Le Jardin Imperial - Menú

Residence la Galiote, 83310 Cogolin, France, 83580, Gassin

🛍 Sushis, Européen, Asiatique, Végétarien

4.2 💬 273 Reseñas
Le Jardin Imperial

Teléfono: +33494564037

Dirección: Residence la Galiote, 83310 Cogolin, France, 83580, Gassin

Ciudad: Gassin

Platos: 5

Reseñas: 273

Sitio Web: http://www.lejardinimperial.fr

"Love love love this restaurant. The quality never dips, always excellent, fresh food well prepared! Over 6 years of visiting in the south of France this is our go to! You won’t be disappointed!! The nems, ‘spring rolls’ are excellent! Love wrapping them in the...fresh lettuce and mint leaves! Good dim sum selection. The spicy seafood soup!! And the pho! Brilliant! Main dishes are all great, we’ve been through the menu. The prawns are fantastic! Garlic noodles are always a treat! The fillet of beef in pepper or chili sauce is superb if you like something with a bite. Momo will happily take your order and get this going. Fred is always happy to welcome you and give advice on the dishes. You won’t go wrong giving this restaurant a try if you are in the area! 5 stars all the way!!"

Menú - 5 opciones

Todos los precios son estimados.

Suzanne Suzanne

Chinese restaurant on the very nice port. prices are a little high but the dishes are of quality.

Dirección

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Reseñas

Gabriel
Gabriel

Before quality was fine, but now disappointing (to sweet, to greasy, not fresh, ... and priced too high.


Summer
Summer

really great eating, nice service relaxed friendly mood. refreshing free cocktail to start the meal, recommend this place many choice and cheap! we have enjoyed this meal


منى
منى

an excellent Vietnamese restaurant, legs, not fat in quantities. The nems are like in saingon. The stuffed calamars are to fall down. a very friendly service. I'll be right back.


Ramona
Ramona

We wanted to test this restaurant that was highly recommended to us because we are lovers of Asian cuisine we enjoyed the cuisine that was served to us, all the dishes were excellent. In addition, the reception is warm and the staff smiling the value / price ratio is correct if we return to cogolin we will return to test other dishes.


Sandro
Sandro

a small restaurant the tables very close but worth it.With a dac kitchen biet (veritable or as at home)A real treat !on was about 260 e but really not on it I highly recommend. The dishes are without fun and we really find the taste of traditional cuisine. Attention you have to book and come from happiness, the frame is idyllic it is worth the detour.


Suzanne
Suzanne

high quality service (smiling staff). Welcome cocktail. Shrimp chips. saké,.) enchanting setting (very beautiful terrace on the port of the seas of cogolin and pretty tables) and especially a divine kitchen (inch of sate hot plate, and a daggering divine sauce of which I did not come to end) with family flavors and therefore unique (gourmets of Asian cuisine we still have many points of comparison.) we are arrivės by chance we Think about reserving. the place is excellent and that knows!


Vanessa
Vanessa

We docked our boat next to the restaurant right on the waterfront in Cogolin near St Tropez. The restaurant was recommended to us by some friends who work around the port. We didn't regret. We had some Vietnamese ravioli of course, various Dim Sums, all...excellent for the place and to follow, a chicken with vegetables, salt and peper and hot chilli prawns with rice vermicellis, all excellent. Nougat for dessert. We will be back, as there is no exotic restaurant in this area and we were happy with this one.


Deontae
Deontae

We visited here with a booked table for 5 at 19.30hrs. We were offered several tables and we had a nice one outside overlooking the port. The waiters were very efficient and fun. We all ordered a starter and main which were delivered at a...good pace in spite of how busy the restaurant had become by 8pm. We chose the house wine which was perfectly fine. All the dishes were well portioned and nicely cooked and delivered what we expected. All the group were happy with their selection and we had a pleasant couple of hours dining. Free liqueur at the end helped finish the meal nicely. The price in total for 5 plus one bottle of wine was €160 which was good value for the standard of food, service...


Dennis
Dennis

Love love love this restaurant. The quality never dips, always excellent, fresh food well prepared! Over 6 years of visiting in the south of France this is our go to! You won’t be disappointed!! The nems, ‘spring rolls’ are excellent! Love wrapping them in the...fresh lettuce and mint leaves! Good dim sum selection. The spicy seafood soup!! And the pho! Brilliant! Main dishes are all great, we’ve been through the menu. The prawns are fantastic! Garlic noodles are always a treat! The fillet of beef in pepper or chili sauce is superb if you like something with a bite. Momo will happily take your order and get this going. Fred is always happy to welcome you and give advice on the dishes. You wo...

Categorías

  • Sushis Deléitese con nuestra exquisita selección de sushi, que presenta ingredientes frescos, rollos elaborados con maestría y nigiri tradicional. Cada bocado ofrece una mezcla armoniosa de sabores, prometiendo un verdadero sabor de Japón.
  • Européen Deléitese en un viaje culinario por Europa con nuestro exquisito menú elaborado, que presenta platos auténticos de Francia, Italia, España y más allá, utilizando los ingredientes más frescos para dar vida a los sabores tradicionales.
  • Asiatique
  • Végétarien Disfrute de nuestra vibrante colección de platos vegetarianos, elaborados con las verduras más frescas, sabores ricos y especias sabrosas. Disfrute de un plato saludable y delicioso que celebra los mejores ingredientes de la naturaleza.

Comodidades

  • Sièges
  • Enfants
  • Groupes
  • Serveurs

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"we had the 5 course menu, 1 normal, 1 vegetarian. the vegetarian was good but not up to the standard we experienced in similar establishments and not on the level of the non-vegetarian. waiters also did not mention it. it was just a small part on the bottom of the menu. we felt that's also about the appreciation it got from the chef. in our opinion, if u offer a vegetarian menu, it must be on an equal level as the rest of the menu. it wasn't (seems as if les légumes alone just are not much of an inspiration to the chef which clearly reflected in the courses). it wasn't bad but from a 3 star restaurant I expect fireworks even without meat; especially if the theme is provénce. the normal 5 course menu was good but the overuse of grapefruit started to annoy me after the second time 4 or so slices were used on my dish as it was way too sour, clearly overshadowing the other flavors and the note of sour even persisted through the coursesafter the palette refreshener which also contained some lemon notes came the dessert (kind of lemon tart) which was so sour that we both could not finish it. it was like a punch in the face after such perfectly and tastefully balanced 4 previous courses that explored familiar and unfamiliar flavor profiles and combinations (on a deserved 3 star level in my opinion - even though I missed obvious associations to la provénce). the rest of the desserts (which seemed to make up of 30%+ of the overall food volume; no idea why such an emphasis on sweet/sour for just a 5 course meal) couldn't help and were clearly on a much lower level as the rest of the food which was very disappointing to us. also, to be honest, lemon notes belong more to Italy than to the provence (google oops I dropped the lemon tart). all in all a mixed experience which started strong and gradually worsened. A bite into a lemon or grapefruit would have given me a purer taste of la provence if i wanted to explore the perfect sour note. service was excellent, excited and friendly. wine pairing good."