L'Osteria - Carta

Am Zollhafen 2-4, 50678 Köln, Koeln, Germany

🛍 Pizza, Pasta, Salate, Schokolade

4.2 💬 5611 Reseñas

Teléfono: +4922166964750

Dirección: Am Zollhafen 2-4, 50678 Köln, Koeln, Germany

Ciudad: Koeln

Menú Platos: 15

Reseñas: 5611

Sitio Web: https://losteria.net/de/restaurants/restaurant/koeln-zollhafen/

"The food was really excellent, tasty, fresh and beautifully prepared. The staff were also consistently friendly and attentive, which made the visit very pleasant. The atmosphere in the restaurant is also very inviting and cozy, perfect for relaxing. Particularly positive: The food came surprisingly quickly, which is not always a given these days. Unfortunately, there was a problem with dishes that contained dairy products these were not well tolerated by my friends and I, which ultimately led to very bad stomach problems. Unfortunately, this somewhat tarnished the otherwise very positive impression."

Menú completo - 15 opciones

Todos los precios son estimaciones en menú.

Pizza

Platos Principales

Pasta

Pizza Tradicional

Calzone

Ensaladas

Platos De Verduras

Platos De Pollo

Sonja Sonja

On the Rhine, near the chocolate museum, great atmosphere.

Dirección

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Reseñas

Tim
Tim

Great service and delicious food. Feyyaz is a great waiter


Peter
Peter

Excellent food, quick service, not a long wait for the food. Quite noisy.


Cécile
Cécile

Food is delicious and the staff is very friendly. Our waiter Feyyaz was really great. Ver carta


Anja
Anja

Delicious pizza with a great view of Cologne Harbor. Nice and friendly staff. We'll be back...


Melanie
Melanie

Delicious tortelloni and pizza, plus excellent service and sitting right by the water : keep it up!


Moritz
Moritz

Delicious food. Unfortunately a bit noisy in the restaurant. The waitress didn't seem like she was enjoying her job. Ver carta


Nika
Nika

Very friendly service. The food arrived very quickly, even though the restaurant was very busy. The terrace is a lovely place to sit.


Naomi
Naomi

The food tasted very tasty. We were also very impressed by the beautiful ambience. It's a lovely place to stay, especially in summer! : The service was also very nice! We'd love to come back. :


Isabell
Isabell

The food was really excellent, tasty, fresh and beautifully prepared. The staff were also consistently friendly and attentive, which made the visit very pleasant. The atmosphere in the restaurant is also very inviting and cozy, perfect for relaxing. Particularly positive: The food came surprisingly quickly, which is not always a given these days. Unfortunately, there was a problem with dishes that contained dairy products these were not well tolerated by my friends and I, which ultimately led to very bad stomach problems. Unfortunately, this somewhat tarnished the otherwise very positive impression. Ver carta

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Pasta Deléitate con nuestra selección de platos de pasta clásicos y contemporáneos, cada uno elaborado con ingredientes frescos y de calidad y salsas sabrosas que capturan la esencia de la cocina italiana en cada bocado. Ver carta
  • Salate Frescas y vibrantes, nuestras ensaladas están elaboradas con ingredientes de temporada y una mezcla de verduras crujientes, vegetales coloridos y aderezos únicos, ofreciendo una opción deliciosa y saludable para cualquier paladar.
  • Schokolade Delicias de chocolate decadentes elaboradas con cacao rico y de alta calidad. Disfruta de una variedad de ofertas, desde mousses sedosos hasta pasteles de lava fundidos, cada uno diseñado para cautivar tus sentidos y satisfacer tus antojos dulces.

Restaurantes Similares

Ginti

Ginti

Händelstraße 33, 50674 Köln, Germany

Carta • Vegan • Indisch • Vegetarisch • Lieferdienste


"In a 5-day stay in Cologne and as a lover of Indian cuisine, we had planned the Ginti. The visit took place on Monday to the beginning of noon. The reception was very friendly and cordial by the Lord of the House. The decor in Ginti is very modern, stylish, but also somewhat sterile and only very discreet supplements with Indian accessories. Young guests will probably find favors in the style of the institution. The place was still empty and so there was a chance to get a brief conversation with the mistress of the house. She brought us the menus, and there were Papadam with three from a culinary point of view pretty boring finished dives. We chose both a mango sauce as a drink that was thin and most likely prepared on the basis of a mango powder. Disgusting! I ordered as main dish Malai Kofta, vegetable balls in a mild curry sauce with ginger, garlic, almonds and coconut. This is not only one of my favorite Indian dishes, but it is also a dish that places higher requirements on a kitchen and therefore cannot be found in any Indian restaurant on the menu. In addition, quality and freshness can be well valued with this bowl. I ordered this dish with a higher sharpness, but not through the sauce, but ultimately through the vegetable balls themselves. The latter were produced excellently and their loose inner composition had the freshness of the preparation felt. This was undoubtedly a 5-star court. My accompaniment had opted for Tandoori King Prawn Masala, marinated royal cloves from Tandoor in a sauce with tomatoes, cashew nuts and raisins. This dish was also very tasty, rather mild and very generous in the number of shrimps. The rice was served unfavorably on an open bowl and had to measure any fragrance and aroma that could originate from cardamom capsules or spice cloves. After the main dishes were convinced, we were curious about the Indian ice cream, Kulfi. This came visually well over a carrot cut into slices, but could not be along tasteful. It was crystallized, little creamy and the aromas of the aforementioned mango powder were reappeared. Conclusion: a highly recommended Indian restaurant due to the excellent main dishes, but not yet matured in its culinary periphery. Therefore, provisionally three stars with an inclination to four."