Le Square Trousseau

this restaurant with its beautiful terrace on the square displays a fresh and well cooked product card. For a complete menu the addition is a little heavy, but everything is pro.

good kitchen but expensive for what we have in the plate. the tuna steack with a little rocket 30 euros ... I asked for an accompaniment : fries 7 euros the bottle of bandol 40 euros. Very professional server of Greek origin, very nice.

This was a return visit for us after several years Service was very slow and indifferent Overall food was fine but overpriced for what it was- particularly 20 euro for a carafe of water Risotto didn’t have much flavour Won’t be going back Ver carta

reception very friendly setting remarkable for an authentic bistro simple but tasty cuisine the enjoyoles are terrible choice of wine with a little limited but of tartif quality in the standard of this kind of house frankly a good experience. I recommend

I went there several times and every time it was very well and this time I noticed some shortcomings in the service: a little maladdress and lack of serenity. in the menu: the tomato salad very well made but a little coarse to my taste.Otherwise for the rest no mistake with the flavors do not release anything you are at the top.I will come back

it's hot and we're looking for a nice place not too noisy and with a shaded terrace, won the place reunited the conditions. The staff is nice, a shame I would have a very fresh pressure but it's not the style of the restaurant!.Restaurant good, but the steak tartare had to have been hot too!.damn all that the prices are accordingly. We'll go back and try. Ver carta

magical place: very beautiful terrace on the square kitau and sublime atmosphere tamized in an interior art deco. delicious dishes, be it the dorade, the tuna steak perfectly cooked or the inevitable meringue lemon pie (speciality of the house). the only flat but not the least: the service (which coldness of our waitress to the limit of the unpleasant). Too bad. Thanks to jeff, the future Toulouse for this beautiful discovery.

very beautiful establishment, we have lunch with family on the terrace. personal okay but not waouh, I expected better for this type of establishment. about food it was top! frog thighs, pier and butcher's room. It's hearty and refined. B flat, fries not hot enough. desserts are top! very good strawberry and chocolate mousse (20€... to share with 2 or 3 is to fall. As you have to doubt about it in this type of establishment, the note is a little salty:-) to test anyway!

We found this gem of a neighbourhood restaurant on our first night and had a wonderful dining experience so much so that we returned for our final meal. The food is not over complicated and full of flavour. The razor clams with chorizo and poulet paillard were delicious The staff are absolutely superb thanks to a great front of house and Olivia and Romeo ? both great waitresses who took the time to make us very welcome. Pricing is fair and we would love to return Thank you Ver carta