Le Petit Bistrot - Carta

Le Poisson d'Avril

➤ 19 r. de Men-Meur, 29730 Guilvinec, France

Carta • Sushi • Kebab • Européen • Végétarien

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"We celebrated our four years with my companion in this restaurant I don't know the hotel. Good point, prices are displayed on the street side, which allowed us to decide before booking. It's a little expensive... but go on, it's worth every penny! It's amazing for a little special dinner, perfect for lovers. The sea view alone is worth the blow, but it's the many plates that do everything: I had taken in and dish in fish, fresh from the scream right in front, and it was indescribable. Before the meal, we were tasted some amazing sardine mix of sardines...it sounds strange but it was zinzin, and then, some desserts in addition. The service is fast and efficient without being gumted, which can be amazing for a restaurant of this calibre. You don't feel uncomfortable to ask, for example, if the fish skin eats it eats. We're going home full and happy. Price, frame, service, quality : goodly one of the best restaurants in the Bigouden Country to book in advance, for the best views of the sea !"

Le Rabelais

➤ 51 rue Raymond le Corre, 29730 Guilvinec, France

Carta • Kebab • Cafés • Européen • Fruits De Mer

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"Nous avons découvert cette pépite grâce à nos amis. Une planche de grignotage garnie de purs produits bio d'une excellente qualité. On y sent le travail et la passion.Jus de bœuf exceptionnelles, cuisson et assaisonnements parfaits.Un service dynamique et très attentionnée.Une addition complètement raisonnable quand on voit la qualité. Des produits, de la cuisine et du service.Merci pour cette excellente soirée."

La Chaumiere

➤ 42 Rue Jean Baudry, 29320 Guilvinec, France, 29730

Carta • Pizza • Européen • Asiatique • Végétarien

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"I totally loved this restaurant, we arrived 20 minutes late and the team welcomed us perfectly, our delay could have annoyed them, but they remained very professional. The atmosphere is very pleasant with the port right next door. Order taking is efficient and fast, the menu has several choices which look very good. The seafood is fresh and delicious. I personally took the fish n chips, some will say that the shape of the fish n chips in balls rather than in fillets bothers me, but it absolutely did not bother me the taste was the same and very good, plus the fish n chips at a very affordable price for a generous plate. By the way, the tartar sauce is a treat, well done to the cook(s). While waiting, the lady who I think is the boss offered us coffees, a nice commercial gesture which once again shows the professionalism of the staff. The desserts were also delicious and arrived quite quickly. This meal was very pleasant from start to finish, I highly recommend. I would come back for sure."

Men Lann Du

➤ Menez Landu, Plomeur, France, 29120

Carta • Sushi • Kebab • Européen • Mexicain

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"A perfectly Breton creperie in an authentic Breton setting. That's a good point. As for the welcome, it's rather fresh...and when it comes to the copious dishes it's limited, which is a shame given the quality of the products and the cuisine."

L'olivier Le Guilvinec

➤ 42 rue de la Marine, 29730 Guilvinec, France

Carta • Kebab • Pizza • Asiatique • Végétarien

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"After a disappointing, expensive hotel meal the night before, we decided to go for a creperie in the town. Sadly, the one we chose was just closing up when we arrived not sure why, at 7pm on a Thursday night, but hey... Just along the street, however, is l'Olivier. There is an inviting sheltered courtyard at the front, so we went in. The wind was a bit chilly, so Madame offered us a table inside. I chose moules creme, hoping to have a good simple experience of fresh local seafood. My husband opted for a galette, which you can personnalise with your favourite fillings. Frites all round. The food was lovely freshly cooked, the mussels were small but very tasty and the broth delicious. The galette also went down very well, along with a carafe of cider. Pudding was crepes, one with butter and caramel, and one with butter and strawberry jam. A cup of good coffee. What more could you want? Not expensive, and food you just want to eat, rather than admire."