L'impero - Carta

has a real treat every time. serviceable equipment. very good reception. pasta and pizza kids love. Thank you.

very good report quality fresh prices and home house very friendly accessibility and know how to do are at the rendezvous

very nice restaurant with affordable prices, excellent dishes and original recipes! the boss was super nice, in short I recommend 100 Ver carta

establishment does not pay too much mine and discovered thanks to the fork festival. However, the panzerotti are rather good, the fast and pleasant service.

An excellent welcome, a traditional Italian and family cuisine, I found the flavors of my grandmother's kitchen. Do not hesitate, it is a very good value for money.

We went on Google reviews. We go back with the idea of getting back to taste the rest of the card. It's very fast. Great. The tagliatelle Saint Jacques are delicious. The pizza is good. House desserts obviously fall. The reception is simple and warm. Get your eyes closed Ver carta

Good, full Italian paste restaurant. Tested three different dishes, pesto Rosso tagliatelle m the world’s most creamy bautamozarella on, the calve shnitzel and meatballs and flavorful tomato sauce can’t come up with eating better tomato sauce. Additionally, they were open at all, as much was closed due to Easter. A little dry bread and no vegetables are the only minus. Located a little bit but easy m parking. They also serve pizza at night.

We were greeted by the owner of the restaurant who told us that it was a restaurant held by her and her husband, that it was a family restaurant for 4 generations. We enjoyed the meal a lot: we shared a fecaccia for 4 people who were delicious. then 4 daily dishes, the portions are generous and well seasoned. dessert perfectly spread in the coffee. Go see your eyes closed! the couple is welcoming and attentive to its customers. It's good to be so well served.

The team may be young but lacks dynamism and organisation, it shows the lack of experience of the young chef (because of the seasoning, cooking and the balance of the plate... , and the boss tries to tuber the customers, the value ratio is cheated ! And I don't even talk about customers, it seems to me accustomed to places, which do not respect the boss or other customers. Finally, in a nutshell, Grenoble is the capital of Italian restoration, I would not advise the impero. Ver carta