Le Syracuse - Carta

Good reception, good quality/price dishes... simple but well done kitchen. Suitable for a lunch of no chichi noon.

Everything is said in the title. Restaurant without pretention or you have for your money. The service is friendly and comfortable

Horrorly bad pizza from A to Z , and more with the illusion of doing them with a stone oven that doesn't turn !! Non-existent service b Ver carta

Good time at the syracuse. We were in a hurry fast and pleasant service. Nothing to say again. Good value for money. A very good pizza advice.

we c is our fetish restaurant summer as winter we have been there for almost 30 years with family with friends and friendliness is always on the rdv!

Kitchen closer to a canteen than a restaurant. The quantity is there but the quality is missing. Nothing or not much is done at home. Grill,pizza? The welcome is nice but it's not enough to go back. Price too high for quality served. Ver carta

Syracuse nothing that the name takes you on a trip and you fretuate Henri Salvador's song by browsing the map. A warm welcome by Patrick and his wife, both Bikers in the soul and in life. Besides, if you drive in Harley, the discussion will be intriguable. The kitchen is good and especially it is served hot which leaves you time to enjoy your dish.

Restaurant located in Agde in Hérault, rue Ernest Renan, to start : very difficult to park in the evening !. As soon as we get here, the Syracuse ensign gives you an air from Italy, once you get home, you're at the Far West. The decor had to serve for an ancient sign, because Indians, images of Mexico, etc.. On the other hand, it's French Italy. There is a good welcome, the room lacks originality in decoration, not to say a little vet, The kitchen is simple but it's okay!. A pizza card, a few dishes, but no big kitchen... For the fun, go to the bathroom... it's K2000.

My wife and I appreciate the right tables, not necessarily the most expensive but especially with a coherent map and fresh products. The restaurant Le Syracuse held by Sandrine and Patrick is one of these places where we enjoy. Pleasure to be welcomed, pleasure of a warm environment and a warm atmosphere, pleasure of sittings well filled with good products and lovingly prepared and pleasure not to be knocked at the time of the addition. We've never been disappointed and we're pulling a big hat to the bosses who have been holding this establishment with arms for about twenty years! See you soon! Ver carta