Löwenstuben - Menú

Bachstraße 1, 72355 Schömberg Bei Balingen, Schoemberg, Germany

🛍 Fleisch, Regionale Internationale Spezialitäten

4.9 💬 7 Reseñas

Teléfono: +4974272486

Dirección: Bachstraße 1, 72355 Schömberg Bei Balingen, Schoemberg, Germany

Ciudad: Schoemberg

Platos: 35

Reseñas: 7

Sitio Web: http://www.loewenstuben.com/

"I like to go there as you always get very nicely served. the menu is very rich and if something is too little you just have to say it. for one of the normal portions it is sufficient. price and performance are in order. the sanitary facilities are in a clean condition. platz is usually sufficient, however, it is possible that despite everything is occupied, so it was recommended to call there before. Fridays the salatbuffet is recommended. then you can leave the pommes, for example, in a carving. because salat can be brought as much as you want is always filled up. this is my personal opinion and my life partner. I'm sure I'll go back. if I get a place. therefore I always recommend calling beforehand. W.Sch."

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Reseñas

User
User

very good kitchen, friendly service.


User
User

very tasty eating, friendly service. everything perfect


User
User

super service, friendly and fast, eating tastes great, great environment, you can only recommend. by villingendorf kreppt.


User
User

best restaurant in the environment. Swabian good and plentiful kitchen. own production of sausage and maul bags. very good meat!


User
User

a good restaurant where everyone finds something. if something is too little you get it. do not call that you don't get a place. w.


User
User

I like to go there as you always get very nicely served. the menu is very rich and if something is too little you just have to say it. for one of the normal portions it is sufficient. price and performance are in order. the sanitary facilities are in a clean condition. platz is usually sufficient, however, it is possible that despite everything is occupied, so it was recommended to call there before. Fridays the salatbuffet is recommended. then you can leave the pommes, for example, in a carving. because salat can be brought as much as you want is always filled up. this is my personal opinion and my life partner. I'm sure I'll go back. if I get a place. therefore I always recommend calling b...

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  • Fleisch Explore nuestra deliciosa selección de carnes, con bistecs asados a la perfección, pollo tierno y platos de cordero llenos de sabor, cada uno sazonado a la perfección para una experiencia culinaria inolvidable.
  • Regionale Internationale Spezialitäten Explore una variada gama de especialidades internacionales regionales, desde platos asiáticos llenos de sabor hasta clásicos europeos sabrosos, que ofrecen un sabor de las auténticas tradiciones culinarias de todo el mundo.

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Ehrich

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Schömberger Straße 26, 75328 Schömberg Bei Neuenbürg, Württemberg, Schoemberg, Germany

Cafe • Cafés • Deutsch • Fleisch


"no pleasure is temporary because the impression it leaves is permanent. johann wolfgang by goethe, which is on the front of the hotel's own flyer, and nothing else would fit here. the family-run hotel ehrich is located in the air bath long fire, surrounded by forests of the northern black forest. the cheap very moderate rooms are cosy furnishings, there are even two four-bedded rooms. there are all non-smoking rooms with shower/WC, balcony or terrace overlooking a large park and the pine trees of the forest. sauna, steam bath and cosmetics are also offered. also four-legged are welcome the hotel is built in black forest non-typical in the style of a Spanish hazienda, or also bonanza can welcome when someone remembers it. in the interior a large grill that reminds of a fireplace, besides the large bar, all equipped with thick carpets and much deco, but which does not seem overloaded, the two gas dreams are behind, with many windows in the forest, large enough to place even in the location, a whole group guests comfortably. ceilings, chandeliers, certainly no longer the modern environment of today, which is there decades since the hotel, have happened without trace, but they feel comfortable, the cozyness is present. for many years we drove the ca. 20 minutes by car from pforzheim up here, especially on hot summer days, it was always a bit fresher, and in winter, when we have mosquito, there are wonderful snow. the hotel has a diploma for the good preparation of wild dishes from local forests, and that was also costed. now bruderherz, who married a few weeks ago, invited all his loved ones to a look back here, we were about 50 guests who also took part in the room. we missed the wonderful champagne reception in the winter garden due to my working time, for that we just arrived in time to coffee and cake. immediately came the chefin with the coffee pan, showed us the cakebuffet, everything itself baked, delicious, heavenly cake, hotberry cake, chocolate cake, black forests cherry as high time cake, whole 2 pieces I consumed, although I actually wanted to leave the place for the evening menu, but he tasted too good. afterwards the personal space wanted to cover free for the four-course dinner. all approached the nearby forest, my ding was no longer after a 7-hour working time, and I was allowed to take place in the comfortable lounge for hotel guests. there was a number of flyers and broochures here, fantastic what they can do in the environment. then I still have to shake my head b. what I didn't care, look at the big Edeka market and bakers, in a kilometer away, a place of grace. in the meantime the dining room is very nice covered with red white flowers and red white fabric and paper serviettes. at each location stood a glass floor, numerous different glasses and be in hiding or lying next to it. then the suppe was driven in. a servier power exhausted, three others distributed the teller. the couple, of course, first. the whole thing went creepy, everyone got them served hot. the pumpkin cream soup rusty heavenly and was beautifully related. the salate plates were connected. with 5 service forces the jerk went a small carrot salad, a small rettich and a small carrot salad and another leaf salad. then it became exciting, now the main meal was distributed on the dish, covered with heat hood. the remained until the supplements in the form of late zle, bratkartoffeln, pommes and various sauces. then, as ordered, the lids were removed from the servier women. underneath was a small creation of pork and rehmedaillon, mushrooms and sweet garnish, consisting of carrots. care, that is too little, could be calmed, during the whole meal was served the best, it was repeatedly asked if you wanted meat or sweet. it just tasted fantastic, the meat was very delicate, and also at the beautiful tasted that it was fresh. the late zle were handcuffed personally by the chef of cuisine, who was seen in the kitchen in a short time. never eaten so good late zle and have never experienced such a good service. fresh water was always on the table and again and again was asked for drinks. they do not eat here to satisfy hunger, here they eat a culinary experience. No one could imagine eating or dessert. but the homemade mousse au chocolat made of white and brown chocolate, so tasted so loose and fresh, which went on the back and slipped by itself. with fruit salad from fresh fruits. if I could award a top review, I would give it to this hotel. five stars with heart are too little. as our user always says: they should have stayed there. that would fit here too. the bar looked very welcoming at the departure. but you can come back. I would also like to add that I updated the review that took place on 12.9.15 update: before I learned from my brother that the overnight after the celebration, for him and his wife, as a freshly married couple, was free. I find a beautiful gesture from the weds."