Les Sarments - Carta

RN559 | Sentier de Gassin, 83580 Gassin, Saint-Tropez, France

🛍 Viande, Poisson, Français, Européen

4.2 💬 807 Reseñas
Les Sarments

Teléfono: +33494563820

Dirección: RN559 | Sentier de Gassin, 83580 Gassin, Saint-Tropez, France

Ciudad: Gassin

Menú Platos: 9

Reseñas: 807

Sitio Web: http://www.restaurant-les-sarments.com/

"This French rustique restaurant with large open fireplace has great charm. It is highly recommended, particularly for large parties. Eric, the Patron and Chef provided our group with an excellent meal, of high quality and presentation. His positive and professional approach made organising the dinner...that much easier. Florian provided excellent service. Efficient Bar and area to Dance. Overall Excellent value."

Menú completo - 9 opciones

Todos los precios son estimaciones en menú.

Anna-Lena Anna-Lena

Interesting with foie gras or velvet white truffles intake and then rhyme or veal. service pleasant but medium pro!!!

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Reseñas

Heena
Heena

I had lunch in winter, at the corner of the fire, it's very cozy. and summer, out on the terrace, with good service, it is very pleasant.


Dorothée
Dorothée

beautiful family restaurant with personal service. typical French dishes of good quality and still attractive price. have eaten here several times and constant level. beautiful local wine list.


Kirsten
Kirsten

day menu with excellent value for money. nice place, nice setting. very well cooked quality products. we will go back in summer to enjoy the terrace, noon or evening. Thank you for your welcome. Ver carta


Deven
Deven

We went here today with friends for lunch. The food was amazing and the wine flowed. We never felt rushed but the waitress was attentive. We bid farewell after three hours! Will definitely be back


Zoé
Zoé

nothing to say: small legumes crazy salad with gambas, serious lack or snake tuna on salad and artichokes pork shoulder confit to sweet spices or wolf cream wolf fillet of persilfraisiervin just a regale


Rose
Rose

an original card and a cook that varies these pleasures and therefore ours. Quite rare in the gulf of st tropez poir take the pain of making a tour. after many visits never disappointed.For an evening out of fury !! Ver carta


Tabitha
Tabitha

dishes that come out of the ordinary (roaches of calf, veal bone, eggplant ox makis ...) , a careful service , sweet prices for drinks, we come and come back to the syrups of year in year , and we are always also satisfied with this address.


Berneice
Berneice

had a nice early dinner here. the hostess was fantastic and has set up our terrible torches! eating for children was nice, the best steak has them so far. our meal was excellent and 3 courses for $30-40 this quality is fantastic worth. the house wine was great, but a little expensive. would highly recommend


Citlalli
Citlalli

This French rustique restaurant with large open fireplace has great charm. It is highly recommended, particularly for large parties. Eric, the Patron and Chef provided our group with an excellent meal, of high quality and presentation. His positive and professional approach made organising the dinner...that much easier. Florian provided excellent service. Efficient Bar and area to Dance. Overall Excellent value. Ver carta

Categorías

  • Viande Explore nuestra deliciosa selección de carnes, con bistecs asados a la perfección, pollo tierno y platos de cordero llenos de sabor, cada uno sazonado a la perfección para una experiencia culinaria inolvidable.
  • Poisson Deléitese con nuestros exquisitos platos de pescado, elaborados con la captura más fresca del día. Desde favoritos a la parrilla hasta guisos sabrosos, nuestro menú celebra la abundancia del océano con sabores para satisfacer todos los paladares. Ver carta
  • Français Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho!
  • Européen Deléitese en un viaje culinario por Europa con nuestro exquisito menú elaborado, que presenta platos auténticos de Francia, Italia, España y más allá, utilizando los ingredientes más frescos para dar vida a los sabores tradicionales.

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"we had the 5 course menu, 1 normal, 1 vegetarian. the vegetarian was good but not up to the standard we experienced in similar establishments and not on the level of the non-vegetarian. waiters also did not mention it. it was just a small part on the bottom of the menu. we felt that's also about the appreciation it got from the chef. in our opinion, if u offer a vegetarian menu, it must be on an equal level as the rest of the menu. it wasn't (seems as if les légumes alone just are not much of an inspiration to the chef which clearly reflected in the courses). it wasn't bad but from a 3 star restaurant I expect fireworks even without meat; especially if the theme is provénce. the normal 5 course menu was good but the overuse of grapefruit started to annoy me after the second time 4 or so slices were used on my dish as it was way too sour, clearly overshadowing the other flavors and the note of sour even persisted through the coursesafter the palette refreshener which also contained some lemon notes came the dessert (kind of lemon tart) which was so sour that we both could not finish it. it was like a punch in the face after such perfectly and tastefully balanced 4 previous courses that explored familiar and unfamiliar flavor profiles and combinations (on a deserved 3 star level in my opinion - even though I missed obvious associations to la provénce). the rest of the desserts (which seemed to make up of 30%+ of the overall food volume; no idea why such an emphasis on sweet/sour for just a 5 course meal) couldn't help and were clearly on a much lower level as the rest of the food which was very disappointing to us. also, to be honest, lemon notes belong more to Italy than to the provence (google oops I dropped the lemon tart). all in all a mixed experience which started strong and gradually worsened. A bite into a lemon or grapefruit would have given me a purer taste of la provence if i wanted to explore the perfect sour note. service was excellent, excited and friendly. wine pairing good."