Les Fils A Maman Dijon

The breakfast basket simple enough damage And the coffee does not lie much in the small cup!!! No simple orange juice. And not hot hot inside when placed near the glass. Correct home but nothing more.

we really enjoyed les fils à maman. we had the gazpacho, the thunfischtare and these amazing desserts (on the picture) the service was great and we liked the ambiente of the 80s. Even the toilet was in style!

Really disappointed. Food was soooo bland. My wife’s salad had absolutely no dressing and my Burger bun was completely stale. The icing on the cake, though, was the number of fruit flies in the restaurant which was disgusting. Do not eat here!! Ver carta

A neat restaurant, but what a disappointment! Apartment more than average, ininterested ravioli, mini end of gravel salmon with hard egg (instead of calf), jet of rifleamisu having not taken.... it was quite surrealistic for 35€! I do not recommend unless there is a clear change in management.

The quantity is there, but the quality is non-existent and the prices are not at all justified. advertised dishes that do not correspond to what is served (different to that indicated in the menu, incomplete dessert). The waitresses do as they can to provide a customer service, but it is clearly visible that there is a big management problem in this restaurant. When you accept a group of customers, you are sure to be able to receive it properly. I do not recommend.

great thema. I had heard a lot of friends and must say that my expectations were quite high. that was okay. it was not excellent as it was described to me. The thema was brilliant, however, that I was there with women and children and it was a great opportunity to explain to them my childhood and toys and superheroes that we had. overall really great, but expected more about the taste/food. for the 4 of us there were a total of 70 € with a kir (we were finally in dijon.) Ver carta

Catastrophic experience. A group reservation that was planned for weeks upstream, the dishes served were pathetic and tasted: tiny salmon gravel egg with St Moret and a ridiculous tip of smoky salmon, a hard egg (not a single calf on 35 guests!!! , and a clearly damaged salad... I'm not detailing each of the dishes. The dishes arrived with dozens of minutes of quarter, and with a very long waiting: no one eats at the same time. No commercial action after clearly conveying our dissatisfaction to employees who were sorry and did their best, the manager being not present. Everything for 35 had per person without counting the wine. Anyway, run away.

Very bad experience when we come to a group in this establishment: no consideration of the specificities of each person (allergy, pregnancy... yet indicated very upstream (several weeks before); service limit with a huge shift between the 3 tables (several tens of minutes); an absent manager showing a very relative investment; the tasteful quality of the dishes and their fair presentation passable (and very far from the relatively high rate of the restaurant; billing of several unserved meals while people were not present; no commercial action after a clearly catastrophic evening. In summary: go only if the restaurant is the only open in the 50km round!

Catastrophic evening from A to Z... arrival 8pm to midnight. The meal had been planned upstream to facilitate the work of the chief! Do you have a special menu? You communicated with the seat and we didn't get the information... The dish was more than mediocre: no seasoning, bad cooking. The dessert was far from worse: the first time I can't eat a burned cream. She probably cooked too much because she answered the waitress well... Other example: It was lacking the heart of cast iron in a chocolate dessert yes, normally there should be one, answered the waitress. What a professionalism! In short the management of the quality of the dishes the service... The price is absolutely not justified! Ver carta