Leon De Bruxelles - Carta

reception and friendly service. Traditional fried mussels are always equal to themselves. The rum baba is very good. The staff is helpful.

I haven't put my feet in a leon for 15 years! neat decoration, pleasant staff and small care, very good and generous meal I recommend. The floating island xxl is really huge!

with my wife, it was the first time we had dinner in this chain and we were generally pleasantly surprised. Linen with shells is very rich and tasteful. idem for dessert, baba rum or gourmet coffee. smile and pro service. Ver carta

Hormis l'accueil et le service très efficace et bienveillant, le lieu est resté figé depuis la création des restaurants Léon il y a plus de 30 ans. Bien que corrects les plats ne sont extra non plus, les tarifs sont abordables.

This charming restaurant with friendly attentive staff served up the best hot moules frites with green salad and white wine. My husband enjoyed the haddock and chips and French beer. It was a great experience and oh so « neighbourhood « French.

Come here, place well in a terasse with good time. Very welcome. Our server was attentive to our goodness. Everything's going through there. unless flattened, the dishes are not very quickly even the temptation to finish our entry. The paella is excellent. We'll be back. a.m. Ver carta

It’s very simple, I was looking for a place to have a good time after my divorce. arrived to leon, supported by the guillaume, I had a delicious moment. aperitif offered at the end, the great class. clean toilet and restaurant beyond sanitary requirements. If I had to go back to the past and choose a profession, he would have been a partner in that restaurant. Bra-vo.

We came there espacially to try famous french moules. Without hesitation I can admit it was a perfect choice. The decor of the place was really 'french ' which made a great atmosphere. The staff was great. Really helpful and super friendly. And the food was just delicious. Moules (all types) were great, very fresh. Caesar salad as well was so good and very cheesy. My first time eating a real crem brulée- they didn 't dissapoint me. Not to much sweet so for me just perfect. Honestly I think the prizes are reasonable with such a high standard. Also the place gets usually busy around lunch time but still it 's not too crowdy so you can enjoy talking with your friend. I would surely come back.

very good restaurant very good restaurant ! new aperitif card. excellent reception with franck at the order and mathilde at the service where we were happy to fter the anniversary of our friend gigi with sylvia. around a delicate plate of fries share between and accompaniment of the apritifs (good red wine with glass champagne cut the bire l that the mathilde made us taste delicately before) then the mussels in papillote the tha (a cut: from the obtained without so many photos! miam we didn't leave anything and a white butter salmon pav sauce and delicate season vegetables, rtis and cooks (our sylvia ador pass, obtained and a reef! .. then a sublime dessert that franck has spcialement concoc... Ver carta