Le porte pot - Carta

warm welcome, excellent cuisine, than ask for more and the qunelle to the garlic of bear a feast a moment of sweetness in this world of raw

Already unconditional of the Porte-Pot in the week, and especially on Thursday, where a group of vibrant and silky jazz occurs, we discovered the map of the noon, inaugurated this spring.Menu to 18 generous and perfectly balanced euros. Bravo

Really nice and authentic cosy place. Very great and helpful staff, excellent french food. In this area it can be diffucult not to walk in to a tourist trap resturant. If you want french food and cosy athomoshere tis is this the place to go to. Loved it. Ver carta

Un buen lugar si quieres combinar una buena cena con vino francés.Local muy bien ambientado , buen ambiente y muy buena atención .La comida magnífica, si quieres conocer la gastronomía francesa no puedes dejar de venir. Cerca de locales para tomar una copa después de la cena. Y al ladito de la Universidad de la Sorbonne. Recomendable 100 % El foi increíble!

just turn 50m from the main street to get to this place, and a pleasant culinary surprise awaits us. the place is quite small, the atmosphere is typically French. a large enough choice of dishes, in addition to off menu dishes. I add pictures of the main dishes - delicious, and desserts - also delicious. I can recommend it with confidence. price - like bet.

We decided to try a dinner in this place that also serves as a bar in the day and in the evening. Intimist place, beautiful decor and good choice of dishes and wines. We took a common entrance (tartare of tuna) and two dishes it offered at home, all accompanied by a wine recommended by the owner. We spent about 60 euros in total, but for the evening we spent it was worth it! Ver carta

Yes it is a rather pleasant restaurant made a little noisy but by a joyful and rather young atmosphere the reception is correct the dishes are good see very good, simple but well done. the problem c is the cellar: in several meals we have only had mediocre wines sold yet quite expensive what is not normal for an establishment that wants to be a wine bar: it is not so difficult to supply a wine cellar made of good wines.

This is one of the places where you can eat fairly late. We came at 9 pm and were the first ones to dine. The menu is on a black board, about six starters and same amount of choice for the main courses. Food is typical French. The number of wines sold by glass is fairly limited, but if you go for a bottle, the choice is vast. Also a lot of organic wines and some natural wines. The owner is friendly and willing to explain about the different wines.

Based on excellent reviews of this wonderful casual neighborhood French restaurant, we had a no reservations dinner. The carpaccio and escargot daily special starters were delicious. Even the burger had a French flare. Both the home made creme broulett and chocolate fondant desert easily satisfied our sweet tooth. Service was excellent and wine recommendation spot on. Best of all, this intimate and friendly restaurant is not on the busy tourist path yet easily accessible. Ver carta