Teléfono: +33386527705,+33967221268
Dirección: 52 rue Saint Pelerin, 89000, Auxerre, France
Ciudad: Auxerre
Platos: 6
Reseñas: 1671
"We have dinner at this hotel on the evening of our arrival in Auxerre (on Wednesday). the hotel recommended it to us and made the reservation for us. very good reception from the single server. the card is traditional what is not unpleasant. My wife ate a beautiful, wood-fired and perfect antcot. for me an excellent foie gras in the entrance followed by a very beautiful andouillette all served with the famous potato of the house. We've been enjoying ourselves. The only shadow in the table, the server being alone to serve in both rooms and also drinks, you have to be patient because it runs a bit everywhere but it's not easy! I don't know if it's the boss who's at the helm but he's sometimes without doing anything and could give a hand to get rid of or serve! It does not remove anything from the quality of what we ate. I strongly recommend this restaurant."
Menú - 6 opciones
Todos los precios son estimados.
Pierina
pleasant evening; characteristic and rustic place, good cuisine, pleasant and tasty dishes, polite service
Dirección
Reseñas
Ronny
very nice address. pleasant staff and quality kitchen. wood fire that warms the place and cooks beautiful meats. Very good deserts.
Jack
dinner with friends on the terrace. Nothing to say correct restoration. the server a little special. For the price we can find better.
Andrée
Scallops were good. Rest of the food was just ok. The young waiter who served us had a parisienne air about him which left a bad taste in the mouth towards the end.
Jacinthe
We ate very well in this restaurant on the terrace. Fish and meat are grilled with wood fire. I recommend the fresh rhubarb crumble, a real delight! server very nice
Pierina
We had lunch outside on the terrace. the kitchen is correct and the value-price ratio is also correct. On the other hand, the server was not very friendly and shone a guest who asked for a change of dish.
Jacinthe
the holy pelerin is really a restaurant where to go to austere. a bit excited, it offers a calm and relaxing atmosphere. service is impeccable, dishes and products of very good quality. We spent a very pleasant time there.
Marcel
very good address for a good value price. the only flat, we would have wanted to take the dessert after an entrance and a dish that filled us the stomach, but it was not feasible, damage. I highly recommend you spend a pleasant time there.
Nikko
The vegetarian I am was immediately disappointed because the cod on the map was not available that day. limited offer. few vegetables to accompany my saint-jacques (a salad sheet and a cherry tomato) with half a pot (speciality). I'm not a big eater, but now, after that dish, I was starving.
Fiorenzo
We have dinner at this hotel on the evening of our arrival in Auxerre (on Wednesday). the hotel recommended it to us and made the reservation for us. very good reception from the single server. the card is traditional what is not unpleasant. My wife ate a beautiful, wood-fired and perfect antcot. for me an excellent foie gras in the entrance followed by a very beautiful andouillette all served with the famous potato of the house. We've been enjoying ourselves. The only shadow in the table, the server being alone to serve in both rooms and also drinks, you have to be patient because it runs a bit everywhere but it's not easy! I don't know if it's the boss who's at the helm but he's sometimes...
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Thé Explore nuestra selección de tés reconfortantes, que ofrece tanto mezclas clásicas como exóticas. Perfectamente preparados para despertar tus sentidos, disfruta de nuestra gama para un momento de tranquilidad y sabor en cada sorbo.
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Dessert Disfruta de nuestra deliciosa gama de postres, donde cada antojo dulce encuentra satisfacción. Desde opciones ricas y cremosas hasta delicias ligeras y afrutadas, cada uno está diseñado para ser el final perfecto de tu comida.
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Européen
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Français Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho!
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