Les Jardins De L'Orangeraie

Service: Dine in Meal type: Lunch Price per person: €40–50 Food: 4 Service: 5 Atmosphere: 4

Two of us picked the three course menu and the other picked different dishes from the menu. Perfect “com chaque fois”. Excellent wine proposal!

Wonderful place with a server very available for the right choice of dishes. Well done to the cook. You deserve to continue. Food: 5 Service: 5 Atmosphere: 5

the setting is very pleasant in a garden around an orange. home very friendly menu of the day 3 courses for 19€Excellent report quality price Provencal cuisine from home made with local products. It's very good.

Such a magnificent moment with excellent gastronomy... a magical and rare place. The chef's wife is also a marvel. It is rare in life to have such a beautiful taste and human encounter. Food: 5 Service: 5 Atmosphere: 5

the restaurant is located in a cute garden, has space for approx. 30 people, a nice service that also speaks English and not least an excellent kitchen. only the temperature of the wine left something to be desired. overall you can recommend the restaurant without restriction.

A beautiful little restaurant with a friendly and relaxed vibe. Great atmosphere which you are happy to be in with friends and family and also for a romantic time. The food is cooked very well, it has a rustic and robust style with a contemporary twist. The hostess - Emily is fantastic and makes you feel welcome. We dined here twice for lunch and one for an evening meal, all times wonderful. You should feel confident in booking a table here, it is highly recommended!

new visit after a first visit in February. this time we wanted to test the terrace (4 people). very relaxing dinner with an orange. charming welcome and excellent cuisine always at the rendezvous. cooked calf, fish to follow cooked perfectly, and a white dessert just as nice as the perfect previous, even without word play (?). Just a suggestion: the chef should come to see his guests at the end of the service, just so that we can tell him all the good we think of his kitchen!

Booking handled quickly by email. Sat outside in a lovely courtyard. All tables booked, with people being turned away. Set menu was very good we had gazpacho with guards cheese and ham, followed by sea bass in a green and red sauce. Very tasty...and well presented. Deserts were not Lo calorie but very fruity sorbet style with pistachios. Wine by the glass was local and good on the palate. Emilie (co owner? and waitress was supported by other men who delivered the food Parking was available 75 yards away in a open public car park. A very good ambience. I would highly recommend