Le Sémaphore - Carta

1 CHASSE DE LA HOUE, 50340, Flamanville, France

🛍 Français, Terrasse, Asiatique, Bons De Restaurant

4.1 💬 2293 Reseñas
Le Sémaphore

Teléfono: +33233521898,+33890719869,+33890210152

Dirección: 1 CHASSE DE LA HOUE, 50340, Flamanville, France

Ciudad: Flamanville

Menú Platos: 6

Reseñas: 2293

Sitio Web: http://Restaurantlesemaphore.fr

"Our hotel was about a mile away and they recommended Le Semaphore as a great place to dine. The location was amazing with views out over the sea and an aerial display by the sand martins. The food was amazing, we had oysters followed by fresh fish and deserts. All were so good we would not have changed a thing. The service was efficient and friendly whilst the owner spoke perfect English and was totally charming. I add that we are cycling around Normandy and the owner insisted on picking us up and dropping us back to our hotel as the weather was inclement, even though the restaurant was busy. I would make a point of going back to the area just to visit this restaurant again."

Menú completo - 6 opciones

Todos los precios son estimaciones en menú.

Desayuno Chino

Comida Mexicano-Estadounidense

Platos De Ternera

Postre

Platos De Pescado

Aperitivo

User User

beautiful discovery in the hillside, a beautiful place not to miss. the reception is simple but very warm.

Dirección

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Reseñas

User
User

ancient semaphore, a little paradise. aperitif on terrace overlooking the sea. everything is at home with good products, we enjoyed. All right, don't change anything.


User
User

Exceptional. An idyllic frame, really friendly and listening staff. Value menus prices more than correct. To do if you pass this way or make the detour absolutely otherwise.


User
User

super welcome from the manager to the finish after our day hiking. available, alert, reactivated. atypical place. Simple but pleasant accommodation. Very nice dinner. recommended without hesitation. Ver carta


User
User

A fabulous place, a top meal, with fresh products, the first tasting experience of a lobster was excellent. We strongly advise. A very welcoming chef who takes time for his clients. Thank you for this discovery The Belgian couple


User
User

If some people felt badly received, maybe it comes from their own attitude? As far as I'm concerned, I've had a very pleasant time and I share the view that this place should remain secret. A moment out of the madness of the world and of time


User
User

A little corner of paradise with ease. A delicious homemade cuisine. Ideal bed for a holiday nature beach. A breathtaking view that is conducive to change and relaxation. A little more with Chef José at the top of the conviviality whose floating island is a murder! Thank you for your stay. Ver carta


ColinGuernsey
ColinGuernsey

We visited for lunch in May 2019 having heard a lot about the Semaphore. The set menus were not available as it was the weekend. You sit in an aluminium conservatory. The views are really good and the service is fine. The man in charge speaks good english. So good food and amazing views. Well worth a visit to this out of the way restaurant.


Murray
Murray

We came across this restaurant by total mistake...and because they had signs from the main street of Flammanville all the way to the coast. This was the first Monday he was open. GREAT welcome, service and food... all done by the host! Do not turn down the Filet Mignon with Camembert sauce! The fish of the day was John Dory! Haven't seen that on a menu since Australia many years ago.


janel339
janel339

Our hotel was about a mile away and they recommended Le Semaphore as a great place to dine. The location was amazing with views out over the sea and an aerial display by the sand martins. The food was amazing, we had oysters followed by fresh fish and deserts. All were so good we would not have changed a thing. The service was efficient and friendly whilst the owner spoke perfect English and was totally charming. I add that we are cycling around Normandy and the owner insisted on picking us up and dropping us back to our hotel as the weather was inclement, even though the restaurant was busy. I would make a point of going back to the area just to visit this restaurant again. Ver carta

Categorías

  • Français Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho!
  • Terrasse Cene al aire libre en nuestra hermosa terraza, donde podrá disfrutar de una deliciosa comida con vistas impresionantes y una brisa refrescante. Perfecto para un almuerzo relajante o una cena romántica bajo las estrellas. Ver carta
  • Asiatique
  • Bons De Restaurant Descubra el regalo perfecto con nuestros vales de restaurante. Invite a amigos y familiares a una deliciosa experiencia gastronómica con nosotros. Ideal para cualquier ocasión, ofreciendo flexibilidad y un viaje culinario memorable.

Comodidades

  • Sièges
  • Terrasse
  • Carta
  • Emporter
  • menú
  • Réservations

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Le Cap Marine

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"I am rather disappointed at this restaurant, to say that I expected better for opinions... Let's start with the positive points: The waitresses are very nice, nothing to say. Tatin pie is excellent, fries are good and homemade. The atmosphere is rather romantic, it is quiet when there is no music in the background to high volume... (see negative point... visual dishes. Cocktail Cap Marine very well! The sauce that accompanies the ring waves is excellent. I really liked the fact that the tatin pie is hot when I was served! For negative points: Beers that are offered on the map are obviously not good beers for lovers... beers. It's very bad, but they're quality beers. Calamar donuts were too cooked. What makes the cautious calamar... it was really unpleasant to eat, I forced myself. The dishes are really pretty and it makes you hungry... but when you hit him, you are sometimes very disappointed. The faux-filet was very nervous, there were too many fries in the plate and we don't understand why this dish was served with a small salad then an asparagus, a carrot, two chips that fight in the duel in the small bowl of sauce (which was very good to pass, a small cooked yellow tomato... Why mix so many flavors? I think it's a little too much and it's really useless. I didn't see what it was doing in the dish, except maybe the little salad and again. In the gourmet coffee, I sincerely think that the little chocolate marrow is frozen and I find it a shame if it is. If you don't, maybe you could see the recipe again? The music with the cornea was very unpleasant... The atmosphere was very well without music or maybe with the background music you put after little volume. I have no animosity at this restaurant, I really wear my opinion, I obviously appreciate this restaurant! But I don't think I'm coming back... it's expensive for what it is:"