Ochsen - Menú

Bahnhofstraße 2, 75339 Höfen An Der Enz, Hoefen an der Enz, Germany

🛍 Kuchen, Deutsch, Meeresfrüchte, International

4.2 💬 6313 Reseñas
Ochsen

Teléfono: +4970817910

Dirección: Bahnhofstraße 2, 75339 Höfen An Der Enz, Hoefen an der Enz, Germany

Ciudad: Hoefen an der Enz

Platos: 32

Reseñas: 6313

Sitio Web: http://www.ochsen-hoefen.de

"do they know how to surprise their wife for birthday with a traditional breakfast? .if yes, then you should avoid the hotel ochsen in farmen. After I had specifically pointed out the table reservation that my wife has birthday, and I had mentioned at least one kind recipe like a warm happy birthday in ideal case, if it should be really great, like with a small glass champagne or the like (I haven't been relying on thoughtful games about the restaurant for some time) I was really disappointed. Although the whole breakfast room consisted of 2 occupied tables, there were 3 people in the breakfast room for actionism, not even a flower or the like in the table ready, let alone anything else than the question they were vaccinated with the address sheet that we had to fill in the recipe and could not even go to the table. well thought out, then we look forward to a great breakfast. I can't recommend that. if I spend 15 euro per person for an breakfast, then it can be a little effort, then something laughing or petty is really not too much. also a fresh orange juice would be great instead of it filled dosenorang juice. After I had to be ashamed of my wife's breakfast when I entered a planned day for her, I asked the question, was in order? the waitress gets used to the appointment to inform that I am not so happy with the organization. the waitress apologises and references to the damm an der rezeption. I could have saved myself this time. the older lady, possibly the chefin in the office and at the reception meant only dry yes, I can't do anything now. I'm sorry. dear hotel ochsen team critique is not the inflationary circumvent with the set I regret in the hope that they see the gas again. we are trying to really support the gastronomic against all the kovid thema. but then I'd rather eat it somewhere else. we will not put foot in the hotel ochsen."

User User

We were here for the second time and were more than satisfied

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Reseñas

User
User

Super service and top kitchen Breakfast was the HammerAls Biker highly recommended


User
User

very good hotel, well maintained food and the largest pieces of black forest are here in the whole black forest.


User
User

overall a successful facility. hotel very well maintained and quite newly renovated. in the restaurant there are delicious food.


User
User

very well maintained and good restaurant, .if you want to eat something special and also want to pay a little more, then you are right here. is also suitable for festivities. the ochsen is also known for its homemade cake. the swedish forests is the largest in the whole area...and delicious!


User
User

beautiful clean hotel, room was on the railway line, had no more of 6 o'clock in the morning, super breakfast, unfortunately the service came all the time and took a away while chewing the teller, black forests cirschroete is a dream......20 cm high, as well as all homemade torts there. swimming pool with countercurrent system, many beds there and restroom of the two saunas was also o.k and clean.


User
User

after our visit yesterday I must start an evaluation. we were at midday. for my wife and for me. that was very good, and I am also tired. a rough, cola and a cup coffee afterwards for only 38,00€. I actually wanted from the approx. 20 cm tall black forests taste churches, but there was nothing more pure. our dog has a hand full of friolic at the arrival. later he got water without which we would have pointed out. that is not self-evident. in family business they are welcomed and placed by senior. the service didn't wait long. with a suppe we were greeted and received the order. despite obvious, well paid master, the other guests also got enough attention. it was nice weather and the terrace...


User
User

After our visit yesterday, I must start an evaluation. We were for lunch. Rehrücken for my wife and Hirschgulasch for me. The food was very good and I got tired too. A cyclist, Cola and a cup of coffee afterwards for only 38,00€. I actually wanted to try out the 20 cm tall black forest pear community, but there was nothing left. Our dog got a hand full of Frolic on arrival, which was natural. Later he also got water without which we would have pointed out. This is not self-evident. In the family business you are welcomed and placed by the senior. Even the operation didn't wait long. We were greeted with a soup and the order was added. Despite obvious, well paid regular guests, the other gues...


User
User

the hotel, in the quiet courtyards, located directly on the enz, is a good example of long-term family tradition. for decades good quality in regional meat, fish and wild foods, and for the afternoon coffee the good self-baked torts and cakes contributed so far that the house enjoys great popularity. has always been cultivated in such a way that it now consists of a harmonious mixture of old black forest construction and modern environment. I know the hotel since childhood when the grandparents wanted to afford something special, they drove here, the whole family was invited to eat, and after that there was the digestion hike along the enz. from nostalgic, but also because I really like it,...


User
User

do they know how to surprise their wife for birthday with a traditional breakfast? .if yes, then you should avoid the hotel ochsen in farmen. After I had specifically pointed out the table reservation that my wife has birthday, and I had mentioned at least one kind recipe like a warm happy birthday in ideal case, if it should be really great, like with a small glass champagne or the like (I haven't been relying on thoughtful games about the restaurant for some time) I was really disappointed. Although the whole breakfast room consisted of 2 occupied tables, there were 3 people in the breakfast room for actionism, not even a flower or the like in the table ready, let alone anything else than...

Categorías

  • Kuchen Una deliciosa selección de pasteles con capas ricas y húmedas, elaborados con los mejores ingredientes. Satisfaga su gusto por lo dulce con nuestra variedad de sabores decadentes y creaciones bellamente decoradas.
  • Deutsch Saborea los ricos sabores de la cocina tradicional alemana, con carnes abundantes, chucrut ácido y salsas suculentas. Disfruta de platos auténticos que llevan un sabor de Alemania a tu mesa.
  • Meeresfrüchte Sumérgete en las capturas más frescas del mar con nuestra selección de mariscos, que ofrece exquisitos platos preparados con pescados y mariscos de alta calidad. ¡Saborea los sabores del océano en cada bocado!
  • International Explora un mundo de sabores con nuestra diversa selección de platos internacionales, diseñados para ofrecer un viaje culinario a través de continentes, lleno de sabores vibrantes y auténticos de todo el mundo.

Comodidades

  • Hunde Erlaubt
  • Sitzplätze Im Freien

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Ehrich

Ehrich

Schömberger Straße 26, 75328 Schömberg Bei Neuenbürg, Württemberg, Schoemberg, Germany

Cafe • Cafés • Deutsch • Fleisch


"no pleasure is temporary because the impression it leaves is permanent. johann wolfgang by goethe, which is on the front of the hotel's own flyer, and nothing else would fit here. the family-run hotel ehrich is located in the air bath long fire, surrounded by forests of the northern black forest. the cheap very moderate rooms are cosy furnishings, there are even two four-bedded rooms. there are all non-smoking rooms with shower/WC, balcony or terrace overlooking a large park and the pine trees of the forest. sauna, steam bath and cosmetics are also offered. also four-legged are welcome the hotel is built in black forest non-typical in the style of a Spanish hazienda, or also bonanza can welcome when someone remembers it. in the interior a large grill that reminds of a fireplace, besides the large bar, all equipped with thick carpets and much deco, but which does not seem overloaded, the two gas dreams are behind, with many windows in the forest, large enough to place even in the location, a whole group guests comfortably. ceilings, chandeliers, certainly no longer the modern environment of today, which is there decades since the hotel, have happened without trace, but they feel comfortable, the cozyness is present. for many years we drove the ca. 20 minutes by car from pforzheim up here, especially on hot summer days, it was always a bit fresher, and in winter, when we have mosquito, there are wonderful snow. the hotel has a diploma for the good preparation of wild dishes from local forests, and that was also costed. now bruderherz, who married a few weeks ago, invited all his loved ones to a look back here, we were about 50 guests who also took part in the room. we missed the wonderful champagne reception in the winter garden due to my working time, for that we just arrived in time to coffee and cake. immediately came the chefin with the coffee pan, showed us the cakebuffet, everything itself baked, delicious, heavenly cake, hotberry cake, chocolate cake, black forests cherry as high time cake, whole 2 pieces I consumed, although I actually wanted to leave the place for the evening menu, but he tasted too good. afterwards the personal space wanted to cover free for the four-course dinner. all approached the nearby forest, my ding was no longer after a 7-hour working time, and I was allowed to take place in the comfortable lounge for hotel guests. there was a number of flyers and broochures here, fantastic what they can do in the environment. then I still have to shake my head b. what I didn't care, look at the big Edeka market and bakers, in a kilometer away, a place of grace. in the meantime the dining room is very nice covered with red white flowers and red white fabric and paper serviettes. at each location stood a glass floor, numerous different glasses and be in hiding or lying next to it. then the suppe was driven in. a servier power exhausted, three others distributed the teller. the couple, of course, first. the whole thing went creepy, everyone got them served hot. the pumpkin cream soup rusty heavenly and was beautifully related. the salate plates were connected. with 5 service forces the jerk went a small carrot salad, a small rettich and a small carrot salad and another leaf salad. then it became exciting, now the main meal was distributed on the dish, covered with heat hood. the remained until the supplements in the form of late zle, bratkartoffeln, pommes and various sauces. then, as ordered, the lids were removed from the servier women. underneath was a small creation of pork and rehmedaillon, mushrooms and sweet garnish, consisting of carrots. care, that is too little, could be calmed, during the whole meal was served the best, it was repeatedly asked if you wanted meat or sweet. it just tasted fantastic, the meat was very delicate, and also at the beautiful tasted that it was fresh. the late zle were handcuffed personally by the chef of cuisine, who was seen in the kitchen in a short time. never eaten so good late zle and have never experienced such a good service. fresh water was always on the table and again and again was asked for drinks. they do not eat here to satisfy hunger, here they eat a culinary experience. No one could imagine eating or dessert. but the homemade mousse au chocolat made of white and brown chocolate, so tasted so loose and fresh, which went on the back and slipped by itself. with fruit salad from fresh fruits. if I could award a top review, I would give it to this hotel. five stars with heart are too little. as our user always says: they should have stayed there. that would fit here too. the bar looked very welcoming at the departure. but you can come back. I would also like to add that I updated the review that took place on 12.9.15 update: before I learned from my brother that the overnight after the celebration, for him and his wife, as a freshly married couple, was free. I find a beautiful gesture from the weds."