander
Sander

This was our second visit. We found the place by chance the first time while staying in Ouistreham before an early morning ferry. On this occasion, we chose it to have a meal before getting on the overnight ferry. As a result, there are plenty...of Brits eating there but the place still manages to attract plenty of locals and retain a French ambience. The menu is great lots of snack type options, crepes and salads and excellent value. On this visit we paid just over euros for four and service was friendly and efficient. Whilst much of the business is ferry passengers, I'd definitely recommend a meal here if you are visiting Ouistreham for pleasure, or while passing through.


Giovanni
Giovanni

We had an idea for Moules Frites once again before going home from a holiday in France and Spain and this restaurant delivered great time with a great selection I had the Normandy style with a creamy apple sauce and mom had the classic Moules marinière, hubby had chicken also in a creamy apple sauce. All dishes were delicious. The other specialties of the restaurant are Galette/Krepes and we shared a salted caramel cream for dessert again delicious. The greeting from the couple that ran the bar and the restaurant was warm and friendly and the service speed was just right, we felt neither rushed nor left to wait. All in all a wonderful stop before the ferry to home the next morning definitely...


Jérôme
Jérôme

Low season should not be a reason for not serving decent food. There was no vegetarian salad! on the menu, in fact no vegetarian dish at all. I asked if the bacon could be replaced by a vegetable. ‘No vegetables’ In came a plate with some...ruccola, a scarce amount of baby tomatoes, top two pieces of toasten were cut into triangles, and on each one a tiny piece of chèvre. Four pieces of potatoes. They obviously found a spinach to replace the bacon. I was hungry, so I ate everything. The stale-tasting toast the great amount you buy at the supermarket that has hardly been roasted. There was no subtlety, heart or soul in this salad. I don't know if it was because I didn't order dessert, drinks... Ver carta

Categorías

  • Café Disfruta de nuestra rica y aromática selección de café, preparada expertamente para despertar tus sentidos. Desde el clásico espresso hasta los lattes cremosos, descubre la mezcla perfecta para comenzar tu día con una nota llena de sabor.
  • Glace Una deliciosa selección de helados cremosos y artesanales con una variedad de sabores que van desde la clásica vainilla y chocolate hasta opciones únicas como miel de lavanda y mango picante, perfecto para satisfacer tu gusto por lo dulce. Ver carta
  • Européen Deléitese en un viaje culinario por Europa con nuestro exquisito menú elaborado, que presenta platos auténticos de Francia, Italia, España y más allá, utilizando los ingredientes más frescos para dar vida a los sabores tradicionales.
  • Français Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho!

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"Pour qu'il n'y ait pas d'ambiguïté sur mon nouveau commentaire de ce restaurant sachez que j'habite la région et que j'y vais 6 à 7 fois par an depuis plus de 3 ans, et que je considère qu'il est l'un des meilleurs restaurants de la région avec les quelques étoilés de Caen.La cuisine est affaire de goûts et il en faut pour tout le monde, donc les plats de ce chef peuvent ne pas plaire mais de là à dire que c'est du "préparé minute" et de la " sauce en conserve" il y a un pas que l'on ne peut pas franchir sous peine de manque d'honnêteté !La majorité des produits sont régionaux et la brigade travaille au quotidien avec des produits frais pour en tirer le meilleur.La carte est courte et change très régulièrement.Les plats sont originaux et en quantité largement suffisante pour un restaurant gastronomique. Malheureusement vous ne pourrez goûter ce que nous avons mangé hier car la carte vient de changer mais c'était vraiment excellent : Langoustine juste grillé avec une sauce au yuzu, soupe d'étrilles avec oeuf à 64° (il faut avoir gouté ça un jour), bar, filet de boeuf très savoureux, soupe de rubarbe/fraise/glace chocolat blanc amande amère, dôme de chocolat valrona avec glace au Baileys, glace concombre panacota abricot fondant...Les prix me paraissent très raisonnable en regard de la qualité : 3 plats pour 35€ et 6 plats pour 45€."