Les Voiles - Carta

the kitchen is the vapours, but the decor is more current: in love with a Norman intercoast and holy jacco shells accompanied by two cups of champagne. a real happiness

the best restaurant located in ancillary, it attracts a lot of people. service rolls and operation is very professional. the fries houses are ... French and so not successful. When then will they learn how to do it! For the rest, it's good, no more.

a good welcome, a pro service and more good! a flat however, the mussels are served without the fries! It's expensive to order portions of fries apart, especially when you come with your family! desserts are excellent! ( tatin pie, caramel cream etc.). Ver carta

Les Voiles is one of several restaurants of Trouville to have kept its art deco old style decoration, which gives a pleasant note to a meal there. The fish is fresh and tasty. Prices are not really cheap, but not more expensive than in other...places of the area.

the dishes in the whole are good. The fish is fresh, the meat is French. the staff is pleasant and reactive. However, the prices are high therefore ratio quality prices not top but good proportions. attention the hotel does not take the tickets restaurants unacceptable !!!!!!!!!!

even monaco is less expensive. Why? It's a shame because the place is nice, we have lunch, the atmosphere is fierce, the animation of the goings from the servers/servers is typical of this type of establishment, but the price is absolutely eliminate. which also applies to neighbouring restaurants. Ver carta

This place has tables side by side. literally side by side without space. They have to pull the table to have someone sit inside. If you sit inside you are done! No going anywhere. If you choke you're dead : . Service is fast and food...is excellent. I wish if I went to the fish market the other side of the street though.

Location is everything with this restaurant. On the front with good views and the world passing by this is a very pleasant location to pass the evening. The food though is at best OK. My wife had the moules marinieres and said they were possibly...the worst mussels she had eaten I had the crab which looked appealing but really didn't contain much meat. I suspect there are better restaurants along the front but haven't tried any others yet.

Sunday lunchtime gets very busy here so either get in before 12:30 or visit the market and come in around 14:30 (but there may be a wait for a table . Seating inside is warmer in February and you may well have the chance to chat...with people on neighbouring tables and find out about the best food of the day. We had a variety of starters Fillets of Herring, Prawns (the mayonnaise with the prawns is fantastic and Snails; the bread and butter make a great accompaniment (and is excellent for soaking up the Garlic butter with the snails . For the main course we all had the mussels, two opting for the 'Creme ' and one for the 'Marinieres. Like the starter they were excellent (even finding some Mu... Ver carta