Les 3 suisses - Carta

A good and nice place to have decent food, nice service and, in particular, excellent ration price service quality

une très belle adresse avec un accueil digne d'un grand restaurant. le menu était parfait avec un service irréprochable.

menu from noon to week succulent. Nice wine list. boss really nice and in addition offers a supplement with the menu. Thank you. Ver carta

some of the best eat on our 2 weeks trip. great atmosphere in a beautiful small village. big weeping and great eating. no English speaking here, which is not a complain

Petit restaurant (il est prudent de réserver sa table), personnel sympathique et avenant, très bonne cuisine, prix moyen d'un ... grand menu 58 francs. Vraiment un restaurant à recommander (voir photos)

We cane across this place by accident and thought we would give it a try. So glad we did!. We had the mixed salad appetiser followed by prawn risotto. Both dishes were excellent. Highly recommend this restaurant. Ver carta

We had there as starter the foie gras and it really was a good start. It continued with the magret de canard and not only was it very well presented with lots of colours in the plate, but it was also de-li-cious!!

It's been a long time since we hadn't eaten so much in a restaurant. on the advice of a working colleague, we stopped there on Saturday noon. the interior setting is very nice and warm, the service was perfect and the dishes more tasty ones than others. a special mention for the generosity that is found everywhere: on the plates, with the proposal of a meat supplement for these gentlemen, with the offer of the free day dessert for those who had not taken the menu. Hat! We'll be back!

we went to this restaurant as a couple following positive reviews that we had read. The frame is friendly, in any case the carefully decorated and cleanliness. on the other hand, one feels a stack on a wooden leg (soil: tiles of the 1970s). At the level of food we took the menu of the day at 43.- everything was very nicely presented, the plates are sublime. the entrance was simple and not very original (cooked salmon on toasted bread and shrimp cocktail) and the dish was poorly prepared (show much too cooked). On the other hand, dessert was home and really excellent (fruit cake). The service was good but a slow hair. Ver carta