Le Tire Bouchon - Carta

super little cork to discover. refined and tasteful cuisine. small flat, however, on the price of the à la carte dishes, a little long service despite a nice and helpful team.

not easy to find an open restaurant and a Lyon cap on a Sunday night. typical dishes worked in the brewery spirit. pleasant setting in a stone room. service very pro by 2 young men efficient and pleasant. count 70 euros for 2 with menu and wine/water.

very well welcomed despite our arrival without reservation. We were very well advised on the menu as well as the wine menu. relaxing and quiet atmosphere. the dishes served were neat and how delicious. Nothing to say again, I'll be back to you! Thank you. Ver carta

Went there with family and friends. The restaurant is very cosy, the waiter very nice and the food excellent. Only one thing to complain a little about is the delay in ordering and serving. Might be a one off issue though. Anyway, the decot and...the food was very good so

Situated on the rue du boeuf, a very pleasant ambiance to this restaurant. As we were discovering, the staff can be slow to take orders because they're normally trying to do 2 things (or more! at once but the food was good we'd certainly...go again. The black pudding tart, Sabodet sausage duck filet were very nice.

Just a step from the restaurants catching tourist of the old lyon, it's nice to find a real cork! OL specialties, yet based on tripes, are not fat. the presentation of the dishes is very successful, the impeccable service, the warm decor. in short, a very pleasant moment!The price is necessarily higher than in other caps, but it remains affordable Ver carta

very good receptionserver very nice.The day we passed heat terrible in the room and no clim. a little disturbing but good it happens flat .sinon correct without being transcendent. The most amazing price relatively high for a cork.We made other restorative in lyon of equal quality with really better placed rates. In short, not bad but expensive I find.

If you don't want to make a star restaurant while staying on a Lyon cuisine. The cork is made for you. Very nice waitress a humorous hair! The kitchen is very good. I've had a seasoned meal, but it's a taste! bread is not at all industrial cf another comment. Our 4-year-old daughter loved their calfhead! The service is fast! their wines are good! the billing remains reasonable in view of the dishes!

Atypical restaurant of the old lyon or we find the real French cuisine and above all made home.The acceuil is rather convivial and bilingual, on the restaurant side two formulas proposed: tradition at 26€ and memory of the Taste at 37€.For tradition the gaspacho is exceptional, light tasteful, for the veal head revisits beautiful dressage, I do not have the habit of a crispy cheese plate On the other hand the bread is very medium, not crispy little tasteful it probably comes from a supermarket. to improve for this detail. I recommend this restaurant with a note of 14/20. Ver carta