Teléfono: +441823252011
Dirección: Lisiuex Way, Taunton Deane, United Kingdom
Ciudad: Taunton Deane
Menú Platos: 8
Reseñas: 5253
"This pub is local to me. I hadn 't been there, due to Covid closure for a couple of years. . I went for a Sunday lunch to see how it is these days. I also went with a view to inviting my family, of all ages in the near future. The staff are friendly and helpful. It is a clean and healthy environment. The pub/ restaurant appears to be struggling a bit with the return of regular customers. I was first to eat my lunch. The best time for freshly cooked food. The lunch was not ready at the advertised time. Not a problem as I would prefer a meal properly cooked, than rushed. There is a barrier so that customers cannot breathe over the food. This is good for health and hygiene. I want to rave about my meal, but I can 't. It could be unfair of me as for years I was a qualified experienced chef. These are helpful hints, and unasked for advice to up the game for reviews. Give the chefs more time to cook the carvery together.,perhaps arrive to cook 1 hour earlier ? I can only comment on the pork, as this is what I had. Start with rubbing salt all over the crackling skin. Score it in lines in advance for easy carving. Start on a high oven temperature to seal in the juices. After approximately half to three quarters of an hour turn down the heat. It will depend on how many joints are being cooked in the same oven. Do not baste the crackling till it has started to 'bubble '. The pork was hard (could not cut it, or the crackling To avoid this slow down the cooking process. Lowertemperature andlonger in the oven. Timeforthe joint to 'rest ' You should still see clear juices. . This is why I say come in 1 hour earlier and start the meat first. On carving the knife should be able to glide through the meat. (Not a fight between carver and joint! Cauliflower/ brocolli cheese. The sauce had not been cooked through before being added to the vegetables. I could taste the flour from the roux. I was taught to cook out the flour at each stage before adding the milk. The cheese used lacked flavour. All these things are simple mistakes than can easily be adjusted. Why are the parsnips burnt? Cut the oven temperature. Burnt parsnips are not flavouful, just burnt. The stuffing was undercooked too. Compliments for the heated up frozen veg, There is more I could say, but I thank you for a generally good plate of food, and fairly priced. Saved me from cooking and washing up!I wish you well and hope that offence won 't be caused (as I would like to show my face in your pub again!!"
Menú completo - 8 opciones
Todos los precios son estimaciones en menú.
Postre
India
Mariscos
Platos Principales
Vegetariano
Sándwiches
Platos De Pescado
U9025NIdianew
Amazing roast dinner with big portions! Cant believe it was only £11 for 1 of the best roasts iv ever had.
Dirección
Reseñas
WayneC1081
Came in with my son and I for lunch. Sausages and mash and beans for my boy was excellent. Chill and rice was outstanding
LouLouLou1800
Came for lunch today and stunning. All fresh, warm and perfect. Wonderful Xmas day lunch. Thank you all who worked today X
GeorgieM
Good entertainment and good pub very happy to go back again in the summer nice pub garden and good pub food good for ages!! Ver carta
Stewart
The carvery was plated for you and was less plentiful than it was before covid . The beef had a steak of gristle in it and the Yorkshire pudding was tough. No roast parsnip and generally basic. No-one tried to tempt us with a sweet or coffee.
858francess
We flew all the way from Newcastle for a surprise birthday and gets to master thatcher only to find there was no alcohol that people could have so the party guests had to go across the road to tesco to buy drink. They seemed to be charging what they wanted the coke was out of a 2 litre bottle cost 4.00pounds for a pint what place doesn't stock up for a party
djghjxdfgjhdfghjxfdg
Four of us dropped in for lunch last week. The pub was very quiet following the lockdowns. We had good service as you would expect in the circumstances. The surprise was the high quality cooking, presentation and standard of the food. The chef even went to the trouble of making me a Keto Salad instead of fries and bread with my burgers. A small menu which was done really well, the wraps and burger stacks far better than you would expect for such a reasonable price. Highly recommend. Ver carta
U1444LEjohnd
Attended the Master Thatcher for a family lunch today for 9 people and two doggies in the snug area set aside for families with pets! Opening up after lock downs. Water kindly provided for our furry friends! Superb carvery with three meats, dauphinoise and roast potatoes, cauliflower cheese and the usual trimmings, excellently presented! Chef really knows what he is doing! Family enjoyed the six dessert options provided in generous portions. Had a great time thanks to friendly and welcoming staff! All for 1/3 rd of usual gastropub prices! Excellent value for a great treat in these hard up times! Just round the corner for most people! Tenner a head including drinks! Had a really great time!
Sharon
Came here last week for Sunday lunch. We had booked a table but no need as wasn’t busy at all. Told the barman that we had a table booked but although friendly , didn’t seem bothered or show us to our table. We then tried to order drinks but most lagers were unavailable. We each ordered a carvery , found ourselves a table and went to collect our carvery. The lady behind the counter was lovely and the food was very good (especially the gravy!)which is why we decided to come back again today, however the service at the bar was even slower today and not great in my opinion but once again the lady serving the carvery was great and the food very good. Sadly there’s no atmosphere in the pub/restau...
Annea703
This pub is local to me. I hadn 't been there, due to Covid closure for a couple of years. . I went for a Sunday lunch to see how it is these days. I also went with a view to inviting my family, of all ages in the near future. The staff are friendly and helpful. It is a clean and healthy environment. The pub/ restaurant appears to be struggling a bit with the return of regular customers. I was first to eat my lunch. The best time for freshly cooked food. The lunch was not ready at the advertised time. Not a problem as I would prefer a meal properly cooked, than rushed. There is a barrier so that customers cannot breathe over the food. This is good for health and hygiene. I want to rave about... Ver carta
Categorías
-
Kebab Saboree nuestros deliciosos kebabs, hábilmente asados y llenos de sabor. Elija entre una variedad de carnes y especias vibrantes, servidas con guarniciones frescas. Perfecto para una comida satisfactoria y llena de sabor.
-
Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez. Ver carta
-
Steak Saborea cortes premium de jugosos y tiernos filetes, asados a la perfección por expertos. Cada bocado ofrece una explosión de sabor, acompañado de guarniciones clásicas y deliciosas salsas para mejorar tu experiencia gastronómica.
-
Asiatic
