Teléfono: +4943169107713
Dirección: Westring 200, 24116 Kiel, Schleswig-Holstein, Germany
Ciudad: Kiel
Platos: 9
Reseñas: 3955
Sitio Web: http://www.megasaray.de
"Returning from a day trip we had no desire to cook and decided to visit a restaurant. The choice came to the Turkish restaurant, which was recently opened at the Westring, whose predecessors in the Kiel Gaarden district have not yet been able to visit. Operation When entering we were greeted by a waiter friendly, he left us the choice between the two wings of the restaurant. Since there was a quite loud men's round in the side room, we chose the treses room and took place there at the proposed table. The waiter immediately supplied us with the menus and asked if we already had a drink request. However, we asked for the time of bed to read the offer of the map. In the further course of our stay in the restaurant he gave information on various questions willing, friendly and exhausting. It also turned out that he had only lived in Germany for five years, for which his German knowledge was very good. The entire appearance was also clearly endeavored, but it was evident that he had not enjoyed any professional training. Food The offer of the card is extensive and of course also contains döner variations, but also numerous dishes with lamb, veal or beef. We had both the pleasure of lamb, Madame chose “Saray Tavasi, sprinkled lamb with zucchini, mushrooms and raisins in spicy curry tomato cream sauce” (13,50 €). I chose “Kuzu Kavurmasi, sprinkled lamb in spicy tomato sauce with peppers, onions and mushrooms (1290 €). As supplements, there were either fried potatoes of oriental type or bulgur rice we both chose. As a drink we ordered a bottle of mineral water (Gerolsteiner medium, 0,75l for 5,60 €, which was also very quickly brought. A short time later, the supplement salads were served as an appetizer, with Fladenbrot. The salads of cucumbers, tomato and mushroom slices, cheered white wort, some rocket and one peperoni and one olive were very beautifully dressed and marveled with abundantly sprinkled herbs. We had not been able to eat the salads completely when the main dishes were already served. Redally coloured Bulgur accompanied the two different ragouts, on the edge of the plate there was a salad leaf with piquant tomato puree and cacik. The food was hot, the vegetables were fresh and had bites. The lamb was of very good quality and very delicate, both dishes were distinctly spiced and very tasty. Anyone who understands Turkish cuisine only “Döner mit alles” can experience a clear and positive surprise here. Ambiente The restaurant was redesigned with great effort, who knew the predecessor, the Asian restaurant “Golden Anh”, will not recognize the premises again. Many decorative pieces were obviously selected with great care. The furniture is of course new, the tables were covered with white fabric tablecloths, on which were red table runners. The places were covered with cutlery and napkins. On each table there was a candle in silver candle, a glass vase with a flower and salt and pepper mills made of acrylic. Cleanliness At first glance the restaurant was very clean, but the tablecloth had two small sauce stains. In contrast, glasses, dishes and cutlery were perfectly clean. The toilets were a little tight, but also clean, there was no reason to complain."
Menú - 9 opciones
Todos los precios son estimados.
Michael
Food: 5 Service: 5 Atmosphere: 5
Dirección
Reseñas
Lieselotte
Hier fühlt man sich immer Wollkommen. Leckere Spiesen und gute Auswahl, sogar für Veganer & Vegetarier.
Anja
Very friendly staff and excellent food. I can only recommend the restaurant! Food: 5 Service: 5 Atmosphere: 4
Giesela
Immer sehr lecker und frisch, Reservierung dringend empfohlen da es abends wirklich fast immer sehr gut besucht ist.
Bogdan
Türkische Küche in einem sehr schön gestalteten Restaurant. Die Preise sind in Ordnung und das Essen wirklich ausgezeichnet.
Bente
Super friendly welcome and explanations about the buffet. We didn't miss anything. Lots of fresh fruit and vegetables. A large selection of warm and cold dishes. It was a Turkish breakfast with lots of dips etc. We would love to come back Service: Dine in Meal type: Brunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5
Alexander
Dickes minus : Kindergerichte gibt es nicht für Erwachsene, warum? Wenn man Gerichte nicht kennt und probieren will? So wird man gezwungen große teuere Portion zu holen und bei nicht gefallen eben die Katze im Sack kauft. Musste meine Partnerin, sie war nicht begeistert. So lag die min doppelte Menge auf dem Teller ungegessen. Konzept nochmal überdenken. Oder Probierteller einführen.
Johann
Seit Eröffnung gehe ich regelmäßig privat, geschäftlich und mit meinem Stammtisch dort essen und bin jedes Mal begeistert vom Essen und dem Personal. Sämtliche Bekannte die ich dorthin schicke, kommen mit derselben Einschätzung wieder. Zudem gefällt mir die Einrichtung und der Umstand, dass trotz vieler Besucher eine ruhige Atmosphäre herrscht. Nachdem ich neulich den Wirt kennenlernnen durfte, rundet sich das psitive Bild für mich ab.
Eugen
Nach erfreulichen Besuchen nach der Eröffnung, muss man jetzt leider sagen, dass die Küche stark nachgelassen hat.Wir waren im Oktober mit vier Personen zum Abendessen im Mega Saray und waren enttäuscht. Die Beilagen zu allen Gerichten beschränken sich auf Bratkartoffeln (türkisch ??) und Bulgur. Bulgur kann sehr lecker und variationsreich zubereitet werden. Hier ist er jedoch nur eine rot eingefärbte Masse ohne Eigengeschmack und lieblos.Der Döner als Tellergericht war leider auch nur länger warmgehaltenes Fleisch, keine Spur von der Knusprigkeit des Grills oder spezieller Gewürze. Auch fehlte eine Knoblauchcreme oder ähnliches: nur der rote Bulgur, fades, labriges Fleisch und die obligate...
stekis
Returning from a day trip we had no desire to cook and decided to visit a restaurant. The choice came to the Turkish restaurant, which was recently opened at the Westring, whose predecessors in the Kiel Gaarden district have not yet been able to visit. Operation When entering we were greeted by a waiter friendly, he left us the choice between the two wings of the restaurant. Since there was a quite loud men's round in the side room, we chose the treses room and took place there at the proposed table. The waiter immediately supplied us with the menus and asked if we already had a drink request. However, we asked for the time of bed to read the offer of the map. In the further course of our st...
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Tee Explore nuestra selección de tés reconfortantes, que ofrece tanto mezclas clásicas como exóticas. Perfectamente preparados para despertar tus sentidos, disfruta de nuestra gama para un momento de tranquilidad y sabor en cada sorbo.
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Fisch Deléitese con nuestros exquisitos platos de pescado, elaborados con la captura más fresca del día. Desde favoritos a la parrilla hasta guisos sabrosos, nuestro menú celebra la abundancia del océano con sabores para satisfacer todos los paladares.
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Brunch Una deliciosa combinación de platos de desayuno y almuerzo que presenta favoritos clásicos y giros creativos. Disfruta de opciones saladas como los huevos benedictinos o elige dulces como los esponjosos panqueques y la fruta fresca.
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Türkisch Deléitese con los ricos sabores de Turquía con platos que presentan carnes suculentas, verduras frescas y especias aromáticas. Saboree clásicos como kebabs, mezes y baklava, llevando el vibrante sabor de la cocina turca a su mesa.
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Serviert Alkohol
