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Bahnhofstrasse (Seestadtareal) 1, Bregenz, Austria

🛍 Pizza, Kebab, Mexikaner, Asiatisch

3.4 💬 203 Reseñas

Dirección: Bahnhofstrasse (Seestadtareal) 1, Bregenz, Austria

Ciudad: Bregenz

Platos: 35

Reseñas: 203

"the delivery was very good I fange my eating very well, but my wife found the pizza haweii not good and it was anyway a bit burned out of the price good"

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Reseñas

User
User

150min lasted delivery.


User
User

fast delivery and has also cost very well.


User
User

the delivery came too late and it did not taste


User
User

super packed and qualitatiw much better to get. top!


User
User

eating was cold and the pizza was worse than that of saving


User
User

Eating was good, but everything fell on my floor and on pullover.


User
User

the worst pizza that had eaten. We can't eat that. pommes wasn't good either.


User
User

at least I know how the burgers have to taste in the waste bucket of plankton. Thank you


User
User

the delivery was very good I fange my eating very well, but my wife found the pizza haweii not good and it was anyway a bit burned out of the price good

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Kebab Saboree nuestros deliciosos kebabs, hábilmente asados y llenos de sabor. Elija entre una variedad de carnes y especias vibrantes, servidas con guarniciones frescas. Perfecto para una comida satisfactoria y llena de sabor.
  • Mexikaner Sabores auténticos mexicanos te esperan con fajitas chisporroteantes, tacos sabrosos, enchiladas picantes y guacamole fresco, todo elaborado con ricas especias tradicionales y acompañado de guarniciones vibrantes. ¡Disfruta de una fiesta en tu plato!
  • Asiatisch

Restaurantes Similares

Mangold Restaurant

Mangold Restaurant

Pfänderstraße 3, 6911 Lochau, Austria

Pizza • Fastfood • Asiatisch • Mexikaner


"Another entry into the list of Things that are Awesome about Austria, in a small town (a suburb of Bregenz, essentially that is part of the eastern Bodensee resort scene. We showed up without a reservation, and were seated in the pleasant garden, the tables far apart to ensure privacy in conversation and discreet movement by the staff, always a good sign in a better restaurant. We were offered a refreshing shot of watermelon juice at the start good, although more usual between dishes in a longer menu. We started with seafood: a superb combination of tuna, greens, and veal (unexpectedly good, and the preparation of the tuna put to shame many establishments supposedly specialising in seafood ; and an octopus based dish, which did not enthral Mr A, who objected to the combination with mussels. (Is this a central European thing? The closer you go to the Mediterranean, the simpler the serving of octopus: it has a delicate flavour, and does not require much done to it. If it had been served as in the other starter, it would be better, he said. For our mains we went for rib eye steaks with chimi churry (sic which we both found excellent: cooked to a perfect medium rare, with just the right amount of bite in the centre too often restaurants do a medium rare with the core of the meat nearly raw, which misses the point: a good medium rare locks the flavour in; if you slice it and too much seeps out, it's not done properly. Mr A declared the accompanying skin on potatoes were very good. I should have asked why the beef was imported from the US; Austria has amazing local beef (the Vorarlberg pastures are just round the corner! . We finished off with a delicate combination of chocolat,e pistachio, and cherries (for myself and an caloric explosion of ice cream and hot chocolate for Mr A. The Merlot recommended was just right for the meat, the espresso was decent, and the service was excellent. The prices are on the expensive side: our three course meal with only two glasses of wine and a soft drink cost as much as I'd expect the same meal with a whole bottle of good wine to cost. But, hey: you get what you pay for, and this was worth it. We'd go again, happily."