Lou Mistrau - Carta

Great location, very mediocre food and sullen service. Not worth going there - especially in a city with so many superior eateries!

A wonderfully authentic atmosphere. The food was excellent and we had the opportunity to get to know the owner. It was a perfect lunch

The food was cold. The service was the most terrible i've ever experienced. There are a lot of nice places in Avignon. Don't go here!!! Ver carta

Good spot in the square. Lots of outdoor seating, great for people watching. Great service, and loved our salads. Prices within expectations.

Arriving late at 5, we were served with smiles and availability! Very good pizzas...very reasonable prices, perfect service, fast...in short, top notch!

9:30. "We don't serve coffee at this hour, sir, it excites people." "no infusion either." facing our astonishment. "I'll let you think, sir." all well thought out, we've consumed next door. Ver carta

A quick stop for a drink, welcomed by a very kind and helpful young waitress. We have a dog and she didn't hesitate to bring him water directly. It is very pleasant to see the professionalism and kindness of this person. We finally decided to stay and eat. thank you

A shame that avignon is defigure by all these bobos .crados or not. the end of the festival .cela says the boss and the patron of the mistrau and their daughter are always very nice the meals are very pleasant and loose the shadows, platanes ... ......the Avignonnais have disappeared to leave. the place of the clock has the wild horde of Parisian impolis. either saying intellectuals if their purchasing power was up ............ brief in September the freshman will return and we will return again and always drink a drink and lunch to the mistrau

Visited here one evening while spending the day in Avignon.The choice of restaurants in the town's main square is vast, and most appear very similar.However, Lou Mistrau with its beautiful outdoor space and its clearly displayed menu, stood out.My wife ordered main course spaghetti bolognese, which did arrive a little on the cold side, she sent it back for reheating but found it plentiful and flavoursome.I ordered Magret Canard, which was excellent. The duck was well cooked and accompanied by garlic potato cubes, vegetables and pepper sauce. Definitely the tastiest duck dish I have ever had.Fresh bread was supplied to "mop up" the sauces.We had ice cream for dessert which was rich and creamy... Ver carta