Le Jardin De L'estagnol

1 Rue Benjamin Franklin, Carcassonne, France, 11000

🛍 Café, Glace, Sushis, Français

4.6 💬 4211 Reseñas
Le Jardin De L'estagnol

Teléfono: +33468473317

Dirección: 1 Rue Benjamin Franklin, Carcassonne, France, 11000

Ciudad: Carcassonne

Menú Platos: 12

Reseñas: 4211

Sitio Web: http://www.jardindelestagnol.com/

"Very sincerely disappointed, the worst part of Carca, I want him to blue, he leaves at temperature in an oven so he's cooked, boss Not very suspicious on the reservation, for the dirty head? He brings you the wine while the bottle is not empty. He says everything is done!!! The foie gras is better in Lidl, the tomatoes of the salad must stop, except bread and waitress. It's a tourist catch. I paid 100 euros that's 50 max."

Menú completo - 12 opciones

Todos los precios son estimaciones en menú.

User User

Very nice reception Very good meal Nice staff

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Reseñas

User
User

Super restaurant, very nice welcome Patron and beautiful person


User
User

Very good products, beautiful setting especially summer, and nice boss


User
User

Place of charm, excellent dishes and impeccable service. We'll be back for a whirl! Ver carta


User
User

Nothing to say, very good value price, not at all in a tourist place but worth a visit


User
User

Nothing to say, very good value price, not at all in a tourist place but worth a visit


User
User

Home warm Staff at the top Cuisine excellent home Discover Vegetarian options: Fish and vegetables Parking: Devant Meal type: Dinner Ver carta


User
User

Charming frame, staff and boss very pleasant... Variety choice of menus and very good, the plates are well-stocked... I'll be back without hesitation


User
User

Great restaurant! I came to eat in this restaurant one evening, very pretty room, very friendly service, excellent meat, etc... The boss advised us on the wine, very good choice! I'll be right back!


User
User

Very sincerely disappointed, the worst part of Carca, I want him to blue, he leaves at temperature in an oven so he's cooked, boss Not very suspicious on the reservation, for the dirty head? He brings you the wine while the bottle is not empty. He says everything is done!!! The foie gras is better in Lidl, the tomatoes of the salad must stop, except bread and waitress. It's a tourist catch. I paid 100 euros that's 50 max. Ver carta

Categorías

  • Café Disfruta de nuestra rica y aromática selección de café, preparada expertamente para despertar tus sentidos. Desde el clásico espresso hasta los lattes cremosos, descubre la mezcla perfecta para comenzar tu día con una nota llena de sabor.
  • Glace Una deliciosa selección de helados cremosos y artesanales con una variedad de sabores que van desde la clásica vainilla y chocolate hasta opciones únicas como miel de lavanda y mango picante, perfecto para satisfacer tu gusto por lo dulce. Ver carta
  • Sushis Deléitese con nuestra exquisita selección de sushi, que presenta ingredientes frescos, rollos elaborados con maestría y nigiri tradicional. Cada bocado ofrece una mezcla armoniosa de sabores, prometiendo un verdadero sabor de Japón.
  • Français Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho!

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  • Romantique
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"Visited today for lunch after reading a recent review about the high quality of food on offer. We were not disappointed! It was superb. There were 3 choices on each of the courses with one vegan option on each course. I had chicken fricassie which was the most delicious chicken dish I've had for a very long time. The meat was so tender, it fell away from the bone; the mushroom sauce was deliciously tasty - it wasn't over seasoned. My OH had tofu wok which he really enjoyed. Both were served with rice and runner beans. The starter was a dish of 2 types of melon one of which was watermelon, with feta. We didn't think it sounded great but we were very wrong. It was served with a dash of vinaigrette made with a light oil, a tiny bit of honey and toasted flaked almonds and was surprisingly interesting. All the flavours worked so well together. For dessert OH had the cheese plate with 3 different types of cheese which he loved but it couldn't have been better than my raspberry Eaton mess which was particularly good as it wasn't overly sweet. All for €18 each AND it was all organic! We sat outside in the courtyard which was a very pleasant area. The ambiance throughout was of calm. No background music, no clattering noises or shouting from the kitchen area. It was a little oasis of refined lunchtime dining, The service was impeccable. The young man who served us was very impressive and able to tell us what ingredients were used in the vinaigrette. It goes without saying that the high standard of food and service were also reflected in the high levels of cleanliness throughout. We only wish we'd discovered this place sooner and will be back again as soon as I can trust the OH's arm"