Margarita - Menú

Great food and really welcoming staff who went and made a nervous coeliac happy, they put my mind at ease and made our first trip out memorable.

There were showers so we dined under cover of the stone arch. The spiced jumbo prawns with saffron rice was lovely. Good selection well-priced mid-tier wines. Service fine.

Although located in the very touristy part of the old Uzes the restaurant offers the real french deal. The staff are efficient and friendly. Don’t be put off by the touristy setting, you won’t regret it.

I rarely leave opinions to be honest, so I let you imagine my satisfaction to put one!! Don't hesitate, you can go with your eyes closed. An exquisite culinary discovery awaits you, accompanied by a team that has the true meaning of service in a setting like this restaurant, Authentic and Chaleureux!

We had 14 people. The boss did not hesitate to move the tables to welcome us under the arcades where it was less hot. The service was fast, the dishes were very good and fresh. The staff was pleasant despite our repeated requests for bread, water, dog bowl. My input was copied enough to make a dish on the other hand, the dish was a little light but very good. I recommend.

welcoming looking as empty at a wonderful garden place. best of all the local Viognier from uzes caviar aubergine almost taste like vinaigrette the lamp chops as they would grilled with seafood very fishy fro 22€! the Cesar salad average a pitty ten place would be wonderful, but the service getting slower and slower, the kitchen poor the village a must this restaurant not

A really really good lunch! All the ingredients are here: a beautiful old square, a restaurant under the trees, good seats but most of all: professional staff and really good food! We had the vegetarian tapas dish, Arabic inspired and with truly Arabic flavors and the fresh goat salad. The vanilla ice cream was made with fresh vanilla and the tarte au citron was divine. If ever we come back to Uzes we’ll have dinner here :

We had lunch here in the beautiful main square. The staff are very friendly, welcoming and attentive. We both had les moules et frites. I had mine in a coconut milk and curry sauce and my wife had hers with a tomato, chorizo and garlic sauce. Both were served with gorgeous French bread. It was all delicious and made more fantastic by the fact that we were sat in the sunshine drinking wine from a local vineyard. We would highly recommend this lovely restaurant.

Staff were not friendly or helpful. They provided just 2 menus for a party of 6 and were impatient when we weren't ready to order. They did not provide us with a drinks menu and were again impatient when we were hesitant about what we wanted. We were served an Aperol spritz with no fizz the soda water and Prosecco were clearly flat. The salmon was dry and overcooked. We ordered a medium burger but it arrived blue and was almost inedible because it was so raw. It seemed like the staff were overworked, but they should at least try to be polite to visitors.