L'Ile aux Oiseaux - Carta

We booked for our evening meal on the 11th July. We were glad we did as many people who just turned up on spec were unable to get a table.We had starters(razor clams) ,main course and sweet. All were really amazing.We loved this place the staff,the setting,the food.Do yourself a favour if you are on the area and dine here.

beautiful location, highly motivated and friendly staff. Unfortunately, eating did not fully meet the expectations of the environment, although the ingredients are said to be all fresh and locally produced, preparation of our main dish (seiche) left us unimpressed. not very tasteful, soggy...Fries and an salate we thought wrongly that they were the same as in the appetizer. the aioli was really good. dessert was pretty good.

If you find yourself in Bram, it's probably because you're traveling along the Canal du Midi. By all means, indulge in L'Ile aux Oiseaux. Beautifully prepared food, value for money, warm, friendly, relaxed but professional service we ate here twice, at the beginning and...end of our week on the Canal, and it was the favorite for both kids and adults. We'll miss this place! Everything was good, but the seafood dishes were the best! Ver carta

We came for dinner and were VERY lucky to get a table. Make sure to reserve in advance. The food was delicious and very generous portions. Staff was very friendly and helpful. The food is not cheap, but of good quality, so I would definitely be back. If you reserve, you may want to reserve on the front (entry to the terrace), as they have soft cushions and a nice view on the river. There are also tables behind the bar area, but they don't have the same charming setting and comfort.

Six of us ate here one evening during our cruise down the canal. We had booked a table after reading the TA comments and would advise others to do this.The waiting and cooking staff were a lovely friendly group of people and the menu had a good choice of dishes, all of them fish or seafood.We all chose the seafood cooked in a cream and chilli sauce which every one of us thought was the best seafood dish we had ever been served (we have all travelled extensively). Desserts were also very good. The menu changes daily.

the best restaurant right in front of carcassonne. it is worth visiting. there are many parking spaces on the canal and the views on the boats are so convenient. there is a nice selection of menu options. I had the laughs for the starter who was excellent. I decided. for the mönch fish **** for my head and was certainly not disappointed. we were almost full, but we still managed to press in the medley of desserts. the owners spoke both English and French, and we were so welcome. the restaurant was busy, but the service was always a high standard. will definitely visit again next time in carcassonne Ver carta

Well, were we pleased we moored up at Bram as the l'ile aux Oiseaux was a real gem. For entrees, one of us went with scallops, one with beef carpaccio and two with the tomato and prawn dish, each of us commenting on how good...each of them were. For mains, the duo of fish (cod and sea bream) meal with accompanying risotto and salad drew very positive comments while the rest of us went with the mussels and frites, generally drawing the comment of best mussels i have had for a while'. A bottle of local white wine rounded things off nicely. The female owner and her partner were excellent hosts who also did the waitering service, both adding to the evening.

We visited for Sunday lunch with our 2 dog's and were very impressed ... right from the time we made our reservation (very friendly helpful) to when we arrived .being shown to a lovely table with space for the dog's .... and right up to the time we left! All the staff are friendly welcoming .. they smile and cannot do enough for you. The menu is simple but its very good. For us as fish lovers..a dream . We had grilled Razor Clams to start .just delicious and these were followed by Sword Fish for me and Cuttle Fish for my husband. The fish was fresh and cooked how we like it and home made chips. something you don't often get in French restaurants. Desert was some lovely ice cream. We had a go...

what a charming French restaurant scene: the sun taps the edifice; the barge in the background and everything before we talk about eating and the personal. the table was booked, but we needed to be too hot for the people at the end of the table, again, no problem, we move their table '. now for eating. the appetizers, I had the tasteful thunfish tartan with a creature of light sorbet on the top that was a perfect companion while served on a light bed of the dressed rocket leaves. for the main I had the hard fish, perfectly cooked with pure carrot and celeriac. oh my god, went to eat. others in our party had the sweet, amazing aromas. each of the six of us had something different and each dis... Ver carta