Le Goût des Autres - Carta

Very pleasant restaurant seen on site st jean, the presentation of the dishes is sought, it is delicious and having taken the very well cooked red. We see the chef has made gastronomy.

restaurant well located in an environment without chichi. The kitchen was excellent and also compensated for a long wait. this being the ratio quality price is there vec of the dishes elaborated and tasteful.

We were passionate every day in front of it, so we said, "why not to try?"We had a very nice surprise by discovering an intimate restaurant that offers original, revisited, fresh dishes. the chief even came to our table to exchange a few words, I strongly recommend it Ver carta

fresh and seasonal products, surprising, excellent agreements and it is a happiness for taste buds. We had already tasted his dishes. We went there on Wednesday, it was so good that we returned there on Thursday and at our next passage to caen, I think we will go noon and evening.To advise, to try several, it is certainly the best of caen in his category. Go if you're gourmet

the chef seems discreet and humble but his dishes speak for him, it is very good, fine, original, efficient, fresh...without riggings, all the elements of the plate are not there by chance, just to decorate but are there to wake up, tone the platbref, one of the best tables of Caen.Near the church of Saint Jean, in a sober and romantic setting with its veranda style, it makes good

I wanted to give a good meal to a friend for her birthday. I chose this restaurant that I didn't know and disappointment! on the menu at 29€ we had chosen the poultry medallion to the frog, followed by a grondin red net and to finish a mojito-style shotamisu. well for the first time, we found everything without flavor...the presentation was correct but the taste was not there. In fact, few people had lunch there. Ver carta

friendly restaurant located near the cathedral of caen. impeccable service and a high-quality nickel price ratio. we chose the 39-euro menu that was very good. well cooked and tasteful lamb, perfect asparagus...I really enjoyed the tiramisu...we took the trouble to talk with the chef who cooks fresh products and tries to please his customers with democratic prices. Adding 115 kiosks for two...mites a second visit to confirm.

It is one of the best restaurants in which I have eaten since chandeliers - a complete jewel and an unexpected finding. It's really worth the detour if you're around. I didn't know he was recommended by michelin until I saw the first dish and I looked around to see if he had won awards. very sober and excellent value for money in a quiet street next to st jean eglise. the combinations of dishes are unique and presented with love by a chef who clearly loves what he does. full of points - just sad, I was there for lunch

I went in front of my friend, the card didn't leave us indifferent. So we booked it. sober and warm. I took a menu at €29. entrance medaillon de volail au boudin pour me and sot letting it purée de weight et chorizo pour Madame. beautiful presentation in the plate. The taste is there. It's rather hearty (I'm still greedy and I eat well) duck fillet dishes. still beautiful presentation, cooking the well-controlled duck. melting and quality meat. mix with chorizo of rotation and soft and warm and cold interesting tastefully. for dessert (my friend being shaved stopped there) I got tempted by a strawberry tin. fresh and light almond biscuit air. Ideal to finish. We took the time to speak with t... Ver carta